The John Boos ST6R5-2430GSK Work Table is a professional-grade stainless steel work surface designed for demanding commercial foodservice environments. Measuring 30 inches in width and 24 inches in depth, it features a 16-gauge 300 series stainless steel top with a 5-inch backsplash, providing durable, corrosion-resistant surface integrity suitable for prep and assembly tasks. The workstation’s galvanized understructure includes a box channel and sound deadening tape for enhanced stability and reduced noise, ideal for high-traffic kitchens needing reliable equipment. The front Stallion Safety Edge ensures user safety and ease of cleaning, while the 90° turndown sides facilitate seamless integration with surrounding equipment and work zones. Adjustable galvanized legs and undershelf allow for customizable height and efficient storage, making this work table suitable for a variety of kitchen workflows requiring robust and sanitation-friendly stainless steel surfaces.
John Boos ST6R5-2430GSK Features
The John Boos ST6R5-2430GSK stainless steel work table offers a rugged, food-safe surface with a 16-gauge top and a 5-inch backsplash, optimized for versatile kitchen applications. Its galvanized understructure with sound deadening tape ensures structural integrity and noise reduction during operation. The Stallion Safety Edge front enhances safety during prep, while adjustable undershelf and feet provide ergonomic setup and efficient storage capacity—perfect for moderate-volume foodservice settings that require dependable durability and sanitation ease.
- Durable 16-gauge stainless steel top: withstands heavy use and cleaning
- Galvanized understructure with sound deadening tape: ensures stability and reduces operating noise
- Safety-focused Stallion Safety Edge front: minimizes injury risk and simplifies cleaning
- Adjustable galvanized legs and undershelf: allows tailored height and optimized storage solutions
- 90° sides with turndown: enhances workflow integration in busy kitchens
Ideal for moderate-volume food prep and assembly in commercial kitchens requiring a sturdy, sanitation-friendly work surface.
John Boos ST6R5-2430GSK Technical Specs
The John Boos ST6R5-2430GSK work table features a 16-gauge stainless steel top from the 300 Series, offering excellent corrosion resistance and durability. Operating with a standard installation, it includes galvanized legs, an open base with an undershelf for storage, and a 5-inch high backsplash to contain spills. The overall dimensions are 30 inches wide by 24 inches deep, with a height of 40.75 inches, and it weighs approximately 49 pounds. The construction incorporates sound deadening tape for noise reduction and a beveled bottom or return edge for safety and cleaning efficiency. This work table is designed for commercial kitchen applications, providing a resilient surface for food prep, assembly, and small-scale processing, fitting seamlessly into various kitchen layouts.
- Electrical Requirements: Not applicable – no electrical components needed
- Construction & Finish: 16-gauge stainless steel top, galvanized base
- Dimensions: 30" W x 24" D x 40.75" H
- Weight: 49 lbs (product weight)
- Temperature Resistance: Operates safely within typical kitchen temperatures up to 600°F
- Cleaning & Maintenance: Smooth stainless steel surface, compatible with standard disinfectants
- Storage Features: Understructure with adjustable undershelf for organization
- Usage Compatibility: Suitable for food prep, assembly, and portable countertop setups
- Ensure proper clearance and airflow around the unit during installation
- Requires level flooring for safe operation and adjustments
- Connected to water or drainage systems only if used with additional accessories
- Periodic cleaning with stainless steel-safe disinfectants recommended
- Compatible with adjustable feet for uneven flooring or customized height
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and assembly in professional kitchens. It typically features durable, corrosion-resistant tops, stable understructure, and safety features suited for high-volume environments. The John Boos ST6R5-2430GSK, with its 16/300 stainless steel top, 5-inch backsplash, and adjustable undershelf, is ideal for supporting prep tasks, staging ingredients, or small batching in busy foodservice facilities, including restaurants, cafes, and catering operations.
Top stainless steel work tables for moderate-volume foodservice settings
Constructed with premium stainless steel and robust galvanized bases, John Boos ST6R5-2430GSK work tables provide reliable performance for medium-duty food prep and assembly tasks in commercial kitchens. Designed for versatility and longevity, they facilitate workflow efficiency in cafés, small restaurants, and catering operations by offering sturdy surfaces, safety features, and customizable setup options.
- Operation for moderate-volume food prep in commercial kitchens
- Suitable for compact and efficient kitchen spaces
- Ideal for food assembly, staging, and small batch processing
- Supports workflows requiring durable, easy-to-clean surfaces
- Designed for surfaces with safety features and adjustable height
Why Choose John Boos ST6R5-2430GSK
John Boos ST6R5-2430GSK distinguishes itself with a high-quality 16-gauge stainless steel top, safety features like the Stallion Safety Edge, and a galvanized understructure that ensures stability and longevity. Its thoughtful design simplifies cleaning procedures and enhances safety, supporting efficient operations in busy commercial environments. Compared to similar models, it offers a balanced combination of durability, safety, and ease of maintenance.
- Supports consistent hygiene with resilient stainless steel surfaces
- Features a 5-inch backsplash for spill containment
- Includes adjustable undershelf for optimal storage
- Built with a galvanized base for corrosion resistance
- Compact footprint suitable for tight kitchen layouts