The John Boos ST6R1.5-3048GBK-X Work Table features a robust 48-inch width by 30-inch depth stainless steel top, constructed from 16-gauge 300 series stainless steel. Designed for commercial kitchens, it offers a 1-1/2-inch high rear up-turn to contain spills and facilitate easy cleanup. The unit includes a Stallion Safety Edge front for enhanced safety, complemented by 90° turndown sides and a box channel understructure with sound deadening tape for durability and quiet operation. Galvanized legs, adjustable side and rear bracing, and adjustable bullet feet ensure stability and ergonomic setup. Ideal for high-demand food processing and preparation environments, this stainless steel work table is engineered to meet rigorous sanitation and operational standards with a focus on durability and ease of maintenance.
John Boos ST6R1.5-3048GBK-X Features
Designed for mid-volume commercial foodservice operations, the John Boos ST6R1.5-3048GBK-X Work Table provides a durable, NSF-certified work surface with a sound-deadening understructure. Its 16/300 stainless steel top ensures resistance to corrosion and easy cleaning, making it suitable for high-traffic kitchens. The unit’s galvanized understructure and adjustable features support versatile installation, while the rear up-turn facilitates spill containment. Optimized for efficient workflow, this table suits prep stations, bakery setups, and food assembly areas with demanding sanitation standards.
- Functionality: Spacious 48"W x 30"D stainless steel workspace for prep tasks
- Durability: 16-gauge 300 series stainless steel top resists corrosion and impact
- Ease of Maintenance: Sound-deadening tape simplifies cleaning and noise reduction
- Workplace Compatibility: Galvanized understructure supports heavy use in commercial kitchens
- Workflow Optimization: Rear up-turn contains spills, aiding sanitation during food prep
Ideal for professional foodservice establishments requiring durable, easy-to-clean work surfaces suited for high-volume prep.
John Boos ST6R1.5-3048GBK-X Technical Specs
This work table features a high-quality 16 gauge stainless steel top from the 300 series, engineered for resilience in demanding environments. It is a non-insulated, NSF-certified unit with a 1-1/2-inch rear up-turn that facilitates spill containment and sanitation. The open galvanized understructure includes side and rear crossrails, with sound deadening tape for noise reduction. The table stands at 37.25 inches in height with adjustable bullet feet for precise leveling. Its weight is approximately 62 pounds, constructed for long-term commercial use. Installation requires stable clearance for adjustable feet and proper airflow for maintenance. No electrical or refrigeration components are included, emphasizing its role as a static prep station. The unit’s dimensions ensure compatibility with standard kitchen equipment layouts, supporting workflows in high-demand food operations.
- Dimensions: 48"W x 30"D x 37.25"H, standard commercial work surface
- Construction: 16 gauge stainless steel top, galvanized understructure
- Material Safety: Food-safe, easy to clean stainless steel surface
- Design Features: Rear up-turn for spill containment and sanitary cleanup
- Mobility & Stability: Adjustable bullet feet for secure leveling on uneven surfaces
- Installation Needs: Adequate clearance and proper airflow for maintenance
What is a commercial work table?
A commercial work table is a heavy-duty, professionally designed surface used in foodservice establishments for food preparation, assembly, and processing. Typically constructed from stainless steel for durability and sanitation, it provides a stable workspace with features like reinforced edges and spill containment options. The John Boos ST6R1.5-3048GBK-X Work Table with its stainless steel top, rear up-turn, and safety edge enhances workflow efficiency and cleanliness in busy kitchens, ideal for high-volume prep and dish assembly in restaurants, bakeries, and catering operations.
Top Stainless Steel Work Tables for Commercial Foodservice Environments
The John Boos ST6R1.5-3048GBK-X exemplifies durable, high-performance stainless steel work tables designed for high-demand kitchens. Built with a corrosion-resistant 16-gauge top and a sturdy galvanized understructure, it supports efficient food prep and assembly in restaurant and catering settings. Its spill containment features facilitate sanitation, making it ideal for medium-volume foodservice operations requiring reliable, easy-to-maintain surfaces.
- Operation Type — e.g., moderate-volume restaurant food prep
- Kitchen Type — e.g., commercial kitchens with high sanitation standards
- Foodservice Category — e.g., prep stations for culinary environments
- Workload Qualifier — e.g., consistent daily use in busy kitchens
- Use Case — e.g., food assembly and ingredient preparation
Why Choose John Boos ST6R1.5-3048GBK-X
The John Boos ST6R1.5-3048GBK-X Work Table stands out with its durable 16-gauge stainless steel top, comprehensive spill containment, and resilient galvanized understructure. Its design enhances sanitation, reduces noise with sound-deadening elements, and allows precise leveling, making it suitable for demanding commercial kitchens. Unlike competitor models, it combines robust materials with practical features optimized for sanitation and workflow efficiency, supporting high-volume food preparation and processing tasks.
- Self-contained with a stainless steel top suitable for heavy use
- Rear up-turn for spill containment in busy prep areas
- Galvanized, corrosion-resistant understructure for long-term durability
- Adjustable bullet feet for stable installation on uneven floors
- Noise reduction features support efficient kitchen operations
