John Boos ST6R1.5-3048SBW 48 Inch Work Table 16 Gauge Stainless Steel with Rear Up-Turn

The John Boos ST6R1.5-3048SBW Work Table is a professional-grade stainless steel work surface designed for commercial kitchens requiring durability and compliance with sanitation standards. Measuring 48 inches in width and 30 inches in depth, it features a 16-gauge 300 series stainless steel top with a 1½-inch high rear up-turn for spill containment. The table incorporates a Stallion Safety Edge front, 90° turndown on sides, and a box channel understructure with sound-deadening tape, providing strength and noise reduction. Equipped with stainless steel legs, welded side and rear bracing, and adjustable bullet feet, it ensures stability and ease of leveling. Built for high-demand foodservice applications, this unit withstands rigorous cleaning routines and heavy use, making it suitable for food prep stations and assembly areas where sanitation and durability are paramount.

John Boos ST6R1.5-3048SBW Features

This work table offers a robust 16/300 stainless steel top with an up-turn for spill containment, ideal for high-volume food prep. Its welded understructure with sound-deadening tape reduces operational noise, while the stainless steel legs and adjustable bullet feet allow precise leveling. The Stallion Safety Edge front enhances operator safety, and the 90° turndown on sides facilitates ergonomic workflow. Designed for easy cleaning and maintenance, the unit meets sanitation standards necessary for demanding commercial kitchens, including restaurant, catering, and institutional environments.

• 16-Gauge stainless steel top: durable surface resistant to corrosion and impact
• Welded box channel understructure: provides structural integrity and noise reduction
• Adjustable bullet feet: facilitate leveling on uneven floor surfaces
• Rear up-turn and side turndown: containment features streamline cleaning and minimize spillage
• Stainless steel legs with welded bracing: ensure stability under heavy use

Ideal for food prep areas requiring a durable, easy-to-clean work surface with containment features and structural stability.

John Boos ST6R1.5-3048SBW Technical Specs

This commercial work table features a 16-gauge, 300 series stainless steel top with a 1½-inch high rear up-turn, designed for spill management and ease of cleaning. The overall dimensions are 48 inches wide by 30 inches deep, with a height of 37.25 inches. Weighing 62 pounds, it incorporates a box channel understructure with sound-deadening tape to reduce operational noise and enhance durability. The unit is constructed with stainless steel legs, offering excellent corrosion resistance and stability. Electrical requirements are not applicable, and its assembly involves bolting the welded components for a secure fit. The table is suitable for environments with temperature ranges up to typical kitchen operating conditions and is compliant with sanitation standards, optimized for efficient cleaning and maintenance routines.

• Dimensions: 48" W x 30" D x 37.25" H
• Material: 16-gauge stainless steel top with stainless steel legs
• Weight: 62 lbs (unit weight)
• Construction: Welded box channel understructure with sound deadening tape
• Finish: Stainless steel exterior surface
• Operating Range: Designed for standard commercial kitchen temperatures

• Electrical Compatibility: Not applicable
• Construction & Finish: 16-gauge stainless steel, NSF and CSA-sanitation compliant
• Assembly: Welded components with adjustable feet, tools recommended
• Cleaning & Maintenance: Smooth stainless steel surface, routine wiping with compatible cleaners
• Usage Compatibility: Suitable for food prep, assembly, and storage with containment features

What is a commercial work table

A commercial work table is a heavy-duty stainless steel surface designed for foodservice applications, providing a durable, easy-to-clean platform for food prep, assembly, and other kitchen tasks. The John Boos ST6R1.5-3048SBW work table features a 48-inch wide by 30-inch deep top with a high-quality 16-gauge stainless steel construction, making it suitable for high-volume restaurant, cafeteria, or catering environments. Its containment up-turns and welded understructure support rigorous sanitation and operational needs, ensuring it remains an essential component of professional kitchen workflows.

Top stainless steel work table for restaurant and foodservice operations

Constructed by John Boos, the ST6R1.5-3048SBW stainless steel work table offers precision craftsmanship, robust functionality, and reliable performance for standard-volume food prep tasks. Its resilient construction and containment features support efficient kitchen workflows, making it ideal for restaurant kitchens, catering, and institutional use requiring sanitary and stable work surfaces.

• Moderate workload — suitable for standard-volume kitchen tasks
• Commercial kitchen equipment — designed for professional foodservice environments
• Food prep stations — supports sanitary, high-frequency use
• Stable and durable — with welded structure and adjustable feet
• Optimized for sanitation — easy to clean, containment features minimize spills

Why Choose John Boos ST6R1.5-3048SBW?

Designed with commercial kitchen durability and efficiency in mind, the John Boos ST6R1.5-3048SBW work table incorporates a 16-gauge stainless steel top with spill containment, welded understructure, and sound-deadening features that surpass many competitors. Its robust construction and ergonomic features improve workflow, sanitation, and operational reliability in demanding foodservice environments.

• Self-contained design—no assembly of complex components
• Containment up-turn improves spill management and cleaning
• Welded structure ensures long-term durability
• Adjustable feet enable precise leveling on uneven floors
• Noise-reduction features promote a quieter work environment