The John Boos ST6R5-2436GSK-X Work Table is a heavy-duty, professional-grade stainless steel workstation designed for high-performance foodservice environments. Featuring a 16-gauge 300 series stainless steel top measuring 36 inches in width and 24 inches in depth, this table delivers exceptional durability and resistance to corrosion. The 5-inch backsplash mitigates spillage and simplifies sanitation, making it suitable for commercial kitchens that demand rigorous hygiene standards. Equipped with a galvanized box channel understructure and sound deadening tape, it ensures stability and quiet operation during high-volume workflow. The Stallion Safety Edge front enhances safety, while the 90° turndown on sides facilitates seamless integration into culinary stations. Adjustable galvanized legs and undershelf allow flexible organization and ergonomic setup, optimizing kitchen efficiency and cleanliness.
John Boos ST6R5-2436GSK-X Features
Designed for medium-volume foodservice settings, the John Boos ST6R5-2436GSK-X work table provides a robust, corrosion-resistant work surface with streamlined workflow capabilities. Its 16 gauge stainless steel top is easy to clean and maintain, ideal for prep stations and assembly lines. The inclusion of adjustable undershelf and leveling bullet feet supports customizable storage and secure placement in busy kitchens. The integrated backsplash and safety edge reduce spills and enhance operator safety, while the sound deadening understructure minimizes operational noise during peak hours.
- 16 gauge stainless steel top: durable, easy to sanitize, withstands heavy use
- 5" backsplash: contains spills and simplifies cleanup processes
- Galvanized understructure and adjustable legs: stability and customizable workspace height
- Noise-deadening tape: minimizes operational sound for improved environment
- 90° side turndown: facilitates seamless integration into kitchen station layouts
Perfect for food prep, dish assembly, and station setup in commercial kitchens requiring reliable, sanitation-friendly surfaces.
John Boos ST6R5-2436GSK-X Technical Specs
The John Boos ST6R5-2436GSK-X work table operates without electrical requirements, relying solely on its sturdy construction for performance. Crafted with a 16-gauge 300 series stainless steel top, it is optimized for resistance to corrosion and ease of cleaning. Its dimensions measure 36 inches in width, 24 inches in depth, and 40.75 inches in height, making it suitable for standard countertop height applications. Weighing 55 pounds, the table’s galvanized base offers long-term durability, supported by adjustable bullet feet for leveling. The 5-inch backsplash and beveled bottom/return edge enhance sanitation and safety. Acoustic sound deadening understructure promotes a quieter work environment during intense use. The table's construction supports efficient workflow and easy maintenance, making it ideal for moderate throughput kitchens.
- Dimensions: 36"W x 24"D x 40.75" H for standard installation
- Material: 16 gauge 300 series stainless steel with antimicrobial potential
- Weight: 55 lbs for lightweight maneuverability and sturdy support
- Construction: Galvanized understructure with adjustable bullet feet
- Maximum splash height: 5" backsplash prevents spills and contamination
- Noise reduction: Sound deadening tape minimizes operational noise
- Electrical Requirements: None
- Construction & Finish: Corrosion-resistant stainless steel with beveled edges
- Temperature Range: Suitable for typical kitchen environments; no specific max safe temperature
- Cleaning & Maintenance: Easily disassembled for sanitation; smooth stainless surfaces resist stains
- Usage Compatibility: Works with standard kitchen refrigeration and prep equipment
- Installation: Requires clearance for leveling and ventilation
What is a commercial work table?
A commercial work table is a durable, food-safe surface designed for food preparation, assembly, and other kitchen tasks in high-volume environments. Typically constructed with corrosion-resistant materials like stainless steel, these tables support efficient workflow and sanitation standards. The John Boos ST6R5-2436GSK-X Work Table offers a spacious, easy-to-clean work surface with features like a backsplash and safety edges, making it ideal for bakery, deli, and restaurant kitchens that require reliable and hygienic food prep stations.
Top stainless steel work tables for foodservice operations
The John Boos ST6R5-2436GSK-X is a robust, commercial-grade work table designed for medium-duty food prep in professional kitchens. Built with a durable stainless steel top and galvanized understructure, it ensures longevity and sanitation, making it suitable for a variety of foodservice settings like restaurants and catering. Its features support efficient workflow, safety, and ease of maintenance, ideal for moderate throughput kitchen environments.
- Medium-duty operation — suitable for busy restaurant prep stations
- Commercial kitchen equipment — built for durability and sanitation
- Foodservice applications — perfect for prep, assembly, and storage
- Moderate workload — supports consistent daily use
- Kitchen setup — adaptable with adjustable legs and undershelf
Why Choose John Boos ST6R5-2436GSK-X ?
This John Boos model stands out with its combination of high-quality stainless steel construction, thoughtful safety features, and adaptable design elements. Its corrosion-resistant 16-gauge surface, safety edge, and sturdy galvanized base improve operational efficiency and sanitation compared to standard tables. The integrated backsplash and sound deadening components support a cleaner, quieter, and safer kitchen environment.
- Compact footprint: measures 36"W x 24"D for versatile placement
- Stainless steel top: withstands heavy use, easy to clean, corrosion-resistant
- Safety features: Stallion Safety Edge front reduces injury risk
- Understructure: galvanized, sound deadening tape minimizes noise
- Adjustable leveling: bullet feet ensure stable setup on uneven floors
