The John Boos ST6R1.5-3048SBK-X Work Table is a commercial-grade stainless steel work surface engineered for precision, durability, and sanitation in professional kitchens. Featuring a 16-gauge 300 Series stainless steel top measuring 48 inches in width and 30 inches in depth, it offers a robust work area with a 1-1/2-inch high rear up-turn that enhances spill containment. The table's box channel understructure with sound deadening tape ensures stability and noise reduction, making it ideal for high-demand foodservice environments such as restaurants, catering kitchens, and institutional food prep. Its stainless steel legs with adjustable bullet feet support easy leveling and mobility, while the Stallion Safety Edge front provides additional safety during operation. Designed for rigorous use, this work table combines precise dimensions with durable materials to meet the demands of medium-volume workflow applications in professional culinary settings.
John Boos ST6R1.5-3048SBK-X Features
The John Boos ST6R1.5-3048SBK-X Work Table is tailored for commercial foodservice use, featuring a sturdy 16-gauge stainless steel top with an integrated up-turn for spill containment and ease of cleaning. Its open base with side and rear crossrails facilitates accessibility and airflow, supporting food prep and utensil placement. The sound deadening tape reduces operational noise, improving workspace comfort. Designed with a 48"W x 30"D surface, it withstands repeated use and heavy loads across diverse kitchen settings, accommodating mid-volume workflows with ease.
- Functionality: Large 48" by 30" stainless steel work surface supports kitchen prep tasks
- Durability: 16-gauge, 300 series stainless steel resists corrosion and deformation
- Ease of Maintenance: Sound deadening tape simplifies cleaning; smooth stainless surface reduces grime buildup
- Real-World Use: Suitable for food prep, assembly lines, and catering operations with medium throughput
- Workflow Integration: Rear up-turn helps contain spills; adjustable feet facilitate leveling on uneven floors
Designed for commercial foodservice operations requiring robust, sanitary, and easy-to-maintain work surfaces.
John Boos ST6R1.5-3048SBK-X Technical Specs
The John Boos ST6R1.5-3048SBK-X work table features a 16 gauge, 300 Series stainless steel top with a thickness designed for heavy-duty kitchen use, measuring 48 inches wide by 30 inches deep and standing at a height of 37.25 inches. Its open stainless steel base with side and rear crossrails enhances stability while allowing convenient access for cleaning and storage. The unit includes adjustable bullet feet for leveling on uneven surfaces and supports electrical equipment or other fixtures compatible with its heavy-duty construction. Its NSF and CSA-Sanitation approvals confirm compliance with food safety standards, making it suitable for restaurant kitchens, institutional cafeterias, and catering facilities with moderate workload demands. The weight of this unit is 62 lbs, constructed to withstand continuous use in demanding environments. The stainless steel surface is resistant to corrosion, with a splash height of 1-1/2 inches to contain spills effectively. The table’s modular design allows for seamless integration into various kitchen layouts, supporting efficient workflow and sanitation protocols.
- Dimensions: 48"W x 30"D x 37.25"H for optimal workspace efficiency
- Construction: 16 gauge stainless steel top and open base with crossrails
- Material Finish: 300 Series stainless steel for corrosion resistance
- Safety Features: Rear up-turn and Stallion Safety Edge front for spill containment and operator safety
- Installation: Adjustable bullet feet for leveling, compatible with standard kitchen flooring
- Electrical Compatibility: Not applicable, designed for manual food prep environments
What is a commercial work table?
A commercial work table is a durable, high-capacity foodservice surface made from corrosion-resistant materials like stainless steel, designed for intensive kitchen use. The John Boos ST6R1.5-3048SBK-X Work Table features a 48-inch wide stainless steel top with a rear up-turn, suitable for food prep, assembly, and utensil organization in restaurant and institutional kitchens. It is often installed in prep stations or behind counters to optimize workflow. This model is ideal for medium-volume foodservice settings requiring a robust, sanitary, and easy-to-clean work surface for daily operations, supporting efficient and safe kitchen activities.
Top stainless steel work table for foodservice operations
Designed for medium-volume kitchens, the John Boos ST6R1.5-3048SBK-X offers a commercial-grade stainless steel top, precise dimensions, and safety features to support efficient food prep. Ideal for restaurant and catering environments, this table provides a durable, cleanable surface for high-demand workflows in professional culinary settings.
- Operation Type — suited for prep and assembly stations
- Kitchen Setting — ideal for commercial kitchens and catering venues
- Foodservice Category — optimized for restaurant and institutional use
- Workload Qualification — supports moderate throughput operations
- Use Case — ideal for food prep, staging, and utensil organization
Why Choose John Boos ST6R1.5-3048SBK-X?
Compared to standard work tables, the John Boos ST6R1.5-3048SBK-X stands out with its high-quality 300 series stainless steel top, rear up-turn for spill containment, and sound deadening features that reduce operational noise. Its robust construction and safety-enhanced front edge improve sanitation and operator safety in busy kitchens. This model’s precise dimensions and adjustability support flexible kitchen layouts, making it a smart choice for professional foodservice operations seeking durable, sanitary, and efficient workspace solutions.
- Compact footprint optimizes space in busy kitchens
- Heavy-duty 16-gauge stainless steel enhances longevity
- Reinforced box channel base ensures stability under load
- Spill containment with rear up-turn simplifies cleaning routines
- Safety-enhanced front edge reduces workplace accidents
