The John Boos ST6R5-24120GBK-X Work Table provides a commercial-grade stainless steel work surface designed for durable and sanitary food processing environments. Measuring 120 inches wide by 24 inches deep, it features a 16-gauge 300 series stainless steel top with a 5-inch backsplash for added protection. The table incorporates a box channel understructure with sound-deadening tape, galvanized legs, and side & rear adjustable bracing, ensuring stability and ease of maintenance. The Stallion Safety Edge front enhances safety, and the 90° turndown on sides facilitates seamless integration into busy commercial kitchens. Ideal for food prep stations, bakery lines, or preparation areas in high-volume foodservice establishments, it combines robust construction with thoughtful ergonomics for efficient workflow execution.
John Boos ST6R5-24120GBK-X Features
The John Boos ST6R5-24120GBK-X work table offers a rugged stainless steel top setup with a 16 gauge thickness, supporting high daily workloads in commercial kitchens. Its galvanized understructure provides long-term durability, while the sound deadening tape minimizes operational noise. The design allows for straightforward cleaning and maintenance, with a 5-inch backsplash to contain spills. Suitable for food prep in bustling restaurant or cafeteria settings, it enhances workflow efficiency and safety through its sturdy construction and integrated safety features.
- Superior durability: 16 gauge stainless steel surface withstands intensive use
- Corrosion-resistant material: 300 series stainless steel ensures longevity in humid environments
- Easy maintenance: Rounded edges and seamless surface simplify cleaning
- Perfect fit for high-volume prep: 120" width accommodates large ingredient handling projects
- Robust understructure: Galvanized frame enhances stability during demanding tasks
Designed for commercial foodservice operations requiring a durable, easy-to-clean work surface with safety and stability in mind.
John Boos ST6R5-24120GBK-X Technical Specs
The John Boos ST6R5-24120GBK-X work table features a 16-gauge 300 series stainless steel top with a depth of 24 inches and width of 120 inches, providing a ready-made surface for intensive food processing tasks. Its dimensions include a height of 40.75 inches and a weight of 122 lbs, facilitating stable installation in dedicated prep areas. The galvanized base construction supports heavy daily use, with side and rear crossbracing ensuring structural integrity. The unit operates with a 5-inch backsplash, promoting hygiene and spill containment. NSF and CSA-Sanitation approvals underscore its suitability for sanitation standards in commercial kitchens. Electrical requirements are not applicable, as this model is purely mechanical, designed for seamless integration into existing kitchen workflows. Maintenance involves straightforward cleaning routines, with surfaces compatible with standard stainless steel cleaning agents. The work table's design simplifies disassembly for periodic deep cleaning or replacement of worn components, and it features adjustable bullet feet for precise leveling.
- Dimensions: 120" W x 24" D x 40.75" H for optimal workspace
- Weight: 122 lbs for stable installation
- Construction: 16 gauge stainless steel top with galvanized understructure
- Backsplash height: 5" for spill containment
- Certifications: NSF and CSA-Sanitation compliant for restaurant use
- Adjustment features: Bullet feet for leveling on uneven floors
What is a commercial work table?
A commercial work table is a robust, stainless steel surface designed for heavy-duty food preparation environments. It provides a durable, sanitary platform for various culinary tasks, often featuring features like backsplashes, adjustable legs, and reinforced understructures. The John Boos ST6R5-24120GBK-X exemplifies high-quality construction intended for frequent, intensive use in professional kitchens, making it suitable for meal prep, bakery work, and ingredient assembly in high-volume settings.
Top stainless steel work table for high-volume foodservice operations
Built with 16 gauge stainless steel for durability, the John Boos ST6R5-24120GBK-X is ideal for high-volume food prep and assembly tasks in busy commercial kitchens. Its sturdy galvanized understructure supports intensive use, while the 5-inch backsplash contains spills, maintaining sanitation standards. Designed for moderate workloads, this work table enhances productivity in restaurant, cafeteria, and bakery environments by providing a dependable surface and safe workflow.
- Operation Type — high-volume food preparation
- Kitchen Setting — busy commercial kitchens and catering
- Foodservice Category — work tables and prep stations
- Workload Qualifier — moderate to heavy daily use
- Use Case — ingredient assembly and meal prep
Why Choose John Boos ST6R5-24120GBK-X?
Designed with heavy-duty stainless steel and reinforced galvanization, the John Boos ST6R5-24120GBK-X work table delivers superior longevity and sanitation. Its 120" width maximizes workspace, while the sound-deadening understructure enhances operation comfort. The integrated safety edge minimizes workplace injuries, and the overall construction offers effortless maintenance — significantly improving workflow efficiency in demanding commercial kitchens.
- Self-contained stainless steel top for seamless cleaning
- Extra-wide 120" surface for large-scale prep tasks
- Robust galvanized understructure for long-term stability
- Integrated safety edge to reduce kitchen hazards
- Designed for professional kitchen efficiency and sanitation
