John Boos ST6R5-3036SBW 36 Inch Stainless Steel Work Table With Backsplash

The John Boos ST6R5-3036SBW Work Table 36"W x 30"D with a 16/300 series stainless steel top represents a durable, commercial-grade solution designed for high-efficiency foodservice environments. This stainless steel work table features a robust 16-gauge steel top with a 5" backsplash, providing a sanitary and corrosion-resistant surface ideal for food prep stations. Its open box channel understructure with sound deadening tape ensures stability and noise reduction, while the Stallion Safety Edge front enhances safety and ease of cleaning. Equipped with stainless steel legs and adjustable bullet feet, this table offers customizable leveling for optimal workflow, making it suitable for busy kitchens and catering setups requiring reliable, long-lasting food preparation surfaces.

John Boos ST6R5-3036SBW Features

The John Boos ST6R5-3036SBW work table offers a combination of durability and precise craftsmanship tailored for commercial kitchen operators. Its stainless steel top ensures resistance to impact and corrosion, while the sound-deadening tape minimizes noise during operation. The 5" backsplash prevents spillage onto walls, facilitating easy cleaning. The 90° turndown on sides provides versatile setup options, and stainless steel legs with adjustable bullet feet for stability make it adaptable to uneven floors. Designed for heavy-duty use, this work table supports high workflow volumes and maintains sanitation standards, especially suitable for food prep areas that demand reliable and hygienic surfaces.

• Stainless Steel Top: 16-gauge corrosion-resistant surface for heavy use
• Sound Deadening Tape: Reduces operational noise in busy kitchens
• Stallion Safety Edge Front: Promotes safety during food prep and cleaning
• Adjustable Bullet Feet: Ensures stability on uneven floors
• Box Channel Understructure: Provides durability and support for high workloads

Ideal for food prep, catering, or kitchen organization requiring durable, hygienic work surfaces.

John Boos ST6R5-3036SBW Technical Specs

The John Boos ST6R5-3036SBW work table leverages a 16-gauge 300 series stainless steel top, ensuring longevity and ease of sanitation. Its dimensions measure 36 inches in width, 30 inches in depth, and 40.75 inches in height, with a weight of 54 lbs for reinforced stability. The table features a 5-inch backsplash to contain spills and a square/flat edge finish for easy cleaning. The open base design with cross rails supports high-volume food prep and can accommodate various kitchen configurations. Power and utility considerations are minimal, as no electrical components are included, making it compatible with standard kitchen setups.

• Dimensions: 36" W x 30" D x 40.75" H for optimized workspace
• Material: 16-gauge stainless steel top for durability
• Weight: 54 lbs for sturdy stability and portability
• Backsplash Height: 5" to contain spills and ease cleaning
• Base: Stainless steel support with adjustable bullet feet
• Operation: Designed for moderate to high-volume food prep environments

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for high-demand food prep and storage in professional kitchens. It features a corrosion-resistant top, sturdy construction, and safety elements like protective edges. The John Boos ST6R5-3036SBW model, installed in restaurant and catering operations, provides a reliable platform for food handling, supporting moderate to high workflow volumes with seamless integration into busy kitchen environments.

Top stainless steel work tables for commercial kitchens

Constructed with high-quality stainless steel, the John Boos ST6R5-3036SBW offers a durable surface ideal for food prep in diverse foodservice settings, including catering, restaurants, and institutional kitchens. Its solid craftsmanship and safety features maximize workflow efficiency, making it suitable for medium-volume operations that demand reliable, hygienic work surfaces. John Boos model ST6R5-3036SBW ensures long-lasting performance in demanding culinary environments.

• Operation Type — Moderate-volume food prep in commercial kitchens
• Kitchen Type — Compact or standard-sized foodservice spaces
• Foodservice Category — Restaurant, catering, institutional cafeterias
• Workload Qualifier — Supports steady, moderate throughput operations
• Use Case — Food preparation surfaces requiring sanitation and durability

Why Choose John Boos ST6R5-3036SBW?

Designed for durability and ease of maintenance, the John Boos ST6R5-3036SBW work table features a sturdy stainless steel top with a safety-enhanced front edge and a robust box channel structure. Its corrosion resistance and adjustable leveling feet optimize stability and workflow in professional kitchens. Compared to competitor models, it offers superior safety features and seamless construction that simplify cleaning and support high hygiene standards, ensuring long-term operational efficiency in food preparation environments.

• Self-contained design: No electrical or plumbing required for installation
• Enhanced safety: Stallion Safety Edge front for user protection
• Heavy-duty construction: 16-gauge stainless steel top with durable frame
• Versatile setup: 90° turndown on sides for flexible configurations
• Long-lasting performance: Corrosion-resistant materials suitable for rigorous use