John Boos ST6R5-3036SSK 36 Inch Work Table 16 Gauge Stainless Steel Top with Backsplash

The John Boos ST6R5-3036SSK Work Table is a professional-grade stainless steel workspace designed for demanding commercial kitchens. Featuring a 16-gauge 300 Series stainless steel top measuring 36 inches wide by 30 inches deep, this work table provides exceptional durability and resistance to corrosion. The integrated 5-inch backsplash helps contain splashes, while the Stallion Safety Edge front enhances safety and ease of cleaning. With an open box channel understructure insulated with sound-deadening tape and stainless steel legs with adjustable undershelf and feet, the table is built for stability and longevity, suitable for food prep and assembly line workflows.

John Boos ST6R5-3036SSK Features

This work table offers a robust stainless steel top with a smooth 16-gauge surface designed to withstand heavy use in high-traffic foodservice environments. Its box channel understructure supports weight and promotes stability, while the sound-deadening tape minimizes noise during operation. The 90° turndown on sides facilitates seamless integration into prep stations, and the stainless steel legs with adjustable undershelf and feet enable precise leveling on uneven surfaces. Ideal for high-demand food prep, assembly stations, and catering kitchens requiring a durable and sanitary work surface.

• Functionality: 36" width and 30" depth optimize workspace for food prep tasks
• Durability: Made with 16-gauge stainless steel for long-term use
• Ease of Maintenance: Safety edge front and smooth surfaces simplify cleaning
• Versatile Fit: 90° side turndown enhances custom station configurations
• Stability: Box channel understructure with soundproofing ensures quiet, sturdy operation

Designed for high-volume culinary environments requiring a resilient stainless steel work surface, suitable for restaurant or commercial kitchen applications.

John Boos ST6R5-3036SSK Technical Specs

The John Boos ST6R5-3036SSK work table is a commercial-grade unit featuring a 16-gauge 300 Series stainless steel top, reinforced by a box channel understructure with sound-deadening tape for noise reduction. Its overall dimensions are 36 inches wide, 30 inches deep, and 40.75 inches high, with a weight of 62 lbs. The table is supplied with stainless steel legs, an adjustable undershelf, and adjustable feet for secure, level placement. It operates in typical foodservice environments without electrical requirements, relying solely on manual installation. The stainless steel surface resists corrosion, and the table's splash height is 5 inches, providing protective containment for spills. The unit's construction adheres to high sanitation standards and smooth cleaning routines, suitable for busy commercial kitchens and prep areas.

• Dimensions: 36" W x 30" D x 40.75" H
• Material: 16-gauge stainless steel with NSF and CSA-Sanitation approvals
• Weight: 62 lbs total for easy maneuverability and installation
• Construction: Open stainless steel base with sound deadening tape
• Adjustability: Feet and undershelf are adjustable for uneven flooring and optimized workflow

Electrical Requirements: None needed; designed for manual setup

Material Safety: Stainless steel surface compatible with standard cleaning procedures

Temperature Range: Suitable for typical kitchen environments, no specified maximum temperature

Cleaning & Maintenance: Quick disassembly possible, surfaces easily sanitized with standard cleaners

Usage Compatibility: Supports food prep and assembly in high-use commercial spaces

What is a commercial work table?

A commercial work table is a heavy-duty kitchen surface designed for food preparation, assembly, or additional workspace in professional culinary environments. Constructed primarily from stainless steel or other durable materials, these tables provide a sanitary, easy-to-clean surface that withstands rigorous daily use. The John Boos ST6R5-3036SSK Work Table features a 16-gauge stainless steel top with a 5-inch backsplash, making it suitable for high-volume kitchens, catering operations, or prep stations requiring a sturdy and hygienic workspace. Its dimensions and features optimize workflow and support various foodservice tasks, ensuring efficiency and sanitation in busy restaurant and institutional kitchens.

Top Work Tables for Suitable Foodservice Settings

The John Boos ST6R5-3036SSK work table is built with solid stainless steel for dependable performance in commercial kitchens. Its 36-inch by 30-inch size and durable construction make it well-suited for food prep stations and assembly lines that handle moderate workloads in foodservice operations such as restaurants and cafeterias.

• Operation Type — moderate throughput prep stations
• Kitchen Type — compact commercial kitchens
• Foodservice Category — restaurant kitchen and catering
• Workload Qualifier — medium-volume food prep use
• Use Case — supporting food assembly and ingredient setup

Why Choose John Boos ST6R5-3036SSK?

The John Boos ST6R5-3036SSK work table distinguishes itself with a high-quality stainless steel top combined with a sound-deadening box channel structure, ensuring a stable and quiet workspace. Its comprehensive design features, including an easy-to-clean safety edge and adjustable undershelf, enhance sanitation and operational efficiency. Compared to standard steel tables, this model offers superior durability, corrosion resistance, and customization options for diverse kitchen layouts.

• Self-contained design simplifies installation in various kitchen layouts
• Premium 16-gauge stainless steel surface ensures lasting performance
• Adjustable feet enable precise leveling on uneven floors
• Integrated backsplash contains spills, aiding sanitation efforts
• Sound-deadening features reduce operational noise