The John Boos ST6R1.5-3660GBW Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Featuring a 16-gauge 300 series stainless steel top measuring 60 inches in width and 36 inches in depth, it includes a 1-1/2" high rear up-turn to contain spills and facilitate hygiene. The table’s galvanized open base with side and rear crossrails ensures structural durability, while the Stallion Safety Edge front provides user safety. With a beveled bottom/return edge, this work table offers seamless integration into busy kitchens requiring reliable, high-performance stainless steel surfaces for food prep, assembly, or service stations.
John Boos ST6R1.5-3660GBW Features
The John Boos ST6R1.5-3660GBW work table is engineered for commercial foodservice operations that demand durability and operational efficiency. Its 16-gauge stainless steel top offers excellent corrosion resistance, ideal for food prep or assembly zones. The rear up-turn simplifies cleaning and containment, while the galvanized open base facilitates stability and easy maintenance. Designed for professional kitchens, it supports medium workloads, accommodating prep tasks or finishing stations with ease. The front safety edge improves user safety, and the overall construction ensures longevity in demanding environments.
- High-quality stainless steel top promotes sanitation and durability under heavy use
- Galvanized open base provides structural stability for high-volume kitchens
- Rear up-turn design simplifies spill management and cleaning
- Stallion Safety Edge front enhances user safety during prep operations
- 90° side turndown optimizes workspace efficiency and cleanability
Suitable for food prep stations, assembly lines, or service counters requiring durable stainless steel surfaces.
John Boos ST6R1.5-3660GBW Technical Specs
The John Boos ST6R1.5-3660GBW work table is built with a 16 gauge stainless steel top from the 300 series, providing excellent corrosion resistance and ease of cleaning. Its dimensions are 60 inches wide, 36 inches deep, and 37.25 inches high, supporting medium workload operations. The galvanizing process enhances the base's durability for constant use in high-traffic kitchens. The table weighs approximately 80 pounds, with a load capacity suited for general food prep and service tasks. The product operates in a standard commercial environment, requiring no electrical connection, and features NSF and CSA-Sanitation approval for sanitation compliance.
- Dimensions: 60"W x 36"D x 37.25"H, with 16 gauge stainless steel top
- Material: 300 series stainless steel with galvanized base
- Weight: Approximately 80 lbs for stable placement
- Construction: Open base with side & rear crossrails for support
- Safety features: Stallion Safety Edge front and rear up-turn
- Certifications: NSF and CSA-Sanitation approved for commercial use
- Design traits: Beveled bottom / return edge for seamless integration
- Electrical Compatibility: None required; suitable for room temperature environments
- Installation Clearances: Adequate workspace for maintenance and cleaning access
- Cleaning Routine: Wipe-down with food-safe surface cleaners, disassembly not required
- Usage Environment: Designed for high-use commercial kitchens, prep stations
- Supportive Features: Adjustable legs for leveling, stable footing under demanding workload
What is a commercial work table?
A commercial work table is a durable, food-safe surface designed for food prep, assembly, or finishing tasks in professional kitchens. The John Boos ST6R1.5-3660GBW features a sturdy 16-gauge stainless steel top with a rear up-turn for spill containment, making it suitable for medium workload environments. Installed in prep areas or service stations, it provides a hygienic, corrosion-resistant surface that supports diverse foodservice operations, including restaurants and catering facilities, ensuring efficiency and sanitation.
Top stainless steel work table for medium-capacity foodservice operations
The John Boos ST6R1.5-3660GBW is a rugged, commercial kitchen-ready stainless steel work surface designed for medium-volume food prep and service areas. Built with high-quality components and seamless construction, it offers essential features like safety edges, rear up-rise, and a corrosion-resistant top. Ideal for restaurants, catering, and institutional kitchens, this work table provides durable, hygienic preparation space for demanding workflows.
- Operation Type — medium-volume food prep and assembly
- Kitchen Setting — commercial kitchens and catering facilities
- Foodservice Category — stainless steel prep and service tables
- Workload Qualifier — moderate throughput and daily heavy-use
- Use Case — food assembly, preparation, or finishing stations
Why Choose John Boos ST6R1.5-3660GBW?
Why choose the John Boos ST6R1.5-3660GBW work table? Its robust stainless steel construction combined with galvanized support provides long-term durability. The rear up-turn simplifies spill containment and cleaning routines, while safety features and seamless design ensure compliance with sanitation standards. Its practical layout supports efficient food prep workflows in demanding commercial kitchens, elevating operational standards beyond basic equipment options.
- Self-contained design eliminates complex plumbing needs for flexible setup
- Heavy-duty stainless steel top withstands rigorous commercial use
- Compact footprint maximizes workspace in tight kitchen environments
- Corrosion-resistant and easy to clean supporting hygiene compliance
- Enhanced safety features improve operator protection during prep tasks
