John Boos ST6R5-24144SBW 144 Inch Stainless Steel Work Table with Backsplash

The John Boos ST6R5-24144SBW Work Table 144"W x 24"D with 16/300 Stainless Steel Top and 5" Backsplash is a commercial-grade work surface designed for high-performance foodservice environments. Constructed with a durable 16-gauge, 300 series stainless steel top, it provides a robust and sanitary surface for prep, assembly, and staging. Its open base type with side and rear crossrails ensures stability and ease of access, while the 5" backsplash contains spills and enhances cleanliness. This model features integrated sound deadening tape within the box channel understructure and stainless steel legs with adjustable bullet feet, making it suitable for busy commercial kitchens that demand durability and sanitation. Its design facilitates efficient workflow and compliance with sanitation standards, ideal for restaurant, cafeteria, or catering operations seeking reliable, long-lasting equipment.

John Boos ST6R5-24144SBW Features

This work table provides a combination of heavy-duty stainless steel construction and functional design tailored for commercial foodservice operations. With a 144-inch width and 24-inch depth, it supports large-scale food prep tasks. The 16/300 stainless steel top with a 5-inch backsplash minimizes contamination risk and eases cleaning. The Stallion Safety Edge front enhances operator safety, while the 90° turndown on sides improves workspace integration. The box channel understructure with sound deadening tape ensures stability and reduces noise during high-volume use, facilitating seamless workflows in busy kitchens.

• Functionality: Wide surface supports large food prep tasks efficiently
• Durability: Commercial-grade 16 gauge, 300 series stainless steel top
• Ease of Maintenance: Fully welded construction with smooth, easy-clean surfaces
• Application Fit: Designed for high-volume prep stations in busy kitchens
• Workflow Integration: Spacious dimensions maximize productivity in food assembly lines

Suitable for installing in restaurant prep areas, cafeteria lines, or catering staging zones requiring durable, sanitary work surfaces.

John Boos ST6R5-24144SBW Technical Specs

The John Boos ST6R5-24144SBW work table features a 144" width and 24" depth, constructed with a 16 gauge, food-safe stainless steel top from the 300 series, ensuring corrosion resistance and longevity. The unit's height is 40.75 inches, with a weight of 141 lbs, providing stability under demanding conditions. Its electrical requirements include standard power connections suited for commercial kitchens, with a focus on grounding and safety. The 5" backsplash contains spills effectively, and the surface finish supports frequent cleaning. The open base with crossrails offers ample storage underneath, while the adjustable bullet feet enable precise leveling on uneven floors. The design supports high-volume workflows, with a freight class of 175 for shipping within large-scale foodservice operations.

• Dimensions: 144" width, 24" depth, 40.75" height
• Material: 16 gauge, 300 series stainless steel top
• Weight: 141 lbs for the entire unit
• Construction: Fully welded, NSF and CSA-sanitation compliant
• Installation Needs: Requires appropriate clearance for airflow and cleaning routines
• Usage Compatibility: Suitable for high-volume prep with easy maintenance

What is a commercial work table?

A commercial work table is a heavy-duty foodservice surface designed for preparation, assembly, and staging in professional kitchens. It typically features a durable stainless steel top, robust understructure, and sanitation-oriented finishes to withstand frequent cleaning and high-volume use. The John Boos ST6R5-24144SBW exemplifies this category, offering a 144-inch wide surface with a 5" backsplash and a sound-deadening understructure. Installed in restaurant prep zones, cafeteria lines, or catering kitchens, it supports extensive food preparation tasks for mid-to-large volume operations, ensuring sanitation, efficiency, and operational durability.

Top stainless steel work surfaces for high-volume foodservice environments

The John Boos ST6R5-24144SBW stainless steel work table is designed for medium-volume prep areas, featuring a sturdy 300 series top, spacious dimensions, and stability-enhancing construction, ideal for demanding commercial kitchens. Manufactured by John Boos, model ST6R5-24144SBW, it epitomizes durability and functional design for commercial kitchen applications requiring reliable, sanitary food prep stations.

• Operation Type — ideal for preparing and staging in restaurant kitchens
• Kitchen Type — suitable for medium to large commercial foodservice spaces
• Foodservice Category — designed for busy prep and assembly lines
• Workload Qualifier — supports moderate throughput and repetitive tasks
• Use Case — perfect for meal assembly, ingredient staging, or catering prep

Why Choose John Boos ST6R5-24144SBW?

The John Boos ST6R5-24144SBW stands out for its superior craftsmanship, featuring a fully welded, NSF and CSA-sanitation compliant stainless steel top with a 5" backsplash and sound deadening understructure. Its spacious design with safety-focused Stallion Safety Edge and adjustable leveling feet enhances operational efficiency and sanitation practices. Compared to standard models, this work table offers a combination of durability, ease of cleaning, and stability tailored for demanding commercial kitchen environments, reducing downtime and enhancing workflow safety.

• Built for demanding kitchens — robust stainless steel construction resists wear
• Enhanced safety features — Stallion Safety Edge front minimizes staff injury risks
• Large workspace — 144" wide surface supports extensive prep tasks
• Soundproof understructure — minimizes noise during high-volume use
• Ease of maintenance — fully welded, corrosion-resistant surface simplifies cleaning