John Boos ST6R1.5-3096GBK 96 Inch Stainless Steel Work Table with 1-1/2 Inch Rear Up-turn

The John Boos ST6R1.5-3096GBK Work Table is a commercial-grade stainless steel work surface designed for precision, durability, and sanitation in professional kitchens. Measuring 96 inches in width by 30 inches in depth, this prep station features a 16-gauge, 300 series stainless steel top with a 1-1/2-inch high rear up-turn for containment and easy cleanup. Its galvanized understructure with sound deadening tape, along with side and rear crossrails, provides robust support, making it suitable for intensive food preparation environments such as restaurant kitchens, catering services, and institutional facilities. The inclusion of a Stallion Safety Edge front and 90° side turndown enhances safety and ease of cleaning, ensuring a hygienic workspace. With precise technical details, this work table offers a stable, NSF- and CSA-sanitation approved surface built to withstand daily commercial use.

John Boos ST6R1.5-3096GBK Features

The John Boos ST6R1.5-3096GBK work table combines a resilient 16/300 stainless steel top with a galvanzed base for long-term durability in demanding foodservice settings. Its 30-inch depth supports multi-tasking workflows, while the rear up-turn simplifies containment and cleaning. The Stallion Safety Edge improves safety during frequent use, and the sound-deadening tape reduces noise levels in busy kitchens. Designed for high-performance commercial operations, this table enables efficient food prep with excellent stability and easy maintenance access.

• Heavy-duty 16 gauge stainless steel top with up-turn supports rigorous food preparation tasks.
• Galvanized understructure ensures corrosion resistance and strength over time.
• Stallion Safety Edge front minimizes injury risks and simplifies cleaning routines.
• 90° side turndown on sides promotes seamless workflow and sanitation.
• Adjustable bullet feet and side & rear bracing facilitate leveled installation and stability in varied environments.

Ideal for mid-volume restaurant prep stations, catering kitchens, and institutional foodservice operations.

John Boos ST6R1.5-3096GBK Technical Specs

The John Boos ST6R1.5-3096GBK work table features a 16-gauge 300 series stainless steel top that is NSF and CSA-sanitation approved, designed for durability and ease of cleaning. Its width measures 96 inches with a depth of 30 inches and a height of 37.25 inches. The table’s construction includes a galvanized base with open design and side & rear crossrails for maximum support, weighing approximately 110 lbs. The splash backsplash extends 1-1/2 inches upward to contain spills. No electrical requirements are specified, and the unit operates as a self-contained, non-refrigerated work surface, suitable for varied kitchen setups. Its construction supports temperatures within typical food prep ranges, and maintenance involves routine cleaning with compatible stainless steel cleaners. Dimensions and features make for straightforward installation in commercial kitchens, accommodating operational workflows efficiently.

• Dimensions: 96 inches wide x 30 inches deep x 37.25 inches high
• Weight: 110 lbs for the unit, designed for maximum stability
• Top Gauge: 16 gauge stainless steel for durability
• Construction: Galvanized open base with crossbracing for support
• Material Finish: Commercial-grade stainless steel with beveled edge
• Safety & Sanitation: NSF and CSA-sanitation approved for high standards of hygiene

• Electrical requirements: Not specified, suitable for standard kitchen electrical outlets if needed for accessories
• Placement considerations: Requires sufficient clearance for maintenance and airflow
• Support needs: Stable leveling with adjustable bullet feet
• Cleaning method: Routine wiping with stainless steel cleaner for surface longevity
• Installation setup: Modular configuration with side & rear bracing for customized layouts

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe surface designed for food preparation and processing in professional settings. Typically constructed from durable stainless steel, these tables are installed in restaurants, cafeterias, and institutional kitchens to support high-volume food production. The John Boos ST6R1.5-3096GBK Work Table features a 96-inch stainless steel top with an up-turn backsplash, providing a robust and hygienic workspace ideal for mid-volume foodservice environments such as restaurant prep stations or catering kitchens.

Top Stainless Steel Work Table for Commercial Foodservice Environments

Designed for medium-workload food production, this stainless steel work table offers exceptional durability, safety features, and a hygienic surface suitable for kitchens, catering, and institutional facilities. The John Boos ST6R1.5-3096GBK is built for straightforward installation and maintenance, providing a sturdy and efficient solution for professional food prep workflows without excessive footprint or complexity.

• Operation Type — Moderate throughput in busy restaurant kitchens
• Kitchen Type — Compact commercial food prep areas
• Foodservice Category — Restaurant, catering, institutional
• Workload Qualifier — Consistent daily food preparation activities
• Use Case — Supporting clean, safe, and organized workspaces

Why Choose John Boos ST6R1.5-3096GBK?

John Boos ST6R1.5-3096GBK stands out among commercial work tables through its heavy-duty stainless steel top, galvanized support structure, and innovative safety features. Its robust design exceeds standard expectations for durability, sanitation, and ease of cleaning. The unit's open base allows for efficient workflow and integration into diverse kitchen layouts, making it an ideal choice for facilities prioritizing quality and operational efficiency.

• Extra-wide 96-inch surface accommodates large prep and assembly tasks
• Corrosion-resistant galvanized base enhances longevity in moist environments
• Built-in safety features improve workplace safety during busy shifts
• Seamless integration with prep stations supports efficient kitchen layouts
• Reliable construction and design ensures consistent performance in demanding settings