John Boos ST6R1.5-36120SBW 120 Inch Stainless Steel Work Table with Stallion Safety Edge

The John Boos ST6R1.5-36120SBW Work Table is a commercial-grade stainless steel work surface designed for professional kitchens requiring durable and sanitary prep stations. Featuring a 16/300 series stainless steel top with a 1-1/2" rear up-turn and Stallion Safety Edge front, it provides a high-strength, corrosion-resistant surface suited for rigorous food preparation environments. Its precise dimensions include a 120" width and 36" depth, making it ideal for moderate-volume culinary workflows, foodservice counters, and preparation zones needing a sturdy and easily sanitized work platform. This model combines technical robustness with ergonomic design, ensuring consistent performance under demanding kitchen conditions.

John Boos ST6R1.5-36120SBW Features

The John Boos ST6R1.5-36120SBW work table offers a seamless, stainless steel surface with a rear up-turn for spill containment and easy cleaning. Its box channel understructure features sound deadening tape, reducing noise during use. With stainless steel legs and welded bracing on sides and rear, it delivers exceptional durability and structural integrity. Designed for moderate-duty applications, it easily integrates into various commercial foodservice environments. The adjustable bullet feet facilitate leveling on uneven floors, optimizing workflow efficiency and sanitation standards.

• Durable 16/300 stainless steel top resists corrosion and damage
• Structural stainless steel legs and welded bracing enhance stability
• Rear up-turn and Stallion Safety Edge improve spill control and safety
• Sound deadening tape reduces operational noise in busy kitchens
• Adjustable bullet feet simplify leveling and installation

Ideal for food prep stations and kitchen setups requiring robust surface durability and sanitary features.

John Boos ST6R1.5-36120SBW Technical Specs

The John Boos ST6R1.5-36120SBW work table is built with a 300 series stainless steel top measuring 120" wide by 36" deep, with a thickness consistent with industrial standards. It features a 37.25" overall height and weighs approximately 147 lbs, offering a solid foundation for daily commercial operations. The model includes a 1-1/2" high rear up-turn for spill containment, with a beveled bottom/return edge for safety and ease of cleaning. Construction incorporates a stainless steel base with open design and side & rear crossrails, providing structural support. The table’s NSF and CSA-Sanitation compliance ensures suitability for high food safety standards. Electrical requirements are not applicable, and the unit is designed for efficient cleaning with a full welded setup, removable sound deadening tape, and minimal maintenance needs.

• Dimensions: 120" W x 36" D x 37.25" H
• Weight: 147 lbs
• Material: 16/300 stainless steel top, stainless steel base
• Construction: Full welded, box channel understructure, sound deadening tape
• Finish: Stainless steel
• Compliance: NSF and CSA-Sanitation approved

• Electrical Requirements: Not applicable
• Operational Range: Standard food preparation environment, maximum safe temperature varies with cleanliness
• Cleaning & Maintenance: Full welded construction allows for seamless cleaning; surfaces easily disinfected
• Installation: Requires proper clearance for leveling and stability using adjustable bullet feet
• Usage Compatibility: Suitable for countertop mounting in commercial kitchens, prep areas

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food prep and kitchen tasks in professional foodservice settings. It provides a durable, corrosion-resistant workspace with features like spill containment, safety edges, and structural reinforcement, suitable for high-demand environments. The John Boos ST6R1.5-36120SBW work table is installed in commercial kitchens, food prep stations, and catering facilities, offering a reliable surface to support moderate throughput of culinary tasks and sanitation requirements.

Top stainless steel work tables for professional kitchens

Built with industrial-grade stainless steel, the John Boos ST6R1.5-36120SBW offers robust durability and safety for food preparation areas requiring high sanitation standards. Designed for moderate workloads, it ensures consistent performance in commercial kitchens and foodservice setups. The model is ideal for operations prioritizing reliable construction, ease of maintenance, and safety features within a compact, restaurant-ready footprint.

• Moderate-volume kitchen workstations suitable for busy food prep
• Precisely manufactured for durability and corrosion resistance
• Designed for easy cleaning and sanitation compliance
• Optimized for installation in commercial prep and line areas
• Built to enhance workflow in foodservice environments

Why Choose John Boos ST6R1.5-36120SBW?

Compared to similar commercial work tables, the John Boos ST6R1.5-36120SBW combines superior stainless steel quality with a reinforced structure and spill containment features. Its full welded construction provides long-lasting durability, while the rear up-turn minimizes spillage and simplifies cleaning. The inclusion of safety edges and adjustable feet enhances operational safety and ease of installation, making it a dependable choice for high-standard kitchen environments.

• Constructed with industrial-grade 300 series stainless steel for longevity
• Full welded design ensures maximum structural integrity and sanitation
• Rear up-turn prevents spills, aiding in hygiene management
• Stainless steel legs with adjustable height for precise leveling
• Designed for moderate-duty commercial kitchen applications