The John Boos ST6R1.5-3036GSK-X Work Table is a commercial-grade stainless steel surface designed for rigorous foodservice environments. Featuring a 16/300 series stainless steel top with a 1-1/2-inch rear up-turn, this work table provides a durable, corrosion-resistant platform ideal for food preparation, assembly, and plating tasks. Its galvanized understructure with sound deadening tape enhances stability and reduces noise during operation. The 36-inch width and 30-inch depth make it suitable for compact kitchens, while the Stallion Safety Edge front and 90° turndown on sides facilitate safe, efficient workflows. Built to withstand the demands of busy foodservice operations, it offers easy cleaning and maintenance through its seamless stainless steel design and robust construction.
John Boos ST6R1.5-3036GSK-X Features
This stainless steel work table is engineered for moderate volume culinary environments, combining durability with functional design. Its 16-gauge steel surface ensures longevity in high-use settings, while the box channel understructure provides exceptional support for heavy loads. The rear up-turn simplifies splash control and sanitation, and the front safety edge enhances operator safety. Designed for easy disassembly and cleaning, it integrates seamlessly into busy commercial kitchens, food prep stations, or bakery environments. Its galvanized legs and adjustable undershelf support customizable space management, making it suitable for versatile foodservice applications.
- Robust 16-gauge stainless steel top enhances durability
- Galvanized understructure with sound deadening tape
- Reinforced rear up-turn for splash containment and sanitation
- 90° side turndown supports ergonomic workflow
- Stallion Safety Edge front for operator safety
Ideal for food preparation stations in institutional, catering, or quick-service kitchens requiring reliable, easy-to-maintain surfaces.
John Boos ST6R1.5-3036GSK-X Technical Specs
This work table features a 36-inch width and 30-inch depth with a total weight of 60 lbs, providing a stable platform for frequent use in commercial kitchens. The stainless steel top, made from 16-gauge material within the 300 series, offers excellent resistance to corrosion and staining. The unit’s dimensions include a height of 37.25 inches and splash height of 1-1/2 inches with a rear up-turn for splash control. Constructed with galvanized legs and an open base with an undershelf, it allows for customizable storage and easy access. The table is equipped with CSA-sanitation compliant surfaces and NSF approval for food safety and sanitation standards. Its design includes a beveled bottom/return edge for added safety and cleanability. Assembly is required and maintenance involves routine cleaning with stainless steel-safe solutions, utilizing the included care instructions.
- Electrical Requirements: Not applicable – manual work table
- Construction & Finish: 16-gauge stainless steel, NSF-approved, corrosion-resistant
- Dimensions: 36" W x 30" D x 37.25" H
- Weight: 60 lbs for the unit, shipping weight varies
- Temperature Resistance: Suitable for typical food prep environments, max safe temperature handling varies with cleaning chemicals
- Food Safety: Stainless steel surface, seamless design, sanitation compliant
- Cleaning & Maintenance: Routine cleaning with stainless steel-compatible cleaners; disassembly not required
- Usage Compatibility: Compatible with standard kitchen accessories, supports various prep activities
- Storage Features: Galvanized understructure with adjustable undershelf for space customization
- Ergonomics & Safety: Beveled edges, safety front profile, slip-resistant adjustable feet
What is a commercial work table?
A commercial work table is a sturdy, hygienic surface designed for food preparation and handling in professional kitchens. It typically features stainless steel surfaces for easy cleaning and resistance to corrosion, with dimensions suitable for various workflow needs. The John Boos ST6R1.5-3036GSK-X is installed in food prep stations, offering a durable platform for cutting, assembling, and plating, making it ideal for moderate-volume foodservice applications such as restaurants, catering, and institutional kitchens.
Top stainless steel work tables for foodservice environments
Built with industrial-grade materials and precision engineering, John Boos ST6R1.5-3036GSK-X provides dependable support for moderate food prep workflows in quick-service and institutional kitchens. Its robust construction, safety features, and versatile design make it suitable for high-demand foodservice settings and busy kitchen operations.
- Moderate-volume food prep stations — supports consistent throughput
- Ideal for compact commercial kitchens — maximizes space efficiency
- Perfect for catering and institutional foodservice — proven durability
- Optimized for safety and sanitation — compliant with food safety standards
- Supports ergonomic workflow — features adjustable undershelf and safety edges
Why Choose John Boos ST6R1.5-3036GSK-X?
John Boos ST6R1.5-3036GSK-X stands out among commercial work tables due to its combination of durable 16-gauge stainless steel, reinforced support structure, and safety features. Its design minimizes noise and enhances sanitation, supporting efficient, safe operations in high-demand kitchen environments. The table’s construction promotes longevity and ease of maintenance, making it a reliable choice for professional foodservice operations.
- Designed with a 16-gauge stainless steel top for extended durability
- Features a rear up-turn for splash containment and sanitation ease
- Galvanized understructure with sound deadening for noise reduction
- Compact footprint suitable for tight kitchen layouts
- Built-in adjustable undershelf for versatile storage configurations
