The John Boos ST6R5-24108GBK-X work table is a commercial-grade stainless steel prep surface designed for high-precision foodservice environments. Featuring a 16-gauge 300 series stainless steel top measuring 108 inches in width and 24 inches in depth, it offers robust durability suitable for busy kitchens. The 5-inch backsplash minimizes overspill, while the Stallion Safety Edge front enhances user safety. Its box channel understructure with sound deadening tape ensures stability and noise reduction, supporting efficient prep workflow in restaurant, cafeteria, or catering operations. The table's construction integrates galvanized legs with adjustable bullet feet, facilitating precise leveling on uneven surfaces and ensuring long-term operation stability. This work table is engineered for resilience, sanitation, and ease of maintenance.
John Boos ST6R5-24108GBK-X Features
The John Boos ST6R5-24108GBK-X work table offers a high-performing stainless steel surface tailored for commercial kitchens requiring durable and hygienic prep stations. Its 16 gauge top ensures maximum strength and longevity, complemented by a 5" backsplash that prevents spillage over countertops. The Stallion Safety Edge front promotes operator safety, and the 90° turndown sides streamline cleaning and sanitation. Understructure sound deadening tape reduces operational noise, ideal for high-volume food production. The galvanized legs and adjustable bullet feet provide stability and precise leveling to accommodate uneven flooring. Perfect for prep line applications, this model simplifies workflow integration with its sturdy, easy-to-maintain design.
- Durable 16 gauge stainless steel top withstands rigorous kitchen tasks
- 5-inch backsplash prevents countertop spills and simplifies cleaning
- Stallion Safety Edge enhances operator safety during food prep
- Galvanized understructure with sound deadening tape reduces operational noise
- Adjustable bullet feet enable precise leveling on uneven floors
Ideal for high-traffic food prep areas requiring sturdy, sanitary surfaces with easy maintenance.
John Boos ST6R5-24108GBK-X Technical Specs
The John Boos ST6R5-24108GBK-X work table features a 108-inch by 24-inch stainless steel top from the 300 series, constructed with a 16-gauge thickness for durability. It operates with galvanized legs and a box channel understructure, facilitating stability and mobility. The unit includes a 5-inch backsplash for spill containment and seamless sanitation. It is designed for indoor installation, with adjustable bullet feet allowing for precise leveling. Weighing approximately 112 lbs, the table emphasizes robust construction and ease of disassembly for maintenance. The NSF and CSA-Sanitation approvals endorse it for commercial health standards. No electrical requirements are involved, aligning it with typical foodservice environments. The height of 40.75 inches is suitable for standard kitchen stations, making it compatible with other equipment.
- Dimensions: 108"W x 24"D x 40.75"H
- Construction: 16 gauge stainless steel top with galvanized understructure
- Backsplash Height: 5 inches for spill prevention
- Loading capacity: Supports heavy-duty food prep and equipment placement
- Weight: 112 lbs for stability and portability
- Finish: Stainless steel with NSF and CSA-Sanitation approval
- Adjustable features: Bullet feet for uneven flooring adjustment
- Electrical Requirements: None, standard kitchen setup
- Installation clearance: Adequate space for maintenance and cleaning
- Sanitation: Easily cleaned stainless steel surface
- Mounting: Designed for bench mounting or standalone use
- Operation environment: Indoor, temperature-tolerant to standard kitchen conditions
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and equipment placement within professional foodservice facilities. Engineered for durability, sanitation, and ease of cleaning, these tables are typically installed in restaurant kitchens, cafeteria lines, or catering setups. The John Boos ST6R5-24108GBK-X work table provides a spacious, corrosion-resistant prep station with a 16-gauge stainless steel top, supporting high-volume food production in demanding environments. Its features, including a backsplash and safety edge, make it suitable for continuous use and compliant with sanitation standards, providing a reliable surface for various culinary tasks.
Top stainless steel work table for high-precision food prep
The John Boos ST6R5-24108GBK-X is a commercial stainless steel work table engineered for durable, safe, and efficient food preparation—ideal for high-volume kitchens requiring robust, hygienic surfaces. Designed for kitchen stations with moderate workloads, it ensures longevity and ease of maintenance, supporting seamless workflow in restaurant, cafeteria, or catering environments.
- Stable operation suited for moderate throughput kitchens
- Compact footprint maximizes workspace efficiency in tight areas
- High-quality stainless steel surface durable for frequent use
- Galvanized base with adjustable feet for uneven floor adaptation
- Designed for commercial kitchen equipment compatibility
Why Choose John Boos ST6R5-24108GBK-X?
Compared to similar commercial work tables, the John Boos ST6R5-24108GBK-X offers exceptional build quality with a 16-gauge stainless steel top, reinforced by a galvanized base and sound deadening features. Its spill-proof backsplash and safety-forward design improve sanitation and user safety while supporting demanding food prep workflows. With precise leveling and a substantial construction, it enhances operational efficiency and sanitation standards in professional environments.
- Self-contained design simplifies installation and maintenance
- Built with corrosion-resistant 300 series stainless steel for longevity
- Includes spill containment features to prevent countertop messes
- Features a sturdy galvanized base for reliable support
- Optimal for restaurant prep lines with balanced workflow integration
