The John Boos ST6R5-2496GSK-X Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Measuring 96 inches in width and 24 inches deep, this table features a 16-gauge, 300 series stainless steel top with a 5-inch backsplash, offering durability and ease of sanitation. Its galvanized underlying structure includes sound-deadening tape, while the Stallion Safety Edge front enhances safety and product presentation. With 90° turndown sides and an adjustable undershelf supported by galvanized legs and bullet feet, this work table is optimized for versatile kitchen workflows and hygienic compliance. Precise specifications support high-capacity food prep with robust construction suitable for demanding culinary operations.
John Boos ST6R5-2496GSK-X Features
The John Boos ST6R5-2496GSK-X work table offers a 96"W x 24"D stainless steel top, ideal for intensive prep stations in commercial kitchens. Equipped with a 5" backsplash, Stallion Safety Edge front, and 90° turndown sides, it facilitates efficient work flows while minimizing cross-contamination. The open box channel understructure with sound deadening tape ensures durability and noise reduction, and the adjustable galvanized undershelf with bullet feet enhances operational flexibility. This model supports high-volume food prep with a sturdy 16 gauge stainless steel surface and seamless construction for easy cleaning.
- Functionality: 96"W x 24"D stainless steel work surface for versatile prep uses
- Durability: 16-gauge 300 series top with corrosion-resistant galvanized base
- Ease of Maintenance: Seamless stainless steel with rounded edges for cleaning
- Application Fit: Suitable for high-traffic commercial kitchens and prep areas
- Workflow Enhancement: Adjustable undershelf simplifies storage and workflow organization
Ideal for food prep in busy kitchens, restaurants, and catering operations requiring durable, sanitary surfaces.
John Boos ST6R5-2496GSK-X Technical Specs
The John Boos ST6R5-2496GSK-X work table features a 96-inch width and 24-inch depth with a height of 40.75 inches. Its top is constructed from 16-gauge, 300 series stainless steel, offering excellent resistance to corrosion and staining, suitable for heavy-duty use. The table’s galvanize base includes a box channel understructure with sound deadening tape to reduce operational noise. Weight is approximately 123 lbs, supporting stability and long-term wear, while integrating a 5-inch backsplash for splash protection. The unit underpins sanitary standards with NSF and CSA-Sanitation approval, and supports food-safe cleaning routines. It is typically installed with sufficient clearance for airflow and maintenance access.
- Dimensions: 96"W x 24"D x 40.75"H with a 5" backsplash
- Construction: 16-gauge stainless steel top, galvanized open understructure
- Weight: 123 lbs for stability and durability
- Finish: Commercial-grade stainless steel in 300 series
- Temperature Resistance: Designed for typical kitchen operating environments
- Electrical & setup requirements: No electrical components; installation requires clearance for assembly and maintenance
Installation Scenario: Ensure proper ventilation, clearance for airflow, and stable leveling for optimal performance
Maintenance: Easy cleaning via disassembly of undershelf and surface wipe-down with compatible sanitizers
Compatibility: Suitable for bench mounting and integration with other kitchen equipment
Structural Support: Adjustable bullet feet provide height regulation on uneven floors
Transport & Handling: Weighs 123 lbs, requiring adequate handling equipment during setup
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed for food preparation in professional kitchens. Installed in environments like restaurant prep stations or catering facilities, these tables provide a durable, sanitary surface tailored for high-volume food handling. The John Boos ST6R5-2496GSK-X work table exemplifies this category with its robust construction, versatile features, and safety enhancements suitable for demanding culinary operations.
Top Stainless Steel Work Tables for Foodservice Environments
This commercial stainless steel work table delivers a durable, easy-to-clean surface optimized for high-capacity prep areas, supporting efficient workflows and hygiene in busy kitchens. Designed by John Boos, model ST6R5-2496GSK-X suits moderate workload scenarios with its sturdy 16 gauge top and functional features, perfect for restaurant and catering applications.
- Operation Type — food prep stations in busy commercial kitchens
- Kitchen Type — compact restaurant and institutional settings
- Foodservice Category — stainless steel work tables for high-volume use
- Workload Qualifier — suitable for moderate throughput food preparation
- Use Case — essential for organization and sanitation in culinary environments
Why Choose John Boos ST6R5-2496GSK-X?
Designed with premium stainless steel and a galvanized base, the John Boos ST6R5-2496GSK-X work table distinguishes itself through durable construction, safety features, and customization options. Its beefed-up features like the Stallion Safety Edge and high splash protection improve sanitation and worker safety, while the open understructure allows easy cleaning and storage access. Engineered for restaurant-ready performance, it enhances operational efficiency and longevity in demanding foodservice environments.
- Enhanced safety with Stallion Safety Edge front design
- Robust 16-gauge, corrosion-resistant stainless steel top
- Galvanized understructure with sound deadening for durability
- Adjustable undershelf and bullet feet for flexible setup
- Designed for moderate workload food prep and heavy use
