The John Boos ST6R1.5-3096GBW Work Table is a commercial-grade stainless steel workspace designed for foodservice environments requiring durability and precision. Measuring 96 inches wide by 30 inches deep, this work table features a 16/300 series stainless steel top with a 1-1/2-inch rear up-turn for efficient spill containment and surface protection. Equipped with galvanized legs, welded side and rear bracing, and a Stallion Safety Edge front, it provides a stable and hygienic platform for prep and assembly tasks in professional kitchens, bakeries, or catering operations. The full welded construction ensures longevity under demanding daily use, with a 37.25-inch height optimized for ergonomic workflow. This model combines technical robustness with practical features tailored to high-volume food production without compromising sanitation or ease of maintenance.
John Boos ST6R1.5-3096GBW Features
The John Boos ST6R1.5-3096GBW work table offers a commercial stainless steel surface with a rear up-turn, ideal for high-demand prep stations. Its 16/300 stainless steel top withstands heavy impact, corrosion, and temperature fluctuations common in professional kitchens. The galvanized legs and welded braces ensure structural integrity, while the Stallion Safety Edge front reduces injury risks. The 90° turndown sides facilitate easy cleaning and integration into existing workspaces, while the full welded design minimizes bacteria traps. Suitable for moderate workload environments, this table enhances workflow efficiency and sanitation in food processing, catering, and restaurant operations.
- Functionality: Robust 96" wide stainless steel top with 1-1/2" rear up-turn
- Durability: 16/300 stainless steel grade resists corrosion and impact
- Ease of Maintenance: Welded construction simplifies cleaning and sanitation
- Use Case: Ideal for high-volume prep and assembly stations
- Workflow Benefit: Secure, stable base with galvanized legs and side bracing
Designed for busy commercial kitchens needing durable, sanitary workspaces for food preparation tasks.
John Boos ST6R1.5-3096GBW Technical Specs
The John Boos ST6R1.5-3096GBW work table features a 96-inch by 30-inch 16/300 stainless steel top with a 1-1/2-inch rear up-turn for spill containment. The steel surface is resistant to corrosion, impact, and temperature variations, supporting daily heavy use in commercial kitchens. The open galvanized base with side and rear crossrails provides structural stability, while the overall weight of approximately 110 lbs contributes to its robust construction. The table is fully welded to ensure optimal sanitation and longevity, and it measures 37.25 inches in height for ergonomic comfort. The NSF and CSA-Sanitation approvals confirm compliance with food safety standards. Installation requires floor clearance for the galvanized legs and proper airflow to maintain hygiene. This model operates without requiring electrical connections. It is suited for high-volume food prep, catering, and industrial culinary settings where durability and sanitation are priority.
- Dimensions: 96"W x 30"D x 37.25"H, 110 lbs
- Material: 16/300 Stainless Steel Top with galvanized steel base
- Construction: Full welded for sanitation and durability
- Legs & Bracing: Galvanized with welded side and rear crossbracing
- Certification: NSF and CSA-Sanitation compliant
- Temperature Tolerance: Suitable for all standard kitchen temperatures
Practical installation considerations include clearance for the galvanized legs and maintenance routines for cleaning the stainless steel surface. Electrical requirements are not applicable for this model, simplifying setup. Ensure proper drainage and airflow for sustained hygiene and operational efficiency.
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for use in professional foodservice environments, installed in prep stations, bakeries, and catering kitchens. The John Boos ST6R1.5-3096GBW Work Table features a durable 16/300 stainless steel top with a rear up-turn for spill containment, suitable for supporting high-volume food preparation. Its welded construction and galvanized base ensure stability and sanitation, making it ideal for continuous daily use in demanding commercial kitchens, food processing, and institutional settings.
Top stainless steel work tables for high-volume foodservice environments
The John Boos ST6R1.5-3096GBW work table offers a robust stainless steel surface with rear up-turn, built for durable, sanitary operation in commercial kitchens and catering. Its 96-inch width and 30-inch depth support high workloads, making it suitable for busy food prep stations and industrial foodservice. Model number ST6R1.5-3096GBW from John Boos ensures professional-grade performance and longevity for moderate to high-volume operations.
- Operation type — high-volume prep stations
- Kitchen environment — large commercial kitchens
- Foodservice segment — catering and institutional kitchens
- Workload capacity — moderate throughput
- Use case — meal assembly and ingredient prep
Why Choose John Boos ST6R1.5-3096GBW?
John Boos ST6R1.5-3096GBW stands out from similar commercial work tables due to its heavy-duty stainless steel top, welded construction, and corrosion-resistant galvanized base. The 16/300 gauge steel surface provides exceptional durability, while the rear up-turn minimizes spills. Its stable design, combined with features like the Stallion Safety Edge front and 90° sides, enhances safety and workflow efficiency, making it a reliable choice for demanding foodservice operations.
- Standardized width — supports larger prep areas without footprint expansion
- Full welded construction — simplifies sanitation and minimizes bacteria traps
- Integrated rear up-turn — effective spill containment during food prep
- Galvanized base with crossbracing — ensures long-term stability in busy kitchens
- Commercial-grade stainless steel — resists corrosion and impact for durable use
