John Boos ST6R5-2430SSW 30 Inch Stainless Steel Work Table with 5 Inch Backsplash

The John Boos ST6R5-2430SSW is a premium commercial work table designed for high-functionality foodservice environments. Featuring a durable 16/300 stainless steel top with a 5" backsplash, this model offers enhanced sanitation and corrosion resistance suitable for busy kitchens. Its fully welded construction and stainless steel legs ensure structural integrity, while the box channel understructure with sound deadening tape minimizes noise during operation. The Stallion Safety Edge front provides added safety, and the 90° turndown on sides facilitates seamless integration into prep stations or line setups, making it ideal for meat processing, bakery, or catering applications. With a width of 30 inches and depth of 24 inches, this table combines technical robustness with space efficiency.

John Boos ST6R5-2430SSW Features

The John Boos ST6R5-2430SSW work table offers a rugged stainless steel surface, reinforced by a box channel understructure with sound-absorbing tape, ensuring durability under high workloads. Its 16-gauge top resists dents and corrosion, while the front Stallion Safety Edge minimizes injury risks. The 90° side turndown simplifies cleaning and workflow, making it perfect for assembly lines or bulk food prep. It supports steady standing work with adjustable bullet feet for leveling on uneven floors, and its NSF and CSA-Sanitation certifications guarantee food safety compliance. Designed for quick, straightforward maintenance, this table integrates seamlessly into fast-paced commercial kitchens seeking reliable, hygienic durability.

• Functionality: 30" width facilitates efficient workspace organization
• Durability: 16-gauge stainless steel surface resists impact and corrosion
• Ease of Maintenance: Sound deadening tape and welded design simplify cleaning
• Workflow Optimization: 90° side turndown supports tight kitchen layouts
• Stability & Safety: Adjustable bullet feet and Stallion Safety Edge enhance usability

Ideal for commercial kitchens requiring a sturdy, sanitation-ready prep station.

John Boos ST6R5-2430SSW Technical Specs

The John Boos ST6R5-2430SSW work table is constructed with a 16 gauge, 300 series stainless steel top, providing exceptional durability and corrosion resistance suitable for food preparation. It measures 30 inches wide by 24 inches deep, with a height of 40.75 inches for ergonomic use, and weighs approximately 49 pounds, supporting stable operation in dynamic environments. The fully welded steel understructure features a box channel design with sound deadening tape, ensuring a quiet workspace during high-volume tasks. Its NSF and CSA-Sanitation approvals affirm compliance with food safety standards. The table's design incorporates a 5-inch backsplash to contain spills and facilitate cleaning, with a square/flat edge for easy handling. The unit is configured for open understructure with adjustable bullet feet for leveling on uneven floors, suitable for installation on various surfaces.

• Electrical Compatibility: Not applicable, designed for manual operation
• Construction & Finish: 16 gauge stainless steel with NSF and CSA Sanitation approval
• Dimensions: 30"W x 24"D x 40.75"H; 49 lbs
• Material Safety: Food-safe, corrosion-resistant stainless steel surface
• Cleaning & Maintenance: Welded design with removable sound deadening tape for easy cleanup
• Installation Requirements: Suitable for stable, level floors with clearance for adjustable bullet feet

What is a commercial work table?

A commercial work table is a durable, food-safe surface designed for food prep, assembly, and processing in professional kitchens. Typically constructed from stainless steel, these tables are installed in environments such as restaurants, catering facilities, and bakeries to withstand rigorous use. The John Boos ST6R5-2430SSW work table features a sturdy 16/300 stainless steel top with a 5" backsplash and a robust open understructure, making it suitable for high-volume foodservice operations. Its practical dimensions and safety features optimize workflow efficiency, making it ideal for bakery, deli, and prep stations where hygiene and durability are essential.

Top stainless steel work tables for high-volume foodservice settings

Reliable, commercial-grade stainless steel work tables like the John Boos ST6R5-2430SSW provide a sturdy surface with a 16-gauge finish designed for moderate workload environments such as busy restaurants or catering kitchens. Built with a welded structure and NSF approval, these units ensure safety and hygiene. Ideal for food prep and assembly, their thoughtful design enhances workflow and maintains sanitation standards.

• Operation Type — suitable for extensive food prep stations
• Kitchen Space — designed for compact, efficient setups
• Foodservice Category — optimal for deli, bakery, and catering
• Workload Qualification — handles moderate to high throughput
• Use Case — effective for prep, assembly, and packaging tasks

Why Choose John Boos ST6R5-2430SSW?

Choosing the John Boos ST6R5-2430SSW work table means investing in a robust, commercial-grade stainless steel surface with superior durability and safety features such as the Stallion Safety Edge. Its welded construction, corrosion-resistant top, and ergonomic design drive operational efficiency, supporting cleanability and long-term reliability. The model’s open understructure with adjustable feet ensures easy installation and leveling in diverse kitchen environments, making it a dependable choice for professional food preparation.

• Compact footprint with a 30" width maximizes workspace efficiency
• Stainless steel top with 16-gauge durability for demanding use
• Fully welded construction enhances longevity and structural integrity
• Safety features like Stallion Safety Edge improve operational safety
• Food-safe, NSF and CSA Certified for sanitation compliance