The John Boos ST6R5-2424SSK Work Table is a durable, commercial-grade stainless steel top workstation designed for foodservice environments requiring robust, sanitary, and versatile prep surfaces. Featuring a 16/300 stainless steel top measuring 24 inches wide by 24 inches deep, this unit includes a 5-inch backsplash to contain spills and facilitate cleaning. Its box channel understructure with sound deadening tape ensures stability and noise reduction, while stainless steel legs with adjustable undershelf and bullet feet provide ergonomic flexibility. The Stallion Safety Edge front enhances safety during operation, making it suitable for demanding kitchen workflows. This work table is ideal for moderate throughput applications in restaurants, cafeterias, and food prep stations needing reliable durability and easy sanitation in a compact footprint.
John Boos ST6R5-2424SSK Features
Designed for foodservice professionals, the John Boos ST6R5-2424SSK work table combines a heavy-duty 16 gauge stainless steel top with a tough, corrosion-resistant 300 Series finish. Its sound-deadened understructure supports stable, quiet operation, while the 5-inch backsplash prevents spills from spreading. The Stallion Safety Edge front minimizes injury risk during busy prep, and the adjustable undershelf allows customizable storage options. Quick easy cleaning and maintenance, along with proven durability, makes this table suitable for bakery, deli, and catering environments requiring consistent performance and sanitation.
- Work surface: 24"W x 24"D stainless steel top with 16 gauge thickness
- Construction: 300 Series stainless steel for corrosion resistance and longevity
- Safety features: Stallion Safety Edge reduces injury during use
- Structural design: Box channel understructure with sound deadening tape for stability and quiet operation
- Adjustability: Stainless steel legs with adjustable undershelf and bullet feet for level setup
Ideal for food prep stations, bakery setups, or catering service environments requiring sturdy, easy-to-clean work surfaces.
John Boos ST6R5-2424SSK Technical Specs
The John Boos ST6R5-2424SSK work table is built with a 16-gauge, 300 series stainless steel top supported by a stainless steel base featuring an open design with an undershelf. The unit measures 24 inches in width, 24 inches in depth, and has a height of 40.75 inches, providing ample workspace within a compact footprint. It includes a 5-inch backsplash for spill containment. The product weighs approximately 44 pounds, emphasizing its sturdy metal construction. The table is NSF listed and CSA-sanitation approved, ensuring compliance with commercial sanitation standards for demanding foodservice environments. Its construction supports food safety and ease of maintenance with a seamless, corrosion-resistant surface. The unit ships non-electrically and is designed without certification markings specified here. Shipping typically takes 2-4 weeks, with freight class 85.
- Dimensions: 24"W x 24"D x 40.75"H; 44 lbs weight
- Material: 16 gauge stainless steel top with 300 series finish
- Backsplash height: 5 inches for spill containment
- Construction: Box channel understructure with sound deadening tape for stability
- Legs and storage: Stainless steel legs with adjustable undershelf and bullet feet
- Standards: NSF listed and CSA-sanitation approved
What is a commercial work table?
A commercial work table is a heavy-duty, food-safe surface designed for food preparation and handling in professional kitchens. It features durable stainless steel surfaces, stable support structures, and safety features such as spill containment backsplashes and safety edges. The John Boos ST6R5-2424SSK work table, with its 16 gauge stainless steel top and commercial-grade construction, is installed in prep stations, bakery lines, and catering setups to withstand rigorous daily use, optimize workflow, and meet sanitation standards in mid-volume restaurant and foodservice operations.
Top Stainless Steel Work Tables for Foodservice Settings
Constructed with high-quality stainless steel and designed for moderate workloads, the John Boos ST6R5-2424SSK work table supports efficient food prep in commercial kitchens like bakeries and catering. Its durable, sanitary surface ensures longevity and compliance, while its versatile configuration suits a wide range of foodservice applications involving prep, assembly, or specialty stations.
- Moderate-volume food prep — suitable for busy commercial kitchens
- Compact footprint — fits tightly into limited kitchen space
- Robust stainless steel — withstands heavy use and cleaning cycles
- Adjustable undershelf — maximizes storage and workflow efficiency
- Safe spill containment — 5-inch backsplash prevents mess spread
Why Choose John Boos ST6R5-2424SSK?
Designed with superior construction and practical features, the John Boos ST6R5-2424SSK work table offers enhanced durability, safety, and sanitation compared to standard models. Its stainless steel top and sound-reducing framework support demanding food prep tasks, while the safety edge and adjustable features provide operational flexibility. This professional-grade work table ensures lasting performance and easy maintenance in busy kitchens.
- Self-contained stainless steel top with corrosion-resistant finish
- Commercial kitchen equipment built for long-term durability
- Compact footprint ideal for limited space environments
- Enhanced safety with Stallion Safety Edge front design
- Stable structure with sound deadening taped understructure