John Boos ST6R1.5-L2460SSK 60 Inch L-Shaped Work Table with Safety Edge Stainless Steel

The John Boos ST6R1.5-L2460SSK Work Table L-shaped 60"W x 60"D x 37-1/4"H is a commercial-grade stainless steel workspace designed for high-demand environments. Crafted with a 16-gauge stainless steel top, including a 1-1/2" H rear up-turn and Stallion Safety Edge front, it ensures durability and safety during intensive food preparation. Its open understructure with a box channel provides stability, sound-deadening tape minimizes noise, and adjustable stainless steel legs with undershelf and bullet feet facilitate precise leveling. This model is ideal for professional kitchens requiring robust, corrosion-resistant surfaces with precise dimensions for efficient workflow and sanitation. Equipped for demanding foodservice applications, it measures 60" wide, 24" deep, and stands at 37-1/4" high, offering a reliable, space-efficient work solution.

John Boos ST6R1.5-L2460SSK Features

This L-shaped work table provides commercial kitchen operators with a durable stainless steel surface and a spacious 24" working depth, ideal for prep stations. Its high-quality 16/300 stainless steel top with rear up-turn ensures long-lasting performance under heavy use, while the Stallion Safety Edge front enhances operator safety. The open box channel understructure supports robust load capacity, and the adjustable stainless steel legs with undershelf optimize workspace ergonomics. Designed for versatile placement in high-volume foodservice settings, it integrates seamlessly with other kitchen fixtures, supporting efficient preparation workflows and sanitation standards.

• Heavy-duty 16/300 stainless steel top withstands repeated daily food prep tasks
• Open box channel design provides increased stability and weight support
• Stallion Safety Edge front improves operator safety during use
• Adjustable stainless steel legs and undershelf facilitate customizable height and storage
• 24" working depth with rear up-turn enhances cleaning and prep flow efficiency

Ideal for high-volume prep stations in restaurant kitchens requiring durable and hygienic surfaces.

John Boos ST6R1.5-L2460SSK Technical Specs

The John Boos ST6R1.5-L2460SSK Work Table features a 16-gauge stainless steel top from the 300 Series, ensuring corrosion resistance and surface integrity. Its overall dimensions are 60" width, 60" length, and 37-1/4" height, with a 24" deep working surface that supports extensive food prep tasks. The base construction comprises stainless steel with an open design reinforced by a box channel, providing stability under demanding workloads. Its adjustable stainless steel legs include an undershelf for additional storage. The table’s construction ensures compliance with food safety standards, offering ease of cleaning with a smooth surface and seamless design. Weighing approximately 135 lbs, this model is built for durability and ease of maintenance. It does not incorporate electrical, refrigeration, or cooling features, focusing solely on robust work surface functionality.

• Dimensions: 60" W x 60" D x 37-1/4" H
• Top Gauge: 16 Gauge, 300 Series stainless steel
• Construction: Open stainless steel base with box channel reinforcement
• Weight: 135 lbs net weight
• Finish: Stainless steel surface with Safety Edge front
• Working Depth: 24" with rear up-turn
• Temperature Range: Suitable for standard food prep environments
• Cleaning Method: Wipe clean with damp cloth, designed for easy sanitation
• Assembly: Ready for installation with adjustable bullet feet
• Certifications: NSF approved for food safety standards

• Electrical Requirements: Not applicable
• Construction Material: 16 Gauge stainless steel top and frame
• Temperature Tolerance: Suitable for typical kitchen environments
• Storage Features: Adjustable undershelf for flexible storage options
• Mobility & Stability: Adjustable bullet feet support uneven floors
• Integration: Compatible with other stainless steel kitchen fixtures

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation environments. Typically constructed with 16-gauge stainless steel and a sturdy frame, it supports high-volume kitchen workflows. Installed in professional kitchens, food processing centers, or catering operations, the John Boos ST6R1.5-L2460SSK is optimized for large-scale food prep and sanitation efficiency, making it suitable for restaurant and cafeteria settings with demanding throughput requirements.

Top work tables for high-volume foodservice settings

Built with premium stainless steel, the John Boos ST6R1.5-L2460SSK work table supports demanding food prep operations and is ideal for restaurant kitchens requiring durable, spacious work surfaces. Its open base and safety features enable clean, efficient workflows for medium-volume foodservice environments. John Boos, model ST6R1.5-L2460SSK, offers a reliable, professional work platform suited for busy commercial kitchens.

• Medium-workload spaces—optimized for consistent food prep tasks
• Commercial-grade stainless steel—resistant to corrosion and dents
• Seamless construction—facilitates sanitation and cleaning
• Open understructure—supports storage with adjustable undershelf
• Ideal for food prep stations—supports efficient meal service workflows