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Why you’ll love it

RestaurantSupply.com is your trusted source for John Boos stainless steel top work tables 97-108 inch.

  • Authorized John Boos dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock John Boos ST6R1.5-36108SSW stainless steel top work tables 97-108 inch
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

John Boos ST6R1.5-36108SSW 108 Inch Stainless Steel Work Table with Up-Turn

John Boos  |  MFG #: ST6R1.5-36108SSW  |  Item #: 1367924
Item: #1367924

Technical details
Manufacturer John Boos
Model Number ST6R1.5-36108SSW
Manufacturer Part # ST6R1.5-36108SSW
Top Gauge Unspecified
Table Edge Type Square / Flat Edge
Width (side - side) 108" Wide (side - Side)
Top Stainless Series 300 Series Top
Splash Height 1-1/2" Backsplash / Upturn
Depth (front - back) 36" Deep (front - Back)
Base Construction Stainless Steel Base
Base Type Open With Undershelf
Height 37.25"
Width 108"
Depth 36"
Weight 187 lbs
NSF Yes

About this item

Product Details

The John Boos ST6R1.5-36108SSW Work Table is a commercial-grade stainless steel preparation surface designed for high-demand foodservice environments. Measuring 108 inches in width and 36 inches in depth, this model features a 16/300 series stainless steel top with a 1-1/2-inch high rear up-turn to contain spills and facilitate cleaning. Its durable construction includes a box channel understructure with sound deadening tape, stainless steel legs, and a welded undershelf, providing stability and ample storage for kitchen tools and supplies. The Stallion Safety Edge at the front ensures operator safety, while 90° turndown sides promote workflow efficiency. Ideal for restaurant kitchens, catering operations, and institutional foodservice, this work table offers a resilient, easy-to-maintain platform suitable for demanding culinary tasks requiring a robust and sanitary surface.

John Boos ST6R1.5-36108SSW Features

The John Boos work table provides a robust stainless steel top with a rear up-turn designed for food preparation in busy commercial kitchens. Its open base with an undershelf supports heavy equipment and supplies, while the stainless steel construction ensures longevity and ease of cleaning. The Stallion Safety Edge enhances operator safety during daily use, and its turndown sides facilitate seamless workflow integration. Built for moderate workloads, it is suitable for kitchen stations that demand high durability and sanitation, with easy maintenance for busy foodservice operations.

  • Durable 16/300 stainless steel top with rear up-turn for spill containment
  • Stainless steel legs and welded undershelf for stability and storage
  • Sound deadening tape in box channel structure minimizes noise during operation
  • Operator safety features with Stallion Safety Edge
  • 90° sides with turndown for efficient workflow and cleaning

Designed for commercial kitchens requiring durable, sanitary prep surfaces with integrated safety and ease of maintenance.

John Boos ST6R1.5-36108SSW Technical Specs

The John Boos ST6R1.5-36108SSW work table features a 108-inch by 36-inch stainless steel top from the 300 Series, providing a corrosion-resistant and food-safe surface. The unit weighs 187 lbs and stands at an overall height of 37.25 inches, with a splash height of 1-1/2 inches for the backsplash/upturn. Its open stainless steel base includes an undershelf for storage, supporting a moderate workload typical in mid-volume restaurant or institutional settings. The table’s construction includes a square/flat edge profile, with a base designed for stability and longevity. It is NSF and CSA-Sanitation registered, suitable for demanding sanitation standards. The work table does not require electrical connection, relying on standard commercial kitchen setup, and measures to include careful maintenance routines facilitated by seamless welded joints and stainless steel surfaces. Its maximum operating temperature aligns with standard foodservice requirements, ensuring safe usage during food prep and equipment placement.

  • Dimensions: 108"W x 36"D x 37.25"H
  • Weight: 187 lbs
  • Material: 16/300 series stainless steel
  • Splash height: 1-1/2" backsplash/upturn
  • Construction: Open stainless steel base with welded undershelf
  • Certifications: NSF, CSA-Sanitation
  • Mounting: Bench-mounted with adjustable bullet feet for stability

Electrical Requirements: None (standard foodservice power setup)

Cleaning Method: Wipe with stainless steel cleaner, periodic sanitizing

Temperature Resistance: Suitable for ambient food prep environments

Usage Scenario: Commercial kitchens with moderate to high throughput

Material Safety: Food-safe, corrosion-resistant stainless steel

What is a commercial work table?

A commercial work table is a durable stainless steel surface designed for food preparation and handling in professional kitchens. Typically constructed with high-grade stainless steel, these tables feature features such as rear up-turns for spill containment, welded frames for stability, and various safety and workflow enhancements. The John Boos ST6R1.5-36108SSW is installed in restaurant kitchens, catering setups, or institutional foodservice stations, offering an efficient and sanitary platform for food prep, assembly, and equipment placement. Such work tables are essential for supporting high-volume culinary operations, ensuring safety, cleanliness, and operational efficiency in busy foodservice environments.

Top stainless steel work tables for foodservice environments

Constructed from heavy-duty stainless steel with a reliable open base, John Boos ST6R1.5-36108SSW work tables provide a robust prep surface designed for typical operational workflows in commercial kitchens. Their safety features, high-quality construction, and practical size make them suitable for moderate workloads in restaurants, catering, and institutional foodservice settings, supporting efficient and sanitary food preparation workflows.

  • Moderate Workload — Ideal for mid-volume commercial kitchens
  • Commercial Kitchen Equipment — Built for durability and sanitation
  • Food Prep Station — Supports a wide range of culinary tasks
  • Efficient Workflow — Features turndown sides and rear up-turn
  • Restaurant-Ready — Designed for high sanitation and safety standards

Why Choose John Boos ST6R1.5-36108SSW?

John Boos ST6R1.5-36108SSW stands out among commercial work tables for its superior stainless steel construction, built-in safety features, and versatile design tailored for demanding foodservice environments. Its corrosion-resistant, easy-to-clean surface combined with a sturdy welded frame enhances operational efficiency and sanitation, making it a reliable choice for busy kitchens seeking durable, restaurant-ready equipment.

  • Larger footprint for increased workspace compared to similar models
  • Designed with safety features to reduce operator risk
  • Welded construction for maximum durability and stability
  • Open undershelf for accessible storage and equipment
  • Corrosion-resistant 16/300 stainless steel surface

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

John Boos ST6R1.5-36108SSW Work Table 108"W X 36"D 16/300 Stainless Steel Top With 1-1/2"H Rear Up-turn
John Boos

John Boos ST6R1.5-36108SSW 108 Inch Stainless Steel Work Table with Up-Turn

$2,608.48 $4,767.00

John Boos, ST6R1.5-36108SSW, Work Table, 108"W x 36"D, 16/300 stainless steel top with 1-1/2"H rear up-turn, with Stallion Safety Edge front, 90° turndown on sides, box channel understructure with sound deadening tape, stainless steel legs & welded undershelf, adjustable bullet feet, NSF, CSA-Sanitation, Full Welded Setup