John Boos ST6R1.5-3672SSW 72 Inch 16 Gauge Work Table with Stallion Safety Edge

The John Boos ST6R1.5-3672SSW Work Table is a commercial-grade stainless steel surface designed for industrial foodservice environments. Measuring 72 inches wide by 36 inches deep, it features a 16-gauge, 300 series stainless steel top with a rear up-turn of 1-1/2 inches for spill containment and ease of cleaning. Its construction includes a box channel understructure with sound-deadening tape, stainless steel legs, and a welded undershelf, providing durability and support suitable for high-traffic kitchen workflows. The work table incorporates a Stallion Safety Edge on the front, 90° side turndown on sides, and adjustable bullet feet, facilitating sanitation, stability, and ergonomic operation in busy kitchens or prep stations.

Top John Boos ST6R1.5-3672SSW Features

Designed for moderate to high-volume commercial food preparation, this stainless steel work table efficiently supports heavy-duty tasks such as chopping, assembly, and utensil organization. Its 16-gauge top ensures resistance to dents and corrosion, while the rear up-turn simplifies cleaning. The welded dry-shelf and sound-deadening tape enhance stability and noise reduction, making it ideal for restaurant kitchens, catering, and institutional applications. Features like the safety edge and turndown sides optimize workflow, safety, and sanitation practices.

• Functionality: Reinforced stainless steel surface supports heavy prep activities
• Durability traits: 16-gauge, corrosion-resistant stainless steel top
• Ease of maintenance: Up-turn with beveled bottom/return edge simplifies cleaning
• Real-world fit: Supports multiple station setups in commercial kitchens
• Workflow benefit: Wrapping around with rear up-turn streamlines spill containment

Ideal for hospital or restaurant prep stations requiring reliable stainless steel surfaces.

John Boos ST6R1.5-3672SSW Technical Specs

The John Boos ST6R1.5-3672SSW work table is built with a 16 gauge stainless steel top in the 300 Series, measuring 72" wide by 36" deep with a 1-1/2" rear up-turn for spill prevention. It features a welded box channel understructure with sound deadening tape, stainless steel legs, and an open undershelf for additional storage. The table height is 37.25 inches, with adjustable bullet feet for leveling. The unit weighs approximately 126 lbs. It is compliant with sanitation standards, including CSA-sanitization. This work table requires no electrical connection and is designed for durability, ease of cleaning, and longevity in demanding commercial kitchen environments. It typically ships within 2-4 weeks and is suitable for applications requiring robust work surfaces with safety enhancements.

• Dimensions: 72" W x 36" D x 37.25" H
• Construction: 16-gauge stainless steel top, welded understructure
• Material safety: Food-grade stainless steel, easy to sanitize
• Installation needs: Leveling with adjustable bullet feet, clearance around for cleaning
• Weight: 126 lbs for structural stability
• Shipping length: Typically 2-4 weeks from order

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel with sound deadening tape
• Temperature Tolerance: Suitable for standard food prep environments
• Food Safety: Complies with sanitation standards, non-porous surface
• Usage Setup: Suitable for bench-mounted, multi-user stations in busy kitchens

What is a commercial work table

A commercial work table is a durable stainless steel surface designed for professional food preparation and service environments. It provides a sturdy, easy-to-clean platform used in kitchens, prep stations, and catering setups. The John Boos ST6R1.5-3672SSW work table, characterized by its 72-inch width, 36-inch depth, and rear up-turn, is an ideal choice for high-traffic culinary operations requiring a reliable and sanitation-friendly workspace, suitable for moderate-volume restaurant or hospital foodservice tasks.

Top stainless steel work tables for moderate foodservice settings

Constructed by John Boos with a focus on functional durability, the ST6R1.5-3672SSW work table provides stable, corrosion-resistant prep surfaces suitable for busy kitchens. Its reinforced stainless steel top, soundproofed understructure, and safety features support efficient workflow in dining establishments, institutional kitchens, and healthcare foodservice environments operating at moderate throughput levels.

• Moderate workload — supports typical kitchen prep and assembly tasks
• Commercial kitchen equipment — durable stainless steel top and framework
• Restaurant-ready — built for robust daily food prep activities
• Compact footprint — 72"W x 36"D fit comfortably into standard kitchen spaces
• Foodservice efficiency — features rear up-turn for spill containment and cleanliness

Why Choose John Boos ST6R1.5-3672SSW?

The John Boos ST6R1.5-3672SSW Work Table offers a superior stainless steel top with reinforced structure and safety enhancements that set it apart from standard models. Its robust construction facilitates prolonged use, exceptional sanitation, and efficient workflow in demanding commercial kitchens. The integrated safety edge, turndown sides, and sound-deadening features improve operational safety and noise reduction, contributing to a more productive environment.

• Enhanced durability: 16-gauge stainless steel for long-term resilience
• Integrated safety features: Stallion Safety Edge and turndown sides
• Optimal size: 72" width for versatile kitchen configurations
• Built-in support: Welded undershelf and adjustable bullet feet
• Sanitation-friendly design: Rear up-turn and beveled edges simplify cleaning and spill containment