The John Boos ST6R5-24108GSW Work Table is a commercial-grade stainless steel workstation designed for precise food preparation environments. Measuring 108 inches in width by 24 inches in depth, this table features a durable 16/300 stainless steel top with a 5-inch backsplash for enhanced sanitation. Its full welded construction and NSF, CSA-Sanitation approval ensure compliance with hygiene standards, making it suitable for professional kitchens, catering services, and cafeteria settings. The integral features—galvanized legs, welded undershelf, and Stallion Safety Edge front—support demanding workloads while facilitating ease of cleaning and maintenance. This work table offers a robust solution for foodservice operations requiring stability and sanitation amid high-volume use.
Top John Boos ST6R5-24108GSW Features
The John Boos ST6R5-24108GSW Work Table provides a large, smooth 16/300 stainless steel surface with a 5" backsplash, ideal for food prep in busy kitchens. Its galvanized open understructure supports heavy equipment and ingredients, while durable finishing ensures longevity in commercial environments. Designed for streamlined workflow, the table’s flat square edge and turndown sides simplify cleanup and sanitation. The sturdy construction handles consistent, medium workloads, making it an essential component of commercial kitchens and prep stations.
- Functionality: Spacious 108" wide surface supports bulk prep tasks efficiently
- Durability: 16/300 stainless steel top resists corrosion and scratches
- Ease of Maintenance: 90° turndown sides minimize debris accumulation
- Workload Fit: Open galvanized undershelf accommodates storage and equipment
- Workflow Integration: Backsplash and safety features ensure sanitation and safety compliance
Perfect for high-volume food prep in commercial kitchens requiring durability and sanitation.
John Boos ST6R5-24108GSW Technical Specs
The John Boos ST6R5-24108GSW Work Table integrates a 16/300 series stainless steel top with a 5-inch backsplash designed for rigorous food prep environments. Its construction involves galvanized legs and a welded undershelf, supporting 136 lbs of weight, ensuring stability under demanding use. The table measures 108 inches in width, 24 inches deep, and stands 40.75 inches tall, providing ample workspace. Operating within room temperature ranges, it maintains food safety through a corrosion-resistant surface compatible with standard cleaning routines. The unit operates without electrical requirements, suitable for a variety of commercial setups, and ships typically within 2-4 weeks.
- Dimensions: 108" W x 24" D x 40.75" H for optimal workspace
- Material: 16/300 series stainless steel top with flat square edge
- Construction: Galvanized open base with welded undershelf
- Weight: 136 lbs net weight, supporting heavy-duty tasks
- Performance: Corrosion-resistant stainless steel surface with 5" backsplash
- Certifications: NSF and CSA-Sanitation compliant
- Electrical Requirements: None needed for operation
- Installation Need: Adequate clearance for cleaning and maintenance
- Material Compatibility: Clean with standard stainless steel cleaning agents
- Structural Support: 136 lbs working capacity, supporting kitchen equipment
- Operating Range: Suitable up to typical room temperatures for food prep
What is a commercial work table?
A commercial work table is a durable stainless steel surface designed for high-volume food preparation and kitchen organization. It provides a stable platform with corrosion-resistant and easy-to-clean surfaces, suitable for busy culinary environments. The John Boos ST6R5-24108GSW Work Table is installed in commercial kitchens, catering facilities, and cafeteria prep areas, offering a robust solution for medium-volume workflow and supporting sanitation standards essential for foodservice operations.
Top stainless steel work tables for medium-volume commercial kitchens
The John Boos ST6R5-24108GSW Work Table offers a beverage-grade stainless steel top with a backsplash, ideal for food prep stations in moderate throughput kitchens. Built with high-quality materials, it supports efficient workflow and hygiene practices for restaurant, cafeteria, or catering environments. Designed for operation in busy commercial spaces, this model enhances productivity with its spacious surface and sturdy construction.
- Operation Type — medium-volume food prep stations
- Kitchen Type — versatile for compact commercial spaces
- Foodservice Category — suitable for catering and cafeteria use
- Workload Qualifier — reliable for moderate throughput demands
- Use Case — optimal for large-scale food preparation and organization
Why Choose John Boos ST6R5-24108GSW?
Precision crafted with high-grade 16/300 stainless steel, the John Boos ST6R5-24108GSW Work Table combines durability with functional design. Its welded construction and galvanzed base ensure long-term stability and resistance to corrosion, supporting demanding kitchen environments. The integrated backsplash and safety edge promote sanitation and worker safety, while its generous size and open undershelf maximize workspace and storage efficiency. This model offers a reliable and maintenance-friendly solution for professional foodservice operators seeking quality commercial kitchen equipment.
- Compact footprint with 108" width for space-efficient kitchens
- Full welded design enhances stability and longevity
- Corrosion-resistant stainless steel surface simplifies cleaning
- Open galvanized undershelf offers organized storage
- 5" backsplash prevents spills and promotes sanitation
