The John Boos ST6R5-3024SSK work table is a professional-grade foodservice equipment solution designed for commercial kitchens requiring durable stainless steel surfaces. This 24-inch wide by 30-inch deep work table features a 16/300 series stainless steel top with a 5" backsplash, providing high resistance to corrosion and impact. Its box channel understructure with sound deadening tape ensures stability and noise reduction, suitable for busy culinary environments. The inclusion of a Stallion Safety Edge front enhances safety during operation, making it ideal for food prep stations, bakery setups, and catering services where sanitation and durability are priorities.
John Boos ST6R5-3024SSK Features
This work table delivers a robust 16-gauge stainless steel top with a 5" backsplash for splash containment and easy cleanup. The 90° turndown on sides facilitates seamless integration with adjoining units and work surfaces. Its open box channel base with sound deadening tape ensures noise reduction and sturdy support, while stainless steel legs with adjustable undershelf and bullet feet allow for versatile installation across various kitchen layouts. Designed specifically for high-traffic commercial environments, it supports heavy use, provides optimal hygiene, and promotes efficient workflow management.
- Durable 16-gauge stainless steel top: Supports heavy prep workloads with corrosion resistance.
- 5" backsplash with splash containment: Prevents water and debris spillage in busy kitchens.
- Easy-to-maintain stainless steel construction: Facilitates quick cleaning and sanitation.
- Box channel support with sound deadening tape: Ensures stability and reduces operational noise.
- Adjustable stainless steel legs and undershelf: Accommodates uneven flooring and maximizes storage efficiency.
Ideal for restaurant prep stations, bakery setups, or catering kitchens requiring sturdy, sanitary surfaces.
John Boos ST6R5-3024SSK Technical Specs
The John Boos ST6R5-3024SSK work table features a 16-gauge 300 series stainless steel top measuring 24" wide by 30" deep, with a 5" backsplash height for splash containment. The unit's overall height is 40.75", with a weight of 49 lbs, enabling easy repositioning and installation. Its base construction includes an open undershelf supported by stainless steel legs, which are adjustable with bullet feet for secure leveling. The table operates as a non-powered unit with no electrical requirements, suitable for installation in well-ventilated food prep areas. Its NSF and CSA-Sanitation listed design ensures compliance with commercial sanitation standards, supporting long-term durability and food safety.
- Dimensions: 24" W x 30" D x 40.75" H with 49 lbs weight
- Construction: 16-gauge, 300 series stainless steel top with stainless steel legs
- Splash Containment: 5" backsplash height for spill prevention
- Support Structure: Box channel base with sound deadening tape for stability and noise reduction
- Installation requirements: No electrical hookup needed; adjustable bullet feet for leveling
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food prep and kitchen operation flows. Made primarily from stainless steel or durable materials, these tables support food service tasks in restaurants, bakeries, and catering kitchens. The John Boos ST6R5-3024SSK work table features a high-grade stainless steel top with splash protection and sturdy base construction, ideal for applications requiring sanitation, durability, and efficient workflow management in busy culinary environments.
Top Work Tables for Foodservice Environments
Designed for moderate throughput in commercial kitchens, the John Boos ST6R5-3024SSK work table combines precision craftsmanship and functional features. Built for durability and ease of maintenance, it suits preparation areas, bakery stations, and catering setups requiring reliable performance without compromising sanitation standards. John Boos model ST6R5-3024SSK is optimized for busy foodservice operations needing resilient stainless steel surfaces with customizable installation options.
- Station-based prep work ideal for moderate food production
- Compact footprint suitable for tight kitchen layouts
- Built for durability in high-use commercial settings
- Designed for sanitation with NSF and CSA compliance
- Supports efficient workflow with adjustable undershelf and safety features
Why Choose John Boos ST6R5-3024SSK?
Compared to similar commercial work tables, this model offers superior stainless steel quality, a safety-enhanced front edge, and a construction tailored for longevity under demanding kitchen conditions. Its soundproof support structure and versatile design streamline food prep operations, making it a reliable choice for professional culinary environments seeking efficient, sanitation-friendly solutions.
- Self-contained design with no electrical requirements
- Premium 16-gauge stainless steel top resists impact and corrosion
- 5" backsplash provides effective splash control in busy kitchens
- Adjustable legs and undershelf optimize setup flexibility
- Enhanced safety with Stallion Safety Edge front