John Boos ST6R5-30132GSK 132 Inch Work Table 16 Gauge Stainless Steel Top with Backsplash

The John Boos ST6R5-30132GSK Work Table is a commercial-grade stainless steel workspace designed for high-efficiency foodservice environments. Featuring a 132" wide by 30" deep 300 series stainless steel top with a 16 gauge thickness and a 5" backsplash, it provides durability and sanitation suited for demanding culinary operations. Its galvanized understructure, sound-deadening tape, and spacious open base with undershelf ensure robust support and optimal workflow integration for medium-volume kitchens and food prep stations, making it ideal for restaurant kitchens, cafeterias, and catering services requiring reliable, corrosion-resistant surfaces and solid construction.

John Boos ST6R5-30132GSK Features

This work table offers a 16-gauge stainless steel top with a 5" backsplash for containment, combined with a box channel understructure for strength and sound reduction. Its Stallion Safety Edge front enhances safety during operation, while 90° turndown sides optimize workspace access. Galvanized legs with adjustable undershelf and bullet feet enable ergonomic positioning and stability. Designed for commercial kitchens, it supports moderate workloads with easy cleaning and maintenance, making it suitable for food prep stations and line service.

• Stainless steel top: 16 gauge, 300 series for durability and corrosion resistance
• Backsplash inclusion: 5" backsplash to contain splashes and spills
• Structural support: Galvanized box channel understructure with sound deadening tape
• Safety and ergonomics: Stallion Safety Edge front for operator protection
• Adjustability: Galvanized legs with adjustable undershelf and bullet feet for stability

Ideal for foodservice kitchens requiring a sturdy and sanitized workspace for medium-volume food preparation.

John Boos ST6R5-30132GSK Technical Specs

The John Boos ST6R5-30132GSK work table features a 132" width and a 30" depth with a 40.75" height for comfortable standing operation. Its 16 gauge 300 series stainless steel top ensures lasting durability and resistance to corrosion, suitable for frequent cleaning and sanitation. The galvanized base structure supports a maximum weight of 184 lbs, with a 5" backsplash height to prevent spills from reaching adjacent surfaces. Connected with NSF and CSA-Sanitation approvals, it is designed for high sanitation standards and ease of maintenance. The unit operates without electrical requirements, and the sound-deadening components contribute to a quieter kitchen environment. Shipping typically occurs within 2-4 weeks, with a freight class of 125 for logistical handling.

• Dimensions: 132" W x 30" D x 40.75" H, 184 lbs weight
• Construction: 16 gauge stainless steel top, galvanized base with sound-deadening tape
• Backsplash: 5" height to contain spills
• Sanitation: NSF and CSA-Sanitation approvals for high hygiene standards
• Setup: Adjustable bullet feet for stable leveling

Electrical Requirements: None

Material Finish: Stainless steel, easy to clean

Operating Range: Suitable for typical commercial kitchen temperatures

Temperature Resistance: Designed to withstand standard kitchen conditions

Cleaning & Maintenance: Disassemble easily for routine cleaning, with included care instructions

Usage Compatibility: Compatible with standard kitchen equipment and workflow

What is a commercial work table

A commercial work table is a sturdy, food-safe surface designed for food preparation and processing in professional kitchens. It typically features durable materials like stainless steel, with specifications such as a 16 gauge thickness and high sanitation standards. Used in restaurants, cafeterias, and catering operations, the work table provides ample workspace, containment features like backsplashes, and structural support tailored for moderate to high-volume foodservice workflows. The John Boos ST6R5-30132GSK Work Table exemplifies such durability, offering a stainless steel top with integrated safety features suitable for demanding kitchen environments and efficient meal preparation.

Top stainless steel work tables for medium-scale foodservice operations

Built with a 16 gauge stainless steel top and galvanize support, John Boos ST6R5-30132GSK work tables offer durable, sanitary, and versatile solutions for restaurant kitchens, cafeteria food lines, and catering prep stations supporting moderate throughput and workflow efficiency.

• Operation type — designed for moderate-volume food prep environments
• Kitchen setting — ideal for commercial kitchens and catering spaces
• Foodservice category — suitable for meal assembly and ingredient prep
• Workload qualifier — supports medium throughput operations
• Use case — optimized for efficient workspace organization and spill containment

Why Choose John Boos ST6R5-30132GSK?

John Boos ST6R5-30132GSK sets itself apart through its durable 16 gauge stainless steel top, integrated safety features, and galvanized understructure designed for stability and longevity. Its spacious layout and adjustable components enable seamless workflow integration, making it a reliable choice for busy foodservice environments that demand sanitation and resilience while maintaining a compact footprint and high operational standards.

• Self-contained design with integrated backsplash enhances sanitation workflows
• Constructed from high-grade stainless steel for ultimate durability
• Galvanized support with adjustable leveling for stability
• Spacious 132" width supports large prep surfaces
• Designed for commercial kitchen efficiency and long-term performance