The John Boos ST6R1.5-3060GBK-X Work Table with Stainless Steel Top is a robust, commercial-grade kitchen workstation designed for demanding foodservice environments. Measuring 60 inches in width by 30 inches in depth, this model features a 16-gauge stainless steel surface from the 300 Series Top line, providing excellent durability and corrosion resistance. Its rear up-turn of 1-1/2 inches enhances containment and simplifies cleanup, while the Stallion Safety Edge front offers safety and ease of access. Engineered with a box channel understructure lined with sound-deadening tape, galvanized legs, and adjustable bracing, it ensures stability and quiet operation under continuous use in busy kitchens. Ideal for food prep, assembly lines, or pastry stations, this work table combines technical precision with ergonomic design for efficient workflow and long-term performance in high-volume culinary settings.
John Boos ST6R1.5-3060GBK-X Features
The John Boos ST6R1.5-3060GBK-X work table is tailored for commercial kitchens requiring durable, food-safe surfaces combined with ergonomic features. Its stainless steel top with rear up-turn ensures spill containment and cleaning efficiency, while the sound-deadening understructure reduces operational noise. Adjustable bracing and bullet feet facilitate level installation in constrained spaces. The open galvanized base offers stability, supporting high throughput workflow and easy maintenance, making it suitable for food prep, bakery, or catering operations where longevity and sanitation are critical.
- Heavy-duty 16-gauge stainless steel top: Resists corrosion and withstands intensive use
- 1-1/2" rear up-turn: Provides spill containment and surface protection
- Sound-deadening tape in understructure: Minimizes operational noise in busy kitchens
- Galvanized open base with adjustable bracing: Ensures stability for high-volume operations
- 90° turndown on sides: Facilitates integrated workflow and easy cleaning
Designed for high-volume food prep in commercial kitchens requiring durable, sanitary work surfaces with ergonomic features.
John Boos ST6R1.5-3060GBK-X Technical Specs
The John Boos ST6R1.5-3060GBK-X work table features a 16-gauge stainless steel top from the 300 Series, measuring 60 inches wide by 30 inches deep with a 1-1/2-inch up-turn for spill containment. Its galvanized open understructure includes side and rear crossbracing, ensuring stability under frequent use, with sound-deadening tape integrated for noise reduction. The unit stands 37.25 inches high, with beveled edges for safety and ease of handling. It operates with a load capacity suitable for standard commercial food prep tasks, and the stainless steel surface is compatible with daily sanitizing routines. This work table is constructed for long-term durability, supporting high-volume kitchen workflows across various foodservice settings, including bakeries, delis, and preparation stations. It is NSF and CSA-Sanitation approved for sanitation standards compliance, with shipping typically within 2-4 weeks, and weighs approximately 72 lbs, facilitating straightforward installation and maintenance.
- Electrical Requirements: Not applicable
- Construction & Finish: 16-gauge stainless steel, galvanized base, NSF and CSA-Sanitation approved
- Dimensions: 60\"W x 30\"D x 37.25\"H, weight 72 lbs
- Temperature Resistance: Suitable for standard kitchen environments, safe for surface cleaning
- Cleaning & Maintenance: Compatible with standard stainless steel cleaning agents, disassembly for cleaning not required
- Usage Compatibility: Suitable for food prep, assembly, and finishing tasks in commercial kitchens
- Reliable load capacity: Supports high-volume kitchen tasks with stability
- Corrosion-resistant stainless steel surface: Ensures longevity and sanitation
- Adjustable leveling feet: Facilitates installation on varied floors
- Spill containment rear up-turn: Simplifies cleaning and waste management
- Sound-deadening understructure: Reduces noise during operation
What is a commercial work table
A commercial work table is a durable, food-safe stainless steel surface designed for food preparation and assembly in professional kitchens. It often features features such as rear up-turns for spill containment, heavy-gauge stainless steel construction, and structural reinforcement to withstand intensive use. The John Boos ST6R1.5-3060GBK-X work table, with its precise dimensions of 60 inches by 30 inches and a 16-gauge surface, is ideal for restaurant prep stations, bakery setups, or catering environments requiring hygienic, easy-to-clean work spaces. Its design supports high-volume workflows, ensuring efficiency, sanitation, and operator safety in demanding foodservice operations.
Top stainless steel work tables for high-volume foodservice environments
Constructed with commercial-grade materials, the John Boos ST6R1.5-3060GBK-X work table offers robust performance, ideal for busy kitchens and prep areas. Its durable 16-gauge stainless steel top, rear up-turn, and stable galvanized base ensure long-term reliability and hygienic compliance in high-volume food operations. Designed for commercial kitchen equipment, it provides an ergonomic workspace suited for demanding culinary workflows.
- Commercial prep stations — suitable for high-volume foodservice environments
- Precise built quality — multi-purpose stainless steel top
- Reinforced stability — galvanized understructure supports heavy use
- Sanitary design — NSF and CSA-Sanitation approved surfaces
- Efficient workflow — rear spill-upturn and side turndown facilitate easy cleaning and integration
