The John Boos ST6R5-2472SBW Work Table is a professional-grade culinary surface designed for commercial foodservice environments requiring durability and precise construction. Measuring 72 inches in width and 24 inches in depth, this stainless steel work table features a 16/300 series top with a 5-inch backsplash, offering corrosion-resistant performance. Its solid weld construction, sound deadening understructure, and Stallion Safety Edge front enhance sanitation and safety. The model provides a stable platform for food prep applications, with features tailored for high-use kitchen settings demanding reliable and hygienic surfaces.
John Boos ST6R5-2472SBW Features
This stainless steel work table integrates a 16/300 series top with a 5-inch backsplash, optimized for durability and easy sanitation in busy kitchens. Its box channel understructure with sound deadening tape ensures structural integrity and noise reduction, while the Stallion Safety Edge front minimizes injury risk. Designed for consistent performance, it is suitable for food prep stations, providing an efficient workspace with easy maintenance and stability in commercial kitchens.
- Food preparation surface: 72"W x 24"D stainless steel top for ample workspace
- Durable construction: 16 gauge, corrosion-resistant stainless steel top
- Noise reduction: Box channel understructure with sound deadening tape
- Safety and sanitation: Stallion Safety Edge front and welded side & rear bracing
- Installation flexibility: Stainless steel legs with adjustable bullet feet for level setup
Ideal for mid-volume food prep and assembly lines requiring durable, easy-to-clean surfaces.
John Boos ST6R5-2472SBW Technical Specs
The John Boos ST6R5-2472SBW Work Table is built with a stainless steel base and a 16 gauge, 300 series stainless steel top, offering excellent corrosion resistance. It features a 5-inch backsplash for splash control, with dimensions of 72 inches wide, 24 inches deep, and a height of 40.75 inches. The table is equipped with stainless steel legs and adjustable bullet feet for stability, weighing approximately 77 lbs. It is designed for quick cleaning and maintenance, with seamless welds, a beveled bottom edge, and compatibility with standard commercial kitchen workflows. The unit operates in environmentally controlled, moderate-throughput environments, supporting consistent performance over long shifts. The model is also CSA-sanitation approved and NSF-listed for sanitation compliance.
- Electrical requirements: Not applicable
- Construction & finish: Stainless steel top and base with sound deadening tape
- Dimensions: 72" W x 24" D x 40.75" H
- Weight: 77 lbs
- Gauge & thickness: 16 gauge stainless steel
- Temperature resistance: Suitable for standard kitchen environments with splash zones
- Food safety: Corrosion-resistant, easy to clean, seamless weld design
- Installation & maintenance: Adjustable bullet feet, seamless surface for easy sanitization
- Clearance: Ample space beneath for utensil storage or additional equipment
- Workflow integration: Designed for simple setup in prep lines and assembly stations
- Surface compatibility: Compatible with standard cleaning routines for stainless steel
- Structural support: Welded frame with sound deadening understructure
- Power & utility: No electrical connection required
What is a commercial work table
A commercial work table is a heavy-duty, food-safe surface designed for food preparation and assembly in professional kitchen settings. Constructed from corrosion-resistant stainless steel, these tables provide a durable platform capable of withstanding rigorous daily use. Usually featuring features like backsplashes, welded frames, and adjustable legs, the John Boos ST6R5-2472SBW exemplifies high-quality construction suited for moderate-volume food operations, making it ideal for prep stations, culinary assembly lines, and bakery set-ups.
Top stainless steel work tables for moderate-volume foodservice environments
Built with robust stainless steel and featuring precise welds, John Boos ST6R5-2472SBW offers reliable performance for mid-volume food prep, assembly, and service in commercial kitchens. Designed for durability and sanitation, it is suitable for busy restaurant prep stations and institutional kitchens, with a focus on easy maintenance and stability in demanding workflows.
- Operation for moderate throughput in busy commercial kitchens
- Designed for quick assembly and cleaning in food prep spaces
- Ideal for mid-volume restaurants, catering, and institutional use
- Constructed for durability with corrosion-resistant stainless steel
- Supports efficient workflows in prep, assembly, and storage applications
Why Choose John Boos ST6R5-2472SBW?
Designed with high-quality stainless steel and welded construction, the John Boos ST6R5-2472SBW Work Table stands out among similar models for its balanced blend of durability, sanitation, and versatility. Its sound deadening structure reduces noise, while the safety edge minimizes injury risk during operation. The unit’s splash protection and adjustable feet allow for flexible installation in diverse kitchen layouts, enhancing workflow efficiency and hygiene standards.
- Self-contained stainless steel design: No external components or plumbing needed
- Enhanced safety features: Stallion Safety Edge reduces injury risk
- Superior construction: Welded for long-term durability and stability
- Corrosion-resistant materials: Food-safe, easy to disinfect surfaces
- Optimized for commercial kitchens: Supportive of high-standard sanitation practices and demanding workflows