The John Boos ST6R1.5-3684GBK-X Work Table is a professional-grade stainless steel work surface designed for high-demand commercial kitchens. Featuring an 84-inch width and 36-inch depth, it accommodates extensive food preparation areas. Its 16-gauge, 300 series stainless steel top with a 1-1/2-inch high rear up-turn provides superior durability, corrosion resistance, and ease of cleaning. The model includes a Stallion Safety Edge front and a 90° turndown on sides, ensuring a safe, seamless workspace. The box channel understructure with sound deadening tape enhances stability and reduces noise during operation, making it suitable for busy foodservice environments requiring strict sanitation and robustness in equipment performance.
John Boos ST6R1.5-3684GBK-X Features
The John Boos ST6R1.5-3684GBK-X Work Table is engineered for efficient food prep in commercial kitchens. Its galvanized open base with side and rear crossbracing ensures structural integrity, while the 16 gauge stainless steel top withstands heavy use. The rear up-turn simplifies cleaning and prevents spillage, and the front safety edge promotes operator safety. Adjustable bullet feet facilitate level setup on uneven flooring. Designed for mid-volume kitchen workflows, its construction supports quick sanitation and long-term durability under demanding conditions.
- Heavy-duty 16 gauge stainless steel top resists corrosion and damage
- Rear up-turn reduces spillage, simplifies cleaning in food prep
- Galvanized base provides stability and longevity
- Adjustable bullet feet enable level installation on uneven surfaces
- Stallion Safety Edge front for operator safety and comfort
Ideal for medium-duty foodservice operations requiring durable, sanitary work surfaces with easy maintenance.
John Boos ST6R1.5-3684GBK-X Technical Specs
The John Boos ST6R1.5-3684GBK-X Work Table is constructed with a 16 gauge, 300 series stainless steel top, measuring 84 inches wide by 36 inches deep, with a 1-1/2-inch high rear up-turn for spill containment. Its open galvanized understructure is reinforced with side and rear crossbracing, supporting operational stability in high-traffic environments. The table stands at a height of 37.25 inches and weighs approximately 114 pounds. It features NSF and CSA-Sanitation approvals, ensuring compliance with sanitation standards and ease of cleaning. The model requires no electrical connection and ships without assembly, with a typical lead time of 2-4 weeks. Its rugged construction and sound-deadening tape make it suitable for heavy use in busy commercial kitchens, food prep stations, or catering environments.
- Dimensions: 84"W x 36"D x 37.25"H
- Material: 16 gauge 300 series stainless steel top
- Construction: Galvanized open base with side & rear crossbracing
- Weight: 114 lbs (shipping weight)
- Certifications: NSF, CSA-Sanitation
- Finish: Stainless steel with beveled bottom / return edge
- Load Capacity: Suitable for heavy-duty food prep tasks
- Installation: Adjustable bullet feet with levelers
What is a commercial work table?
A commercial work table is a durable, sanitized surface designed for intensive food preparation and handling in professional kitchens. Typically made of corrosion-resistant stainless steel, these tables optimize workflow efficiency and support sanitation standards. The John Boos ST6R1.5-3684GBK-X features an 84-inch wide, 36-inch deep stainless steel top with a rear up-turn, providing ample workspace for food prep operations in high-volume environments like restaurants, cafeterias, and catering facilities.
Top stainless steel work tables for foodservice environments
Constructed by John Boos, the ST6R1.5-3684GBK-X is a professional-grade stainless steel work table ideal for medium-volume food prep. It offers robust durability, is built for sanitation, and supports efficient workflow in commercial kitchens requiring a reliable, heavy-duty surface. Manufactured for restaurant-ready operations, it ensures longevity and ease of maintenance in busy foodservice settings.
- Operational environments — suited for food prep in commercial kitchens
- Kitchen footprint — compact design fits into tight work areas
- Foodservice category — ideal for cafes, caterers, and prep stations
- Workload qualifier — handles moderate throughput without compromising durability
- Use case — optimal for meal assembly and prep in high-traffic kitchens
Why Choose John Boos ST6R1.5-3684GBK-X Work Table?
Why choose the John Boos ST6R1.5-3684GBK-X work table over other commercial options? Its superior 16 gauge stainless steel construction ensures long-lasting durability, while the open galvanized base with adjustable feet simplifies leveling and installation. The rear up-turn enhances spill containment and cleaning efficiency, making it ideal for busy food prep environments. Its robust build and operator safety features support efficient, sanitary operations in high-demand commercial kitchens.
- Self-contained design eliminates complex plumbing requirements
- Heavy-duty stainless steel top withstands frequent cleaning
- Rear up-turn minimizes spills and simplifies sanitation routines
- Galvanized base guarantees structural stability and corrosion resistance
- Compact size maximizes workspace in limited kitchen areas
