The John Boos ST6R5-2460SBK-X Work Table is a professional-grade stainless steel work surface designed for commercial kitchens requiring durability and precise specifications. Featuring a 16-gauge 300 Series stainless steel top measuring 60 inches wide by 24 inches deep, it provides a robust working surface resistant to corrosion and impact. The 5-inch backsplash enhances safety and prevents spillage runoff, while the Stallion Safety Edge front offers added durability for high-use environments. With a box channel understructure soundproofed by sound deadening tape, stainless steel legs, adjustable brackets, and bullet feet, this work table is engineered for stability and ease of leveling in busy foodservice operations. It is suitable for various foodservice settings including prep areas, bakery stations, and catering kitchens, where hygienic, sturdy, and compliant surfaces are essential. The design prioritizes sanitation and functionality, delivering a reliable foundation for food preparation tasks in high-traffic commercial kitchens.
Top John Boos ST6R5-2460SBK-X Features
The John Boos ST6R5-2460SBK-X work table offers a durable 16 gauge stainless steel surface with a 5-inch backsplash for splash containment. Its Stallion Safety Edge ensures longevity under constant use, while the box channel understructure with sound-deadening tape adds stability and noise reduction. The unit’s stainless steel legs and adjustable bracing facilitate precise leveling, supporting hygienic prep environments. Designed for easy cleaning and maintenance, it excels in high-demand commercial kitchens and food prep zones.
- Robust 16 gauge stainless steel surface withstands heavy food prep
- 5-inch backsplash prevents spills from contaminating surrounding areas
- Stallion Safety Edge resists impact and extends surface lifespan
- Sound-deadened box channel understructure reduces operational noise
- Adjustable leveling feet ensure stability on uneven floors
Ideal for high-volume food preparation and commercial kitchen deployment.
John Boos ST6R5-2460SBK-X Technical Specs
The John Boos ST6R5-2460SBK-X work table is constructed entirely of commercial-grade stainless steel, with a 16 gauge top finished in the 300 Series stainless steel, ensuring enduring sanitation and corrosion resistance. It measures 60 inches in width, 24 inches in depth, and stands at a height of 40.75 inches, designed for ergonomic use in professional environments. The base features an open design with side and rear crossrails, providing stability while allowing easy access to stored items beneath. Weighing approximately 68 pounds, this work table is shipped without electrical requirements but is built for straightforward setup. Its NSF and CSA-Sanitation approvals confirm compliance with industry sanitation standards. The unit’s material finish and construction support intensive cleaning routines, suitable for food preparation areas where hygiene is prioritized. Designed to operate in standard kitchen temperature ranges, the table can withstand typical commercial dishwashing and cleaning procedures, with compatibility for operations involving liquid, dry, or moderate heat conditions. Overall, it offers a durable, factory-assembled structure tailored for foodservice professionals seeking long-lasting, compliant workstations.
- Dimensions: 60"W x 24"D x 40.75"H for optimal workspace
- Material: 16 gauge 300 Series stainless steel top for durability
- Construction: stainless steel base with open design and crossrails
- Weight: 68 lbs for ease of handling and setup
- Compliance: NSF and CSA-Sanitation approved for food prep safety
- Finish: seamless stainless steel surface for sanitation
- Electrical Requirements: Not applicable; designed for manual installation
- Installation: Requires standard clearance for assembly and leveling
- Cleaning & Maintenance: Smooth stainless steel surfaces for easy cleaning
- Surface Compatibility: Suitable for food prep, bakery, and catering tasks
- Usage Environment: Operates efficiently within standard kitchen temperature ranges
What is a commercial work table?
A commercial work table is a sturdy, hygienic surface designed for food preparation in professional kitchens. The John Boos ST6R5-2460SBK-X features a 16 gauge stainless steel top, ideal for heavy-duty tasks, with a 5-inch backsplash that prevents spills from contaminating surrounding areas. Installed in various foodservice environments like prep stations, bakeries, or catering setups, it delivers reliable durability, ease of cleaning, and compliance with sanitation standards, making it suitable for high-volume restaurant operations and busy commercial kitchens.
Top stainless steel work tables for high-volume foodservice settings
Constructed with a precision-engineered stainless steel top and commercial-grade features, the John Boos ST6R5-2460SBK-X is ideal for high-demand food prep areas requiring durability and sanitation. Its 60-inch width, impact-resistant surface, and ergonomic height support efficient operation in busy kitchens. Suitable for moderate throughput, its robust design enhances workflow and cleanliness for professional foodservice operations.
- Application — suitable for professional food prep and catering
- Operation — designed for efficient workflow in commercial kitchens
- Specific use case — ideal for high-volume food prep and service areas
Why Choose John Boos ST6R5-2460SBK-X?
John Boos ST6R5-2460SBK-X distinguishes itself with a robust stainless steel surface, enhanced stability, and thoughtful design features that boost sanitation and operational efficiency compared to similar models. Its fabrication quality ensures longevity in demanding environments, making it a reliable foundation for food prep tasks. The seamless construction and durable materials simplify cleaning routines, supporting a safe and compliant kitchen environment.
- Self-contained stainless steel top with impact-resistant design
- Built-in splash protection with a 5-inch backsplash
- Stainless steel legs and adjustable feet for stability
- Sound-deadened understructure for quiet operation
- Designed to withstand frequent cleaning and heavy use
