John Boos ST6R5-24144SSK 144 Inch 16 Gauge Stainless Steel Work Table with Backsplash

The John Boos ST6R5-24144SSK Work Table is a professional-grade stainless steel work surface designed for high-demand commercial kitchens. Measuring 144 inches in width and 24 inches in depth, it features a 16-gauge 300 series stainless steel top with a 5-inch backsplash for enhanced sanitation and spill containment. The Stallion Safety Edge front provides durability and safety, while the 90° turndown sides facilitate seamless integration with other kitchen equipment. The box channel understructure with sound deadening tape ensures stability and quiet operation, complemented by stainless steel legs and an adjustable undershelf for versatile storage. This work table offers a robust solution for foodservice environments requiring reliable and sanitary food prep stations built with durable materials and precision engineering.

John Boos ST6R5-24144SSK Features

The John Boos ST6R5-24144SSK work table is engineered for high-volume food prep, combining a durable 16/300 stainless steel top with practical features like a 5" backsplash that minimizes splash and facilitates cleaning. Its sound-deadening box channel understructure enhances operational quietness, making it suitable for busy commercial kitchens. The adjustable undershelf supports efficient organization, and stainless steel legs offer stability and easy cleaning—ideal for restaurant, catering, or institutional settings that demand long-lasting, sanitary work surfaces.

• Robust 16 gauge stainless steel top withstands rigorous use.
• Durable Stallion Safety Edge front protects against impact.
• Sound-deadening tape minimizes noise during operation.
• Adjustable undershelf enhances storage flexibility.
• 40.75-inch height supports ergonomic food preparation flow.

Ideal for high-capacity foodservice operations requiring resilient, easy-to-maintain work surfaces.

John Boos ST6R5-24144SSK Technical Specs

The John Boos ST6R5-24144SSK work table features a 16-gauge 300 series stainless steel top with a 5-inch backsplash, providing a corrosion-resistant, food-safe surface designed for frequent cleaning. It measures 144 inches wide by 24 inches deep, with a height of 40.75 inches, suitable for standard food prep ergonomic standards. The unit is supported by a stainless steel open base with an undershelf, offering a total weight of approximately 171 lbs for stability during heavy use. The construction includes a box channel understructure with sound deadening tape, ensuring quiet operation in busy kitchen environments. The table is NSF and CSA-Sanitation approved for safe commercial use.

• Electrical Requirements: Not applicable; manual setup
• Construction & Finish: Stainless steel with beveled bottom / return edges
• Temperature Resistance: Operates within standard kitchen temperature ranges
• Cleaning & Maintenance: Easily cleaned with mild detergents; disassembly for deep cleaning possible
• Dimensions: 144" W x 24" D x 40.75" H
• Weight: 171 lbs
• Gauge & Material: 16-gauge 300 series stainless steel
• Features: 5" backsplash, Stallion Safety Edge, sound deadening tape; NSF and CSA approved

• Suitable for installation in stockroom or prep stations with ample workspace.
• Requires stable, level flooring for optimal safety and durability.
• Designed for easy cleaning and maintenance to ensure sanitation compliance.
• Supports high-volume food prep with sturdy stainless steel construction.
• Adjustable undershelf allows configuration for product storage needs.

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe surface designed specifically for intense food preparation environments. It is constructed from corrosion-resistant stainless steel, with features such as backsplashes, reinforced edges, and sturdy understructure to withstand frequent cleaning, impact, and heavy use. These tables are typically installed in restaurant kitchens, catering facilities, and institutional dining settings for efficient, sanitary food prep. The John Boos ST6R5-24144SSK Work Table exemplifies this category, offering a 144-inch stainless steel top, sound-deadening features, and adjustable undershelves, making it suitable for mid- to high-volume foodservice operations that prioritize durability, cleanliness, and workflow integration.

Top Stainless Steel Work Tables for Moderate Foodservice Operations

Constructed by John Boos, the ST6R5-24144SSK offers a high-quality stainless steel work surface suited for moderate-volume kitchens, featuring a durable 16-gauge top, safety edge, and a 5" backsplash. Designed for efficient workflow in commercial kitchens, it combines build quality, practical features, and versatile storage, making it ideal for food prep stations and catering services that demand long-lasting, sanitary surfaces.

• Medium workload capacity suitable for busy commercial kitchens
• Built with corrosion-resistant stainless steel for durability
• Features sound-deadening support for quieter operation
• Designed with adjustable undershelf for organized storage
• Perfect for installation in prep stations and bakery setups

Why Choose John Boos ST6R5-24144SSK?

Why Choose John Boos ST6R5-24144SSK over comparable stainless steel work tables? Its durable 16-gauge stainless top, comprehensive safety features, and sound-deadening understructure set it apart. The 144-inch width provides ample workspace, while the sturdy stainless steel base and adjustable undershelf promote stability and flexibility for a range of food preparation needs. Engineered for reliable performance in commercial kitchens, this work table supports sanitation, efficient workflow, and longevity, making it a preferred choice for demanding foodservice environments.

• Designed with a 16-gauge stainless steel top for durability
• Features Stallion Safety Edge front for impact resistance
• Includes sound-deadening tape for quieter operation
• Provides a 5-inch backsplash to contain spills
• Built with a versatile open undershelf for efficient storage