John Boos ST6R5-2472GBK 72 Inch 16 Gauge Work Table with 5 Inch Backsplash

The John Boos ST6R5-2472GBK Work Table, a precision-engineered stainless steel work surface designed for professional culinary environments, features a 72-inch width by 24-inch depth top constructed from 16/300 gauge stainless steel. This commercial-grade work table offers a durable, corrosion-resistant surface with a 5-inch backsplash for splash containment. Its Stallion Safety Edge front enhances operator safety, while the 90° turndown on sides facilitates seamless integration into prep lines. The box channel understructure, insulated with sound deadening tape, ensures stability and minimizes noise during operation. Galvanized legs and adjustable bullet feet provide robust support and customizable leveling, making it suitable for high-demand kitchens, food prep stations, and bakery environments requiring rigorous sanitation standards and reliable performance.

John Boos ST6R5-2472GBK Features

Designed for medium-volume foodservice operations, this stainless steel work table combines functional durability with ease of maintenance. Its 16/300 stainless steel top resists corrosion and staining, ideal for high-turnover kitchens. The work surface incorporates a 5" backsplash to contain spills and facilitate cleaning, while the Stallion Safety Edge front minimizes safety hazards. The sound-deadened box channel understructure supports heavy workloads, and the galvanized legs coupled with adjustable bullet feet allow precise level installation on uneven floors, streamlining workflow in busy food prep areas.

• Work surface: 72" x 24" stainless steel top supports high-volume prep.
• Durable material: 16 gauge, corrosion-resistant stainless steel for longevity.
• Ease of maintenance: Seamless top with beveled edges simplifies cleaning.
• Safety features: Stallion Safety Edge front enhances operator protection.
• Structural strength: Galvanized box channel frame supports heavy loads with stability.

Ideal for commercial kitchens requiring durable, easy-to-clean work surfaces with secure safety features.

John Boos ST6R5-2472GBK Technical Specs

Performance-oriented and built for demanding foodservice settings, the John Boos ST6R5-2472GBK features a 16 gauge, 300 series stainless steel top with a 5" backsplash, providing superior resistance to corrosion and staining. The overall dimensions are 72" W x 24" D x 40.75" H, with a weight of 77 lbs for the unit itself. The galvanized open understructure includes side and rear crossrails, reinforced with sound deadening tape to minimize operational noise. Its construction adheres to sanitation standards with a beveled bottom/return edge for ease of cleaning. Suitable for applications like food prep stations and catering lines, this work table requires no electrical connections and integrates seamlessly into existing kitchen layouts.

• Electrical requirements: No electrical connection needed.
• Construction & finish: Stainless steel top with galvanized understructure for durability.
• Dimensions: 72" W x 24" D x 40.75" H, 77 lbs weight.
• Material safety: Food-safe stainless steel with smooth, cleanable surface.
• Installation: Adjustable bullet feet for proper leveling; supports flush integration into worklines.

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation in professional kitchens, bakeries, and catering facilities. The John Boos ST6R5-2472GBK work table features a 16/300 gauge stainless steel top with a 5" backsplash, suitable for handling high-volume tasks. It is installed in prep areas, providing a durable, sanitation-compliant workspace that supports efficient workflow and easy cleaning, making it ideal for mid-volume restaurant operations and foodservice institutions requiring robust and reliable equipment.

Top Stainless Steel Work Tables for Foodservice Facilities

Designed for medium-volume commercial kitchens, the John Boos ST6R5-2472GBK offers a rugged stainless steel surface with safety features and structural support, suited for food prep in busy foodservice environments. Built for durability, its open galvanized base and adjustable feet facilitate flexible installation and stability, ensuring efficient workflow. This work table by John Boos is ideal for those requiring a high-quality, restaurant-ready stainless steel surface for consistent performance.

• Medium-volume operations — suitable for busy kitchens with frequent prep.
• Commercial kitchen equipment — built to withstand rigorous daily use.
• Food prep stations — designed for enhanced workflow and sanitation.
• Moderate workload — supports continuous operation with durable construction.
• Foodservice application — ideal for versatile culinary environments requiring reliable surfaces.

Why Choose John Boos ST6R5-2472GBK?

Designed to surpass standard work tables, the John Boos ST6R5-2472GBK features a robust 300 series stainless steel top with a 5" backsplash, ensuring long-term corrosion resistance and easy maintenance. Its galvanized open understructure provides dependable support for heavy workloads, while safety-enhanced features like the Stallion Safety Edge improve operator protection. The unit's precise adjustable feet facilitate seamless integration into diverse kitchen layouts, optimizing operational efficiency and sanitation at every prep station.

• Self-contained design minimizes installation complexity and supports flexible placement.
• Thick stainless steel top resists staining and corrosion for longevity.
• Enhanced safety features improve workspace protection during operation.
• Galvanized base with sound deadening supports stable, quiet performance.
• Compact footprint optimized for space-constrained commercial kitchens.