The John Boos ST6R5-24144GBK Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 144 inches in width and 24 inches in depth, this model features a durable 16/300 stainless steel top with a 5-inch backsplash, providing superior corrosion resistance and ease of sanitation. Its box channel understructure includes sound deadening tape, galvanized legs, and adjustable bracing, ensuring stability and longevity in high-use kitchens. The Stallion Safety Edge front enhances operator safety, while the 90° turndown on sides facilitates cleaning and workflow integration across busy culinary operations. This work table supports professional food prep, assembly, and station support with precise dimensions and heavy-duty construction aimed at maximizing operational efficiency.
John Boos ST6R5-24144GBK Features
The John Boos ST6R5-24144GBK work table offers a robust stainless steel surface tailored for commercial kitchens requiring high durability and easy maintenance. Its 16-gauge top and sound-deadening understructure support moderate throughput applications, providing excellent resistance to wear and corrosion. Designed for seamless food prep and assembly, the table incorporates adjustable feet and side bracing to optimize stability. The 5-inch backsplash and Stallion Safety Edge front help contain spills and protect staff, supporting hygiene standards in food preparation environments.
- Functionality: 144" wide stainless steel surface for extensive prep zones
- Durability: 16-gauge 300 series stainless steel, corrosion-resistant
- Ease of maintenance: Removable sound-deadening tape understructure simplifies cleaning
- Application fit: Reinforced for high-use cooking and prep stations
- Workflow optimization: 90° turndown sides simplify sanitation and workflow integration
Ideal for medium-volume foodservice operations requiring sturdy, easy-to-clean work stations.
John Boos ST6R5-24144GBK Technical Specs
The John Boos ST6R5-24144GBK work table features a 144-inch width with a 24-inch depth and 40.75-inch height, constructed with a 16-gauge 300 series stainless steel top that ensures corrosion resistance and durability. Its box channel understructure includes sound deadening tape for reduced noise during busy hours. The unit weighs 141 pounds, with galvanized legs and adjustable bullet feet for leveling on uneven surfaces. It operates in a standard commercial kitchen environment, supporting typical food prep activities with a backsplash height of five inches. The table’s NSF and CSA-Sanitation certifications attest to its compliance with high hygiene standards, suitable for high-volume operation while maintained through straightforward cleaning routines. The unit requires regular wiping and disassembly of components for thorough sanitation, with maintenance ensuring optimal longevity and performance.
- Dimensions: 144" W x 24" D x 40.75" H; weighs 141 lbs
- Material: 16-gauge 300 series stainless steel top with beveled bottom edges
- Construction: Galvanized open base with sound deadening tape understructure
- Splash Height: 5-inch backsplash for spill containment
- Certifications: NSF and CSA-Sanitation compliant for commercial food safety
- Installation requirements: Leveling with adjustable bullet feet; clearance for cleaning understructure
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation, assembly, and service in professional kitchens. The John Boos ST6R5-24144GBK Work Table features a 144-inch stainless steel top, ideal for large-scale food prep, with features such as a backsplash, safety edges, and a galvanized understructure for durability. Typically installed in restaurant or cafeteria settings, it supports high-volume workflow with features facilitating sanitation, stability, and efficiency in busy culinary environments.
Top stainless steel work tables for high-volume foodservice settings
Constructed from durable stainless steel, these tables support robust food prep and assembly, designed for high-volume restaurant and cafeteria environments. The John Boos ST6R5-24144GBK features a large workspace, sound deadening understructure, and safety enhancements suited for professional kitchens operating with moderate throughput needs.
- Operation types — suitable for moderate-volume commercial kitchens
- Kitchen spaces — ideal for large prep areas in restaurants and cafeterias
- Foodservice categories — supports broad menu preparation and assembly
- Workload — designed for consistent, medium throughput tasks
- Use case — enhances workflow efficiency in busy food establishments
Why Choose John Boos ST6R5-24144GBK?
John Boos ST6R5-24144GBK stands out with its heavy-duty 16-gauge stainless steel top, galvanized open base, and Spill containment backsplash, making it highly reliable for demanding commercial kitchens. Its robust construction supports long-term performance and ease of cleaning while maintaining safety with features like the Stallion Safety Edge front. This model offers a balanced combination of durability, functionality, and sanitation suited for mid-volume foodservice operations requiring consistent performance.
- Longer lifespan with corrosion-resistant 16-gauge stainless steel
- Designed for efficient workflow with 144" wide surface
- Enhanced safety with Stallion Safety Edge front
- Sound deadening tape reduces noise during operation
- Galvanized understructure for durability and stability