The John Boos ST6R1.5-3030SSK-X Work Table is an industrial-grade stainless steel surface designed for commercial food preparation environments. Featuring a 16-gauge 300 series stainless steel top measuring 30 inches in width and depth, it provides durability and corrosion resistance essential for high-use kitchens. Its rear up-turn with a 1-1/2-inch height enhances containment and containment, while the Stallion Safety Edge front ensures safety during operations. The box channel understructure with sound deadening tape offers stability and noise reduction, complemented by stainless steel legs with adjustable undershelf and feet. This work table optimizes workflow with its robust construction and precise dimensions, suitable for moderate-volume foodservice settings requiring sturdy and sanitation-compliant equipment.
John Boos ST6R1.5-3030SSK-X Features
The John Boos ST6R1.5-3030SSK-X work table caters to commercial kitchen operators seeking a durable, easy-to-maintain stainless steel surface. Equipped with a 16-gauge top and an open stainless steel understructure, it supports heavy-duty food prep tasks. Its rear up-turn design facilitates efficient spill containment, reducing cleanup time. The Stallion Safety Edge enhances operator safety, while the sound deadening tape minimizes noise during busy operations. Designed for installation in medium-use foodservice environments, it integrates seamlessly into back-of-house workflows, supporting cleaning routines with its stainless steel finish and accessible undershelf.
- Tabletop: 16-gauge stainless steel, corrosion-resistant for demanding use
- Design: Rear up-turn and Stallion Safety Edge for containment and safety
- Structural: Box channel understructure with sound deadening tape for stability and noise reduction
- Adjustability: Stainless steel legs with adjustable feet and undershelf for level setup
- Dimensions: 30"W x 30"D with 1-1/2" splash height, ideal for compact kitchens
Ideal for moderate-volume food prep in commercial kitchens requiring a sturdy, sanitation-compliant work surface.
John Boos ST6R1.5-3030SSK-X Technical Specs
The John Boos ST6R1.5-3030SSK-X work table features a 16-gauge 300 series stainless steel top with dimensions of 30 inches width and depth, designed to withstand frequent use while maintaining sanitation standards. It operates without electrical requirements and is constructed entirely of stainless steel, including legs and undershelf, ensuring longevity and ease of cleaning. The unit has a height of 37.25 inches, providing ergonomic work height for most kitchen tasks. Its splash height of 1-1/2 inches supports spill containment and simplifies cleanup routines. With a weight of 53 lbs, it is manageable for installation and repositioning. Compliant with CSA-Sanitation standards and equipped with stainless steel parts, it supports demanding hygiene protocols. This model is shipped disassembled for on-site assembly, with adjustable feet for precise leveling. The box channel understructure and sound deadening tape enhance stability and reduce operational noise, making it suitable for busy commercial environments.
- Electrical Requirements: No electrical connection necessary
- Construction & Finish: 16-gauge stainless steel top, legs, and undershelf, corrosion-resistant
- Dimensions: 30"W x 30"D x 37.25"H, includes 1-1/2" splash upturn
- Material Safety & Maintenance: Food-grade stainless steel surfaces, easy to clean with standard detergents
- Weight & Shipping: 53 lbs, disassembled for straightforward setup
- Electrical Compatibility: Not required for operation
- Installation: Requires site assembly with included tools, adjustable feet for leveling
- Cleaning: Non-porous stainless steel surface supports routine sanitation
- Workflow integration: Compact footprint complements back-of-house food prep areas
- Material: 16-gauge stainless steel construction for durability & corrosion resistance
What is a commercial work table with stainless steel top?
A commercial work table with stainless steel top is a heavy-duty, hygienic surface designed for food prep in professional kitchens. It provides a resilient, easy-to-clean platform with features such as rear up-turns and safety edges that optimize workflow, containment, and safety. These tables are installed in various foodservice environments, including restaurants, cafés, and catering operations, supporting vigorous use while maintaining sanitation standards. The John Boos ST6R1.5-3030SSK-X exemplifies this category, offering a 16-gauge stainless steel top, adjustable undershelf, and robust construction suitable for moderate-volume food production in commercial kitchens.
Top stainless steel work tables for moderate-volume foodservice settings
Built with quality stainless steel and designed for efficient operation, the John Boos ST6R1.5-3030SSK-X is ideal for moderate-volume kitchens where durability and sanitation are critical. Its robust construction supports various food prep tasks, making it suitable for restaurants, catering, and institutional kitchens. Its precise dimensions and safety features optimize workflow and safety, supporting high standards of cleanliness and operational efficiency. John Boos model ST6R1.5-3030SSK-X combines reliability and functionality for commercial foodservice applications requiring consistent sanitation and durability.
- Operation type — medium-duty food prep in commercial kitchens
- Kitchen type — compact back-of-house food stations
- Foodservice category — restaurant and catering prep areas
- Workload qualifier — moderate throughput tasks
- Use case — supporting efficient and safe food preparation workflows
Why Choose John Boos ST6R1.5-3030SSK-X?
Why choose the John Boos ST6R1.5-3030SSK-X work table over other stainless steel models? Its comprehensive durability, high-quality 16-gauge steel top, and safety features like Stallion Safety Edge differentiate it from competitor products. The open understructure with sound deadening enhances stability and reduces noise, supporting efficient and safe kitchen operations. Designed for quick assembly and adjustable leveling, it provides a reliable, long-lasting solution for demanding commercial environments, making it an optimal choice for professional foodservice operations.
- Superior durability with 16-gauge stainless steel construction
- Includes a rear up-turn for spill containment
- Enhanced safety with Stallion Safety Edge front
- Robust sound deadening understructure minimizes noise
- Adjustable stainless steel legs simplifies installation
