John Boos ST6R5-2484SBK 84 Inch Work Table 16 Gauge Stainless Steel Top with Backsplash

The John Boos ST6R5-2484SBK Work Table is a professional-grade stainless steel work surface designed for high-demand foodservice environments. Measuring 84 inches in width and 24 inches in depth, it features a durable 16-gauge stainless steel top with a 5-inch backsplash to contain spills and facilitate sanitation. Its construction includes a box channel understructure with sound deadening tape, stainless steel legs, and adjustable side and rear bracing, offering stability and longevity under rigorous usage. The Stallion Safety Edge front enhances safety during operation, making this work table suitable for commercial kitchens, bakery stations, or prep areas requiring reliable, corrosion-resistant surfaces and efficient workflow integration.

John Boos ST6R5-2484SBK Features

This high-capacity stainless steel work table is engineered for demanding food prep settings, featuring a 16/300 series top and 5-inch backsplash to contain spills. The unit’s open understructure with sound deadening tape supports gear storage and maintenance, while adjustable bullet feet facilitate precise leveling on uneven floors. Its 90° turndown sides allow for seamless integration with other kitchen components, and the Stallion Safety Edge enhances operator safety in busy environments. Designed for durability and efficiency, it suits culinary stations, sandwich prep, or bakery operations that require a robust, easy-to-clean surface for high-volume tasks.

• Functionality: Heavy-duty 16-gauge stainless steel top with backsplash for spill containment
• Durability: Commercial-grade 300 series stainless steel structure withstands corrosion
• Ease of Maintenance: Seamless surface with beveled edges simplifies cleaning routines
• Workload Suitability: Supports medium-volume food prep and assembly tasks
• Workflow Integration: Side and rear turndown sides enable flexible kitchen configurations

Ideal for foodservice operations requiring a resilient, sanitary work surface with stable support and safety features.

John Boos ST6R5-2484SBK Technical Specs

Designed for commercial kitchen application, the John Boos ST6R5-2484SBK Work Table incorporates a 16-gauge 300 series stainless steel top, providing a resilient surface with a thickness of approximately 0.059 inches. It operates with a standard compatible foundation, featuring stainless steel legs and an open box channel understructure with sound deadening tape for noise reduction. The table stands at a height of 40.75 inches, with overall dimensions of 84 inches wide and 24 inches deep, weighing approximately 94 lbs. The unit’s NSF and CSA-Sanitation approvals ensure compliance for safe food handling. Its construction supports maximum operating temperatures suitable for standard culinary preparation without warping or corrosion. The unit is shipped without electrical components but is designed for straightforward installation within commercial facilities. Maintenance involves routine cleaning of the stainless steel surfaces, with included care guides available online. Optional accessories include adjustable feet and sound deadening materials for customizable setup and enhanced stability.

• Electrical Requirements: Not applicable, designed for manual installation on existing power sources
• Construction & Finish: 16-gauge stainless steel, 300 series, beveled edges for safety and cleaning
• Dimensions: 84" W x 24" D x 40.75" H; shipping weight approximately 94 lbs
• Material Safety: Food-safe, corrosion-resistant stainless steel, suitable for wet cleaning
• Usage Compatibility: Supports standard commercial foodservice workflows, prep, and assembly
• Installation & Maintenance: Leveling adjustments with adjustable bullet feet; routine disassembly for deep cleaning

What is a commercial work table with stainless steel top?

A commercial work table with stainless steel top is a heavy-duty food service surface designed for durable task performance. The John Boos ST6R5-2484SBK combines a 16-gauge stainless steel top with a 5-inch backsplash to contain spills, supporting efficient food prep and assembly operations. Installed in professional kitchens, bakeries, or food processing areas, this table provides a stable, sanitation-friendly surface for medium-volume workloads, reinforced by a box channel understructure and adjustable feet that ensure steady operation and ease of maintenance.

Top stainless steel work tables for medium-volume foodservice environments

Constructed with high-quality stainless steel, John Boos ST6R5-2484SBK work tables excel in commercial kitchens, supporting reliable operation and straightforward cleaning. Designed for medium workloads, they facilitate efficient food prep, assembly, and service, making them ideal for restaurant prep lines, catering setups, or bakery stations. Their robust build and safety features contribute to seamless kitchen workflows and lasting performance.

• Operation type — stable for medium-volume food prep
• Kitchen setting — suited for commercial cooking environments
• Foodservice category — ideal for restaurants and catering
• Workload qualifier — supports moderate throughput
• Use case — suitable for food assembly and prep stations

Why Choose John Boos ST6R5-2484SBK?

Compared to other stainless steel work tables, the John Boos ST6R5-2484SBK offers superior craftsmanship with a 16-gauge top and a comprehensive backsplash, ensuring durability and spill containment. Its Stallion Safety Edge front enhances safety, while adjustable feet simplify installation on uneven floors. The open understructure with sound deadening tape supports a quieter, more stable work environment, making it a restaurant-ready choice for efficient, long-term use in busy commercial kitchens.

• Compact footprint fits into tight commercial kitchens
• Robust 16-gauge stainless steel for long-lasting durability
• Integrated safety features improve operator protection
• Sound deadening understructure reduces noise levels
• Flexible configuration with turndown sides for seamless workflow