John Boos ST6R1.5-3096SBK 96 Inch Stainless Steel Work Table with Rear Up-Turn

The John Boos ST6R1.5-3096SBK Work Table, part of the renowned John Boos stainless steel commercial kitchen equipment line, offers a precise 96-inch width by 30-inch depth work surface designed for high-demand foodservice environments. Constructed with a 16-gauge 300 series stainless steel top featuring a 1-1/2-inch rear up-turn, this unit provides durability and resistance to corrosion. Its box channel understructure with sound deadening tape ensures a stable foundation, while stainless steel legs, adjustable bullet feet, and side & rear bracing facilitate customizable installation. The Stallion Safety Edge front enhances safety during operation. Engineered for medium-volume kitchens, this work table is ideal for food prep, assembly, and packaging in restaurants, catering, and institutional settings requiring compliance with sanitation standards and ease of maintenance.

John Boos ST6R1.5-3096SBK Features

This work table's 96"W x 30"D stainless steel surface provides ample workspace with high resistance to damage, supporting heavy food prep tasks. Its sound deadening understructure minimizes noise during operation, and the adjustable bracing allows for secure, level installation in busy kitchens. The rear up-turn simplifies cleaning and prevents spillage, while the Stallion Safety Edge front enhances operator safety. Designed with durability and practicality in mind, it supports reliable workflow integration in commercial kitchens, making cleaning and maintenance straightforward with its corrosion-resistant construction.

• Functionality: Large 96" work surface optimizes prep workflow
• Durability traits: 16 gauge, corrosion-resistant stainless steel top
• Ease of use: Adjustable bullet feet for leveling on uneven floors
• Real-world fit: Suitable for medium-volume food assembly stations
• Workflow benefit: Rear up-turn simplifies cleaning and prevents spillage

Ideal for food prep areas requiring a robust, sanitary surface for high-volume operations.

John Boos ST6R1.5-3096SBK Technical Specs

The John Boos ST6R1.5-3096SBK is a commercial work table featuring a 16-gauge stainless steel top from the 300 series, providing long-term resistance to corrosion and damage. The unit measures 96 inches in width and 30 inches in depth, with a working height of 37.25 inches, designed for ergonomic efficiency. The open stainless steel base with side and rear crossrails offers structural stability. It is equipped with adjustable bullet feet to ensure level placement on uneven surfaces. This work table does not require electrical connections, making it suitable for flexible installation. It operates without specific cooling or refrigeration components, emphasizing its role as a durable prep surface. The unit weighs approximately 110 lbs., making installation manageable for a single operator. Its construction adheres to sanitation standards, facilitating easy cleaning. The rear up-turn height of 1-1/2 inches helps contain spills and streamline sanitation practices.

• Electrical Requirements: None required
• Construction & Finish: 16 gauge stainless steel, NSF and CSA-sanitation approved
• Dimensions: 96"W x 30"D x 37.25"H; weight 110 lbs.
• Material Safety: Corrosion-resistant, easy to clean
• Temperature Resistance: Suitable for standard kitchen temperature ranges
• Cleaning & Maintenance: Disassemble for routine cleaning using stainless steel safe cleaners
• Usage Compatibility: Supports high-volume prepping and assembly workflows
• Installation Requirements: Adequate clearance for adjusting feet, leveling on uneven floors

What is a commercial work table?

A commercial work table is a durable, sanitation-compliant surface designed for food prep, assembly, or packaging within professional kitchens. The John Boos ST6R1.5-3096SBK is equipped with a high-grade stainless steel top, rear up-turn, and sound deadening understructure, making it suitable for medium-volume applications. Installed in restaurant or institutional foodservice settings, it offers an efficient platform for high-demand tasks, supporting operational integrity and ease of cleaning in busy food prep stations.

Top work tables for medium-volume foodservice settings

Constructed by John Boos, the ST6R1.5-3096SBK work table provides commercial-grade durability and functionality, ideal for food prep and assembly lines requiring sanitary surfaces with corrosion resistance. Designed for medium-volume operations, this stainless steel table enhances workflow efficiency in kitchens and prep stations with its reinforced construction and customizable installation features.

• Medium-volume operation — supports consistent food prep outputs
• Commercial-grade build — durable stainless steel surface for heavy use
• Compact industrial design — fits well in tight kitchen spaces
• Corrosion-resistant construction — withstands frequent cleaning and sanitizing
• Flexible setup — adjustable feet and understructure for various installation needs

Why Choose John Boos ST6R1.5-3096SBK

Compared to similar stainless steel work tables, the John Boos ST6R1.5-3096SBK stands out with its 16-gauge top, solid stainless steel construction, and thoughtful features like rear up-turn and Stallion Safety Edge. Its robust design ensures longevity and sanitation compliance, while the adjustable understructure simplifies installation in diverse kitchen layouts. Offering quality craftsmanship tailored for commercial foodservice, it guarantees reliability and efficient workflow in demanding culinary environments.

• Superior durability with 16-gauge, stainless steel top
• Enhanced safety features such as Stallion Safety Edge
• Corrosion-resistant and easy to clean design
• Adjustable feet for optimal leveling and stability
• rear up-turn facilitates spill containment and sanitation