The John Boos ST6R5-30144GBW Work Table is a commercial-grade stainless steel workstation designed for high-performance foodservice environments. Featuring a 144-inch width and 30-inch depth, it is constructed with a 16/300 series stainless steel top and a 5-inch backsplash, providing durability and sanitation in demanding kitchen operations. The model incorporates galvanized legs, side and rear welded bracing, and an NSF and CSA-Sanitation compliant full welded setup, making it ideal for mid-volume restaurant and prep areas requiring robust, sanitary surfaces with efficient workflow integration.
John Boos ST6R5-30144GBW Features
The John Boos ST6R5-30144GBW work table offers a 144"W x 30"D stainless steel top with a 5" backsplash, facilitating food prep and surface protection. It is equipped with a Stallion Safety Edge front and 90° turndown on sides for enhanced safety and sanitation. Galvanized legs support heavy usage, while side and rear welded bracing increase structural integrity. Designed for ease of maintenance, its full welded construction simplifies cleaning, making it suitable for high-demand commercial kitchens needing durable, food-safe surfaces.
- Functionality: Generous 144" workspace supports volume prep tasks
- Durability: Premium 16/300 stainless steel enhances corrosion resistance
- Ease of Maintenance: Fully welded construction reduces cleaning points and dirt buildup
- Performance: 5\" backsplash prevents backsplash splashes and spillage
- Workflow Integration: Beveled bottom and side turndown allow seamless countertop connections
Designed for use in busy kitchens needing reliable, sanitary work surfaces for meal assembly and preparation
John Boos ST6R5-30144GBW Technical Specs
The John Boos ST6R5-30144GBW work table features a 144-inch width and 30-inch depth, assembled with a 16/300 series stainless steel top that resists corrosion and facilitates easy cleaning. Its 5-inch backsplash helps contain spills, and the structure relies on galvanized legs for strength and longevity. The open base with side and rear crossrails ensures stability, while the height of 40.75 inches provides ergonomic working conditions. With a weight of 158 pounds, this model meets NSF and CSA-Sanitation standards, suitable for moderate-volume use in commercial kitchens requiring durable, food-safe surfaces. Electrical requirements are not applicable, and it operates with standard plumbing clearance for installation. The unit's construction supports temperature ranges typically encountered in food prep areas, with no specialized cooling or refrigeration features.
- Dimensions: 144" W x 30" D x 40.75" H facilitates large surface areas for prep
- Construction: 16/300 series stainless steel top with beveled edges for safety
- Base Design: Galvanized open base with side & rear welded bracing enhances stability
- Weight: 158 lbs, supporting heavy-duty commercial use
- Standards: Meets NSF and CSA-Sanitation requirements for food safety
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food prep environments, typically constructed with stainless steel for durability and sanitation. The John Boos ST6R5-30144GBW is an example, featuring a 144-inch wide, 30-inch deep stainless steel top with a 5-inch backsplash, making it suitable for food preparation in restaurants or catering operations. Its robust galvanized base and full welded construction provide stability and ease of cleaning, making it ideal for medium-volume foodservice applications requiring reliable, sanitary work surfaces.
Top stainless steel work tables for foodservice settings
Built with high-quality materials and precision engineering, stainless steel work tables like the John Boos ST6R5-30144GBW support efficient food prep in commercial kitchens. Designed for moderate workflows, these tables are ideal for restaurant, cafeteria, or catering operations requiring durable and hygienic surfaces. Their open base and integrated features optimize workspace organization and ease of cleaning.
- Operation Type — suited for moderate throughput kitchens
- Kitchen Type — ideal for commercial restaurants and cafeterias
- Foodservice Category — suitable for prep stations and assembly lines
- Workload Qualifier — supports medium-volume prep and assembly
- Use Case — efficient for food production and organization
Why Choose John Boos ST6R5-30144GBW?
The John Boos ST6R5-30144GBW stands out with its robust 16/300 stainless steel top, full welded construction, and galvanized base, ensuring longevity in demanding foodservice environments. Its spacious design, safety features like Stallion Safety Edge, and ease of cleaning improve operational efficiency and hygiene standards compared to competitor models. This work table's structural integrity and sanitation compliance support consistent high-quality food preparation workflows.
- Compact footprint with 144-inch workspace for efficient use of space
- Full welded design simplifies cleaning and maintenance
- Corrosion-resistant stainless steel ensures longevity in busy kitchens
- Heavy-duty galvanized legs support sustained commercial use
- Design features streamline workflow integration and safety
