The John Boos ST6R1.5-3036SBK-X Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Featuring a 16-gauge 300 Series stainless steel top with dimensions of 36 inches wide by 30 inches deep, it offers a durable and corrosion-resistant surface suited for food preparation and processing tasks. Its rear up-turn of 1-1/2 inches enhances containment, while the Stallion Safety Edge front provides safety. The table's structural integrity is reinforced by a box channel understructure with sound deadening tape, stainless steel legs, and adjustable bracing with bullet feet, facilitating precise leveling. Built for demanding kitchen operations, this work table combines industrial strength with sanitation compliance, making it ideal for high-use commercial kitchens and food processing facilities demanding reliable, long-lasting stainless steel surfaces.
John Boos ST6R1.5-3036SBK-X Features
The John Boos ST6R1.5-3036SBK-X work table provides a sturdy, corrosion-resistant stainless steel surface with a rear up-turn for containment, suitable for intense food prep. Its box channel understructure with sound deadening enhances durability and noise reduction, catering to high-volume kitchen workflows. The front safety edge and adjustable feet simplify cleaning and setup, ensuring a safe and ergonomic environment for commercial chefs. Designed to withstand rigorous use, it’s an ideal solution for busy foodservice establishments requiring a robust, easy-to-maintain stainless steel work surface.
- Functionality: Heavy-duty 16-gauge stainless steel top resists impact and corrosion
- Durability traits: Constructed from commercial-grade stainless steel with sound deadening tape for longevity
- Maintenance ease: Removable, beveled edges facilitate straightforward cleaning routines
- Fit for use cases: Suitable for high-volume food prep in restaurants and cafeterias
- Workflow benefit: Adjustable bracing and bullet feet ensure precise leveling and stability
Designed for high-demand commercial kitchens seeking a stainless steel work surface with containment and safety features.
John Boos ST6R1.5-3036SBK-X Technical Specs
The John Boos ST6R1.5-3036SBK-X work table features a 16-gauge stainless steel top that measures 36 inches wide by 30 inches deep, with a rear up-turn height of 1-1/2 inches for spill containment. The table’s base is constructed with stainless steel legs and a box channel understructure, equipped with sound deadening tape for reduced noise during operation. It is equipped with adjustable bracing and bullet feet, allowing for secure, level placement within a busy kitchen environment. The entire unit weighs approximately 52 pounds, providing a sturdy, stable platform. The stainless steel surface is easy to clean, with beveled bottom/reverse edges facilitating sanitation. It complies with sanitation standards suitable for food preparation, supporting use in high-traffic foodservice settings. Dimensions allow for seamless integration under counters or in prep areas, adaptable to various kitchen layouts, with a standard operating temperature range suitable for culinary prep tasks.
- Electrical requirements: Not applicable; manual work table
- Construction & finish: 16 Gauge stainless steel top; stainless steel base and legs
- Dimensions: 36"W x 30"D x 37.25"H
- Weight: 52 lbs
- Temperature resistance: Suitable for typical food prep environments
- Cleaning & Maintenance: Surface cleanable with damp cloth, edges facilitate sanitation
- Storage features: Open frame with side and rear crossrails for added stability
- Power requirements: Not applicable
- Installation needs: Adequate clearance for adjustable feet and ventilation
- Compatibility: Compatible with various food prep accessories and setups
- Durability: Resistant to impact, corrosion, and signage with sound deadening tape
- Operational environment: Suitable for high-traffic commercial kitchens and prep stations
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation in professional kitchens or processing facilities. Typically constructed from durable materials like 16-gauge stainless steel, these tables offer containment features such as rear up-turns and safety edges, facilitating sanitation and safety. The John Boos ST6R1.5-3036SBK-X, for example, is installed in high-volume restaurant or cafeteria settings, providing a spacious and resilient platform for prep tasks, with structural components engineered for longevity and ease of cleaning. Ideal for diverse foodservice environments, they are essential for efficient kitchen workflows and maintaining hygiene standards.
Top stainless steel work tables for high-volume foodservice settings
Constructed with robust stainless steel for durability, the John Boos ST6R1.5-3036SBK-X work table offers containment features for safe, efficient food prep in busy kitchens. Ideal for restaurant or cafeteria operations with moderate throughput, it provides a stable, sanitation-friendly surface designed for demanding environments.
- Operation Type — suitable for high-use commercial kitchens
- Kitchen Setting — perfect for prep stations in restaurants and cafeterias
- Foodservice Category — essential for food processing and assembly
- Workload Qualifier — built for moderate to intense throughput
- Use Case — supports efficient meal prep and ingredient organization
Why Choose John Boos ST6R1.5-3036SBK-X?
Compared to other stainless steel work tables, the John Boos ST6R1.5-3036SBK-X offers a superior combination of durability, safety, and functional design. Its 16-gauge top and reinforced understructure ensure long-term performance in demanding environments, while features like the rear up-turn and Stallion Safety Edge enhance containment and operator safety. The table’s precise leveling and corrosion-resistant construction make it a reliable choice for high-volume food prep areas, optimizing workflow and sanitation standards beyond typical models.
- Built with a 16-gauge stainless steel top for enhanced durability
- Features an integrated rear up-turn for spill containment
- Designed with safety and sanitation in mind, including a Stallion Safety Edge
- Constructed with stainless steel base for longevity and corrosion resistance
- Adjustable feet and bracing facilitate easy installation and leveling
