John Boos ST6R1.5-3036SBW 36 Inch 16 Gauge Stainless Steel Work Table with Rear Up-Turn

The John Boos ST6R1.5-3036SBW Work Table is a commercial-grade stainless steel work surface engineered for professional kitchens requiring durability and precise specifications. Featuring a 16/300 series stainless steel top with a 1-1/2-inch rear up-turn, it provides a robust work area suitable for food prep, assembly, and cleaning. Its box channel understructure with sound deadening tape offers stability and noise reduction, while stainless steel legs ensure long-term corrosion resistance. The inclusion of Stallion Safety Edge front and 90° turndown on sides enhances safety and sanitation, making it an ideal solution for high-demand foodservice environments focused on compliance and operational efficiency.

Top John Boos ST6R1.5-3036SBW Features

The John Boos ST6R1.5-3036SBW Work Table offers a durable, easy-to-maintain stainless steel surface designed for busy commercial kitchens. Its 16-gauge top with rear up-turn simplifies cleanup and food safety procedures, while the box channel understructure with sound deadening tape reduces noise during operation. With stainless steel legs and welded bracing, this work table ensures stability and longevity in high-use settings, optimized for food prep and assembly workflows requiring precision and sanitation.

• Functionality: Perfect for food prep and assembly lines in commercial kitchens
• Durability traits: Made from 16-gauge 300 series stainless steel for corrosion resistance
• Ease-of-use: Equipped with welded bracing and adjustable feet for quick leveling
• Real-world fit: Integrates seamlessly into busy back-of-house food production workflows
• Workflow benefit: Rear up-turn simplifies ingredient handling and cleanup

Designed for high-volume foodservice operations requiring dependable prep surfaces.

John Boos ST6R1.5-3036SBW Technical Specs

The John Boos ST6R1.5-3036SBW Work Table features a 16-gauge 300 series stainless steel top with a 1-1/2-inch rear up-turn and a beveled bottom/return edge, providing a seamless surface for hygienic food prep. The open base configuration includes side and rear crossrails for stability, while stainless steel legs with adjustable bullet feet facilitate precise leveling. Weighing approximately 52 lbs, the unit measures 36 inches in width, 30 inches deep, and 37.25 inches in height. It operates in environments up to safe temperature ranges suitable for food preparation and cleanup workflows. Certified for sanitation and NSF compliance, this commercial work table is built to withstand demanding kitchen conditions, with a shipping schedule typically within 2-4 weeks.

• Electrical requirements: Not applicable
• Construction & finish: 16-gauge stainless steel with polished finish
• Dimensions: 36" W x 30" D x 37.25" H
• Weight: 52 lbs
• Operating range: Suitable for standard foodservice temperatures, Max safe temp varies by use
• Cleaning & maintenance: Wipe with stainless steel cleaner; welded construction simplifies sanitation
• Installation notes: Requires 36-inch wide space with adequate clearance for feet adjustment

Capacity: Suitable for extensive food prep tasks

Materials: 300 series stainless steel top and legs

Compatibility: Bench-mounted in commercial kitchens

Finish: Polished stainless steel surface

Temperature range: Operates within typical food prep environment temperatures

What is a commercial work table with stainless steel top?

A commercial work table with stainless steel top is a durable, hygienic surface designed for foodservice and prep environments. The John Boos ST6R1.5-3036SBW Work Table features a high-quality 16-gauge stainless steel top with a rear up-turn and safety edge, optimized for heavy-duty use in restaurant kitchens, cafeterias, and catering operations. Its construction emphasizes stability, ease of cleaning, and resistance to corrosion, making it suitable for continuous high-volume food processing and assembly tasks.

Top stainless steel work tables for high-volume food preparation

Constructed by John Boos, the ST6R1.5-3036SBW offers a robust, engineered design ideal for commercial kitchens performing moderate to high workloads. Built with a 16-gauge stainless steel top and heavy-duty understructure, it supports food prep, assembly, and sanitation workflows efficiently. This work table is suited for institutional kitchens, hospitals, and restaurant back-of-house operations demanding reliable, hygienic, and durable equipment, with a focus on maintaining clean, safe work surfaces during intense culinary activity.

• Work surface designed for moderate workload food prep environments
• Commercial-grade stainless steel ensures longevity and sanitation compliance
• Easy to clean with welded, seamless surface for quick sanitation
• Ideal for prep stations in busy foodservice operations
• Built for stability and longevity with welded bracing and adjustable feet