The John Boos ST6R1.5-3648GBW Work Table is a commercial-grade stainless steel work surface designed for professional kitchens and foodservice operations requiring durability, sanitation, and precision. Featuring a 16/300 satin-finished stainless steel top with a 1-1/2" rear up-turn, it provides an optimal workspace for food prep, assembly, and plating. Its galvanized base construction, rear bracing, and front Stallion Safety Edge enhance stability and safety, making it ideal for kitchens with demanding workflows and strict sanitation standards. The table’s technical specifications include a 48-inch width, 36-inch depth, and a height of 37.25 inches, optimized for ergonomic use and operational efficiency in high-traffic environments.
John Boos ST6R1.5-3648GBW Features
The John Boos ST6R1.5-3648GBW work table integrates a commercial stainless steel top with a durable galvanized base, supporting heavy-duty food prep and assembly tasks. Its 16-gauge top ensures resistance to scratches, corrosion, and high temperatures. The rear up-turn simplifies cleaning and prevents spills, while the Stallion Safety Edge front enhances user safety. The side and rear welded bracing provide structural stability for high workloads, and adjustable bullet feet facilitate leveling on uneven floors. This work table’s design supports versatile foodservice configurations, from prep stations to line setups, streamlining workflow and maintaining sanitation standards.
- Functionality: Heavy-duty stainless steel top with rear up-turn for spill containment
- Durability: 16-gauge, corrosion-resistant stainless steel surface
- Ease of Maintenance: Seamless welded design for effortless cleaning
- Application Fit: Ideal for high-traffic commercial kitchens and prep areas
- Workflow Integration: Structural bracing supports high-volume food prep tasks
Designed for precise food prep and assembly in busy foodservice environments.
John Boos ST6R1.5-3648GBW Technical Specs
The John Boos ST6R1.5-3648GBW work table features a 16-gauge, 300-series stainless steel top that is NSF-approved and CSA-sanitation compliant, ensuring high levels of sanitation and longevity. Its dimensions are 48 inches wide by 36 inches deep with a height of 37.25 inches, and it weighs approximately 70 pounds. The table’s back splash measures 1-1/2 inches in height, supporting spill containment and easy cleaning. Constructed with galvanized legs and side, rear crossbracing, this model supports a substantial workload in demanding foodservice settings. Operating in temperature ranges suitable for food prep, its stainless steel surface withstands typical kitchen cleaning routines and temperature exposure without degradation. Electrical requirements are not applicable, but proper clearance for airflow and maintenance access should be maintained for optimal performance.
- Dimensions: 48"W x 36"D x 37.25"H with 1-1/2" splash upturn
- Material: 16-gauge 300-series stainless steel top with galvanized frame
- Weight: 70 lbs for the work table unit
- Construction: Seamless, welded stainless steel surface with beveled edge
- Sanitation: NSF and CSA-sanitation compliant for commercial kitchen safety
- Capacity: Supports high-volume food prep applications
- Clearance: Ensure adequate space for air circulation beneath the table
- Floor Compatibility: Adjustable bullet feet for uneven surfaces
- Setup: Suitable for bench mounting or freestanding use
- Cleaning: Easy to disinfect with standard stainless steel cleaning routines
- Workflow: Supports assembly line configurations and prep stations
What is a commercial work table?
A commercial work table is a heavy-duty, food-safe surface designed for food preparation and assembly in professional kitchens and foodservice establishments. The John Boos ST6R1.5-3648GBW is a stainless steel top work table built for durability and sanitation, suitable for high-volume food prep environments like restaurants, catering, or catering lines. Featuring a robust 16-gauge stainless steel surface, rear up-turn for spill prevention, and structural reinforcement, it provides a dependable workspace that supports rigorous operational demands and maintains compliance with sanitation standards. Its dimensions and sturdy construction make it ideal for installation in busy commercial kitchens needing reliable, easy-to-clean work surfaces for efficient workflow.
Top stainless steel work tables for high-volume foodservice operations
Built with high-grade stainless steel, John Boos ST6R1.5-3648GBW offers a durable, sanitation-friendly solution for moderate throughput kitchens. Designed for efficient food prep, it fits well in busy restaurant, cafeteria, or catering environments requiring robust and easy-to-maintain equipment. John Boos model ST6R1.5-3648GBW ensures structural integrity and functional safety, supporting seamless workflow and cleanliness for foodservice professionals.
- Installation — Supports bench mounting and adjustable leveling
- Construction — 16-gauge stainless steel with welded seams
- Size — 48" width x 36" depth for versatile use
- Workload — Supports moderate throughput with reinforced frame
- Application — Ideal for prep, assembly, and station setups