The John Boos ST6R1.5-3096GSK-X Work Table is a professional-grade stainless steel work surface designed for high-performance foodservice environments. Measuring 96 inches wide by 30 inches deep, it features a 16-gauge 300 Series stainless steel top with a 1-1/2 inch high rear up-turn, ideal for safeguarding ingredients and equipment. The table includes a Stallion Safety Edge for enhanced safety and durability, with 90° turndown on sides for seamless integration into busy kitchens. Its box channel understructure, equipped with sound deadening tape, ensures stability and noise reduction. Suitable for commercial kitchens, food prep stations, and culinary operations requiring robust work surfaces with sophisticated safety and sanitation features, the ST6R1.5-3096GSK-X is engineered for durability and ease of maintenance in demanding environments.
John Boos ST6R1.5-3096GSK-X Features
The John Boos ST6R1.5-3096GSK-X work table combines a large-scale stainless steel surface with precision-engineered structural support, perfect for high-volume food prep. Its 16-gauge top resists deformation under regular use, while the box channel understructure with sound deadening tape ensures stability and quiet operation. Designed to withstand rigorous cleaning routines, it features galvanized legs and an adjustable undershelf for versatile storage. This table seamlessly integrates into commercial kitchens, offering a durable, sanitary workspace optimized for efficient workflows, easy maintenance, and heavy-duty applications.
- Function or Performance: 96"W x 30"D stainless steel top suited for high-volume prep.
- Durability Traits: 16-gauge 300 Series stainless steel with sound deadening tape enhances longevity.
- Ease-of-Use or Maintenance: Galvanized legs and adjustable undershelf simplify cleaning and reconfiguration.
- Real-world Use Case: Ideal for food prep stations requiring hygienic, sturdy surfaces with safety features.
- Workflow Benefit or Integration: Rear up-turn and turndown sides optimize workspace safety and efficiency.
Best suited for institutional kitchens, catering operations, or bakery prep lines seeking a reliable, large-capacity work table.
John Boos ST6R1.5-3096GSK-X Technical Specs
The John Boos ST6R1.5-3096GSK-X work table is built with a durable 16-gauge 300 Series stainless steel top measuring 96 inches in width and 30 inches in depth, providing a professional surface for rigorous food processing. Its construction includes galvanized legs and box channel understructure fitted with sound deadening tape, ensuring stability and quiet operation in busy kitchens. The table features a 1-1/2 inch high rear up-turn for spill containment and safety, with beveled bottom edges and a return design for ease of cleaning and sanitation. Electrical requirements are not applicable, but the unit’s proprietary design emphasizes corrosion resistance, longevity, and ease of maintenance. It weighs approximately 136 lbs and has a height of 37.25 inches, suited for standard kitchen countertops. Installation typically requires level footing with adjustable feet and sufficient clearance for cleaning routines.
- Width: 96 inches (side to side)
- Depth: 30 inches (front to back)
- Material: 16 gauge 300 Series stainless steel top
- Construction: Galvanized understructure with sound deadening tape
- Dimensions: 37.25 inches height, 96 inches wide, 30 inches deep
- Weight: 136 lbs
- Finish: Commercial-grade stainless steel
- Temperature Resistance: Suitable for standard kitchen operating ranges
- Cleaning Compatibility: Compatible with sanitary cleaning protocols, requiring routine disassembly for deep cleaning
- Additional Features: Rear up-turn, Stallion Safety Edge front, turndown sides, adjustable undershelf, noise reduction
- Electrical Requirements: Not applicable
- Floor Clearance and Installation: Requires level, sturdy footing with clearance for cleaning
- Spill Containment: 1-1/2" high rear up-turn for spill control
- Sanitation Setup: Easily cleaned with standard stainless steel cleaning agents
- Workload Suitability: Capable of supporting heavy-duty food processing tasks in commercial kitchens
- Maintenance: Disassembly for cleaning or repairs involves minimal effort with accessible fasteners
What is a commercial work table?
A commercial work table is a heavy-duty culinary surface designed for food preparation environments, typically constructed from stainless steel or other durable materials. It provides a stable, sanitary workspace optimized for consistent cleaning and resistance to corrosion. The John Boos ST6R1.5-3096GSK-X is a stainless steel top work table equipped with safety features, rear up-turn, and structural support for demanding foodservice operations, making it suitable for installations in professional kitchens, catering facilities, and bakery stations. Its robust design supports high-volume tasks and facilitates efficient workflow in various food production settings.
Top Stainless Steel Work Tables for High-Performance Food Environments
Designed for precise food preparation and durability, the John Boos ST6R1.5-3096GSK-X work table offers a reliable stainless steel surface ideal for commercial kitchens, institutional facilities, and high-capacity prep lines. Its robust construction ensures safety, sanitation, and long-term serviceability, suited for moderate workloads in busy foodservice settings.
- Operation Type — ideal for moderate-volume commercial kitchens
- Kitchen Setting — suitable for food prep stations and bakery lines
- Foodservice Category — perfect for institutional and restaurant kitchens
- Workload Qualifier — supports medium throughput tasks
- Use Case — enhances workflow in high-demand culinary environments
Why Choose John Boos ST6R1.5-3096GSK-X?
The John Boos ST6R1.5-3096GSK-X stands out among commercial work tables with its superior stainless steel construction, reinforced support features, and integrated safety elements such as the Stallion Safety Edge front and rear up-turn. Its 96-inch width combined with a 30-inch depth creates a spacious, ergonomic workspace designed to withstand rigorous daily use. Additionally, its galvanized undershelf and noise-reducing design improve operational efficiency and sanitation, making it a dependable choice for demanding foodservice environments.
- Wider 96-inch surface accommodates larger prep areas.
- Commercial stainless steel construction resists corrosion and deformation.
- Structural supports and sound deadening enhance stability and quiet operation.
- Rear up-turn simplifies spill containment and cleaning routines.
- Design features optimize flow and safety in high-volume kitchens.
