John Boos ST6R5-2436SSW 36 Inch Work Table with 5 Inch Backsplash Stainless Steel

The John Boos ST6R5-2436SSW Work Table 36"W X 24"D with a 16/300 stainless steel top and 5" backsplash is a commercial-grade preparation station designed for high-demand foodservice environments. Constructed with a seamless welded design, it features a durable 16-gauge stainless steel surface and an open understructure with a sound-deadening tape for noise reduction. The workstation includes a Stallion Safety Edge front and 90° turndown on sides, offering safety and ease of cleaning. With stainless steel legs and a welded undershelf, it provides reliable support and ample storage capacity, making it suitable for busy kitchens requiring sanitation, durability, and efficient workflow integration.

Top John Boos ST6R5-2436SSW Features

The John Boos ST6R5-2436SSW work table offers a corrosion-resistant stainless steel top ideal for food prep areas, with a box channel understructure for stability. Its 16 gauge steel ensures durability under frequent use, while the sound deadening tape minimizes noise during operation. Designed with a 5" backsplash to contain liquids, this work table is engineered for easy cleaning and sanitation in busy commercial kitchens. Its form factor supports efficient workflow and accommodates various foodservice tasks with reliable structural integrity.

• Heavy-duty 16 gauge stainless steel top resists dents and corrosion in commercial kitchens
• Welded steel understructure provides robust support for high-volume food prep
• Sound deadening tape reduces noise during heavy traffic use
• 5" backsplash contains spills, simplifies cleaning in prep stations
• Adjustable bullet feet facilitate leveling on uneven flooring for stable operation

Best suited for busy food prep lines requiring sanitation, durability, and seamless surfaces.

John Boos ST6R5-2436SSW Technical Specs

The John Boos ST6R5-2436SSW work table measures 36" in width, 24" deep, and 40.75" in overall height, with a weight of 55 lbs excluding packaging. Its 16 gauge stainless steel top from the 300 series offers excellent corrosion resistance, complemented by a beveled bottom/return edge for safety and hygiene. The flat surface includes a 5" backsplash for spill containment, and the open understructure features a box channel design with sound deadening tape for noise reduction. The table is designed for commercial kitchen applications and supports NSF and CSA-Sanitation standards, ensuring safety and sanitation in high-use environments. For proper setup, it requires minimal clearance for adjustable bullet feet, and its construction allows for straightforward cleaning and maintenance. Electrical requirements are not applicable; instead, emphasize ease of disassembly for cleaning purposes. The unit's dimensions and weight facilitate easy handling and placement in various kitchen layouts.

• Dimensions: 36" W x 24" D x 40.75" H
• Material: 16 gauge stainless steel 300 series
• Weight: 55 lbs (product weight)
• Backsplash height: 5 inches
• Support structure: Box channel understructure with sound deadening tape
• Finish: Stainless steel with beveled bottom/return edges

What is a commercial work table

A commercial work table is a heavy-duty prep station designed for professional foodservice environments, typically constructed with stainless steel for durability and sanitation. The John Boos ST6R5-2436SSW model is engineered with a 16/300 stainless steel top, providing a resilient surface for food preparation tasks in high-volume kitchens. Its features include a 5" backsplash and welded structure for strength, with a design that supports efficient workflow. Commonly installed in restaurant prep lines, bakery stations, and catering kitchens, this work table offers a reliable, sanitary surface ideal for various tasks within busy commercial food operations.

Top stainless steel work tables for moderate-volume foodservice settings

Designed for reliable performance in moderate throughput kitchens, John Boos ST6R5-2436SSW work tables deliver durability, sanitation, and functional support. Built with a corrosion-resistant stainless steel top and structural support to handle intensive food prep. Ideal for restaurant prep stations, cafeteria lines, and institutional kitchens, these units enable efficient workflow with stainless steel construction and safety features. John Boos model ST6R5-2436SSW ensures long-term operation and easy maintenance in various commercial environments.

• Operation type — suited for small to medium food prep kitchens
• Kitchen setting — ideal for compact commercial spaces and back-of-house prep areas
• Foodservice category — optimal for restaurant, cafeteria, and catering operations
• Workload qualifier — supports moderate throughput with sturdy design
• Use case — enhances assembly, preparation, and organization workflows

Why Choose John Boos ST6R5-2436SSW

Why Choose John Boos ST6R5-2436SSW? This work table combines superior stainless steel construction with a seamless welded design, providing a durable and sanitation-ready surface that withstands heavy use. Its innovative features, including a 5" backsplash and noise-reducing support structure, set it apart from typical models. The robust frame and adjustable feet facilitate stable placement in demanding environments, while its corrosion resistance and safety features improve operational efficiency in busy kitchens.

• Compared to standard models, benefits from a 16 gauge stainless steel top for improved durability
• Designed with welded support for high stability and strength in active kitchens
• Features sound deadening tape to reduce operational noise during peak hours
• Includes a 5" backsplash to contain spills, enhancing sanitation
• Supports ease of maintenance with beveled edges and accessible structure