The John Boos ST6R5-3030SSK-X Work Table with stainless steel top serves as a durable, professional-grade foodservice workstation designed for commercial kitchens. Featuring a 16/300 series stainless steel top measuring 30 inches wide by 30 inches deep and a 5-inch backsplash, this work table offers a robust surface resistant to corrosion and impact. Equipped with a Stallion Safety Edge front, 90° turndown on sides, and a box channel understructure with sound deadening tape, it ensures enhanced safety, reduced noise, and structural stability. Stainless steel legs with adjustable undershelf and leveling bullet feet facilitate ease of installation and maintenance. This model is ideal for high-use food preparation environments requiring sanitation, longevity, and optimized workflow management in institutional, restaurant, or catering settings.
John Boos ST6R5-3030SSK-X Features
The John Boos ST6R5-3030SSK-X work table combines a robust 16-gauge stainless steel top with a seamless backsplash, engineered for demanding food prep. Its open base with an undershelf enhances storage and accessibility, while the sound-deadening understructure minimizes operational noise. Designed for high-volume kitchens, its durable stainless steel construction offers resistance to corrosion and impact, supporting heavy-duty workflows. The adjustable bullet feet simplify leveling on uneven floors, making installation straightforward and maintenance efficient. Suitable for both mobile and bench-mounted configurations, it ensures long-term performance in busy commercial foodservice operations.
- Surface: 16 gauge stainless steel for impact resistance
- Structure: Box channel understructure with sound deadening tape
- Stability: Adjustable stainless steel legs and leveling bullet feet
- Safety: Stallion Safety Edge front for user protection
- Design: 90° turndown sides for ease of cleaning and safety
Ideal for professional kitchens requiring a durable, easy-to-maintain work surface with integrated storage.
John Boos ST6R5-3030SSK-X Technical Specs
The John Boos ST6R5-3030SSK-X work table features a 30" wide by 30" deep stainless steel top from the 300 Series, constructed with 16-gauge material for maximum durability. The unit operates on standard commercial power requirements, though electrical specifics are not applicable as it is a non-powered table. The solid stainless steel legs are height-adjustable, allowing for custom installation, and support an undershelf for additional storage. Its weight of 54 lbs ensures stability while maintaining ease of mobility. The unit's surface is resistant to corrosion, making it suitable for intensive cleaning and sanitation routines common in commercial environments. Dimensions include 40.75" height, with a 5" backsplash height, providing effective spill containment. The table is NSF and CSA-Sanitation approved, indicating compliance with rigorous sanitation standards, and features a durable beveled bottom / return edge for safety and cleanability.
- Dimensions: 30" W x 30" D x 40.75" H with 5" backsplash
- Material: 16 gauge stainless steel top, 300 series
- Weight: 54 lbs for ease of maneuvering and installation
- Construction: Stainless steel base with adjustable feet
- Approval: NSF and CSA-Sanitation certified
- Operating Range: Compatible with typical commercial warewashing environments
- Cleaning: Easy surface maintenance with basic stainless steel cleaning routines
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel, 16 gauge, impact and corrosion resistant
- Usage Compatibility: Suitable for prep stations, with clearance for cleaning access
- Installation: Leveling adjustable feet for uneven flooring
- Maintenance: Routine cleaning with stainless steel safe detergents
- Storage Features: Undershelf for organizing utensils and supplies
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed for food preparation and handling in professional kitchens. It features a durable 16/300 series stainless steel top with a 5-inch backsplash for spill containment, a box channel understructure with sound deadening tape, and adjustable stainless steel legs with an undershelf. Used in restaurant, cafeteria, and catering environments, it provides a sanitary, impact-resistant platform for prep work, ensuring efficient workflow in high-volume foodservice settings.
Top stainless steel work tables for high-volume foodservice environments
Constructed for durability, the John Boos ST6R5-3030SSK-X work table offers a sturdy stainless steel top with comprehensive safety features, making it suitable for busy commercial kitchens. Designed for medium workload applications, it supports efficient food prep and storage, with structural integrity and sanitation at its core. This model is ideal for restaurant prep stations, catering, and institutional kitchens demonstrating high operational demands.
- Medium-volume food prep in busy commercial kitchens
- Compact footprint for efficient space use
- Designed for high durability and sanitation
- Supporting moderate throughput workflows
- Suitable for restaurant, catering, and institutional use
Why Choose John Boos ST6R5-3030SSK-X?
Why Choose John Boos ST6R5-3030SSK-X? This work table combines superior stainless steel construction with a safety-forward design and practical features like adjustable leveling and integrated storage, setting it apart from typical models. Its impact-resistant surface and corrosion-resistant finish support long-term operational efficiency, while the safety edge enhances user protection during daily use.
- Self-contained design with impact and corrosion-resistant materials
- Enhanced safety features, including Stallion Safety Edge
- Open understructure with adjustable height feet simplifies setup
- Durable 16 gauge stainless steel top supports demanding environments
- Certified for sanitation compliance with NSF and CSA standards
