The John Boos ST6R1.5-3636GBK Work Table is a commercial-grade stainless steel workspace designed for professional kitchens and foodservice facilities requiring durable, sanitary surfaces. Featuring a 16-gauge, 300 series stainless steel top with a 1-1/2-inch rear up-turn, this work table offers enhanced containment and work surface integrity. Its galvanized box channel understructure, combined with sound-deadening tape, provides stability and noise reduction, making it suitable for environments demanding consistent performance and easy cleaning. The built-in Stallion Safety Edge front and 90° side turndown sides facilitate safe operations and hygienic practices, while the adjustable galvanized legs and contouring bracing support versatile configurations. Engineered for culinary professionals, this model balances robustness with ease of maintenance, perfect for medium-volume prep stations and table operations requiring high resistance to corrosion and operational efficiency.
Top John Boos ST6R1.5-3636GBK Features
The John Boos ST6R1.5-3636GBK work table combines a heavy-duty 16 gauge stainless steel top with a galvanized understructure, offering superior durability in demanding food preparation environments. Its 16/300 series stainless steel surface simplifies cleaning and resists corrosion, supporting high sanitary standards. The rear up-turn prevents spillage onto supporting surfaces, ideal for food assembly lines and prep stations. With an integrated Stallion Safety Edge front guard and 90° turndown on sides, this table enhances safety and workflow efficiency, catering to medium-throughput kitchens. Adjustable legs with bullet feet allow precise leveling, accommodating uneven flooring while maintaining stability during intensive use.
- Functionality and Material: 16 gauge stainless steel top resists corrosion and stains
- Durability Trait: Galvanized base supports long-term heavy use in commercial kitchens
- Ease of Maintenance: Rounded beveled edges facilitate cleaning and sanitation
- Use Case Compatibility: Designed for food prep, assembly, and warehousing environments
- Workflow Integration: Rear up-turn prevents spillage, promoting hygiene and safety
Ideal for mid-volume food preparation and assembly in restaurant or institutional kitchens, offering a robust work surface designed for efficiency and sanitation.
John Boos ST6R1.5-3636GBK Technical Specs
The John Boos ST6R1.5-3636GBK work table features a 36" by 36" stainless steel top with a 1-1/2" backsplash/up-turn, constructed from 16 gauge, 300 series stainless steel for durability and corrosion resistance. The galvanized box channel understructure provides robustness, paired with sound-deadening tape to minimize operational noise. The table height measures 37.25 inches, with adjustable galvanized legs and bullet feet ensuring stability across uneven flooring. It complies with sanitation standards with both NSF and CSA-Sanitation approvals, supporting easy cleaning and high hygiene standards. Weighing 59 lbs, the table is designed for safe, versatile installation in various kitchen configurations. Its open base with side and rear crossrails allows for easy cleaning and integration with other kitchen equipment. The model supports typical moderate workloads, with a freight class of 85, and typically ships within 2-4 weeks, emphasizing its readiness for high-demand commercial environments.
- Electrical Requirements: Not applicable, designed for non-electric use
- Construction & Finish: 16 gauge stainless steel with beveled edges
- Dimensions: 36" W x 36" D x 37.25" H
- Weight: 59 lbs for the table, supports moderate workload handling
- Cleaning & Maintenance: Disassembly required for thorough cleaning; surface care with standard stainless steel cleaners
- Usage Compatibility: Supports food prep, assembly lines, and warehousing operations
- Clearance and Installation: Requires sufficient space for airflow and accessibility
- Drainage and Ventilation: No plumbing necessary, designed for countertop placement
- Surface Compatibility: Suitable for food contact surfaces, resistant to typical kitchen chemicals
- Operational Environment: Ideal for procedural stations with steady moderate throughput
- Mobility and Adjustment: Height-adjustable legs for uneven floors and stability
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed for food preparation and assembly in professional kitchens. It provides a durable, easy-to-clean workspace with protective features like up-turns and safety edges to contain spills and enhance safety. The John Boos ST6R1.5-3636GBK Work Table offers a 36-inch width, 36-inch depth, and a robust 16 gauge stainless steel top, suited for mid-volume culinary environments such as restaurants, catering operations, and institutional kitchens. Installed in prep areas or warehousing zones, these tables support efficient workflows, sanitation compliance, and operational reliability for various foodservice needs.
Top commercial work tables for food prep environments
The John Boos ST6R1.5-3636GBK work table offers a rugged stainless steel surface ideal for food prep, assembly, and warehousing. Built with a galvannealed base and safety features, it ensures durability, safety, and easy cleaning in medium-volume kitchens, making it suitable for restaurant prep stations and institutional foodservice operations.
- Operation type — efficient for medium-volume food prep stations
- Kitchen type — ideal for commercial kitchens and cafeterias
- Foodservice category — supporting meal assembly and ingredient prep
- Workload qualifier — suitable for moderate throughput tasks
- Use case — optimal for culinary prep, warehousing, and ingredient handling
Why Choose John Boos ST6R1.5-3636GBK
Choosing the John Boos ST6R1.5-3636GBK work table means selecting a high-quality, resilient stainless steel work surface designed for demanding commercial environments. Its 16 gauge top, galvanized understructure, and safety features provide long-lasting durability, sanitation, and safety benefits over competitive models. Engineered with precision, this table enhances workflow efficiency, simplifies maintenance, and supports hygienic standards critical in professional kitchens.
- Designed with a 16 gauge stainless steel top for longevity and corrosion resistance
- Galvanized frame supports durable, stable installation under heavy use
- Features safety bumpers and 90° turndown sides for hygienic handling
- Constructed with a rear up-turn to contain spills and prevent messes
- Easy to level and adjust using adjustable galvanized bullet feet
