John Boos ST6R1.5-3024SSW 24 Inch Stainless Steel Work Table with Rear Up-turn

The John Boos ST6R1.5-3024SSW Work Table is a professional-grade stainless steel surface designed for commercial kitchens requiring durability and efficiency. Featuring a 16-gauge, 300 series stainless steel top measuring 24 inches wide by 30 inches deep, it provides a robust work area optimized for food preparation environments. Its rear up-turn with 1-1/2-inch height prevents spillage and facilitates effective workflow, making it suitable for high-demand foodservice settings such as restaurants, cafeterias, and culinary prep stations. The welded construction and sound-deadening tape beneath the box channel understructure enhance stability and minimize noise, catering to rigorous kitchen operations. This model combines precise craftsmanship with functional design tailored for intense culinary workflows.

John Boos ST6R1.5-3024SSW Features

The John Boos ST6R1.5-3024SSW work table integrates a durable stainless steel top with a rear up-turn for spill containment and deep side turndown edges, enabling easy cleaning and sanitation. Its open box channel understructure with sound insulation provides excellent stability and reduced operational noise. The table's stainless steel legs and welded undershelf enhance durability, supporting consistent use in demanding kitchen environments. Its design ensures straightforward maintenance with adjustable bullet feet for leveling on uneven floors, optimizing workflow in busy food prep areas. Ideal for foodservice applications needing reliable, corrosion-resistant surfaces with professional build quality.

• Functionality: Reinforced stainless steel top with rear up-turn to contain spills
• Durability: 16 gauge, 300 series stainless steel with welded construction
• Ease-of-use: Adjustable bullet feet simplify leveling and maintenance
• Use Case: Fits seamlessly into high-volume kitchen environments demanding sanitation
• Workflow Optimization: Deep turndown edges facilitate cleanup and prep efficiency

Ideal for commercial foodservice facilities seeking a sturdy, easy-to-maintain work station.

John Boos ST6R1.5-3024SSW Technical Specs

The John Boos ST6R1.5-3024SSW work table features a 24-inch by 30-inch primary stainless steel surface constructed from 16-gauge, NSF-approved 300-series material, ensuring high durability and sanitation standards. It has an overall height of 37.25 inches and weighs approximately 47 lbs, making it suitable for moderate-to-heavy use in commercial kitchens. The table is equipped with a rear up-turn of 1-1/2 inches, which minimizes spillage and simplifies cleaning tasks. It includes stainless steel legs with adjustable bullet feet for stability on uneven floors, and the open box channel understructure with sound deadening tape enhances sound absorption during intense kitchen activity. No electrical requirements or refrigeration components are necessary, reflecting its purely mechanical, food-safe design optimized for food prep areas.

• Dimensions: 24" W x 30" D x 37.25" H
• Material: 16 gauge NSF stainless steel
• Construction: Welded with sound deadening tape understructure
• Weight: 47 lbs
• Adjustment: Bullet feet for leveling on uneven surfaces
• Finish: NSF commercial-grade stainless steel
• Temperature tolerance: Suitable for typical food prep temperatures
• Maintenance: Clean with standard stainless steel cleaners, disassemble for deeper sanitation

• Proper Clearance: Ensure 2-inch minimum space beneath for airflow and cleaning
• Electrical Compatibility: None required, suitable for open kitchen settings
• Flooring: Use on leveled, stable surfaces for optimal stability
• Sanitation: Compatible with standard cleaning procedures for stainless steel
• Structural Support: Rated for continuous commercial kitchen use with robust welded frame

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for food preparation environments. It typically features a high-quality metal top with integral spill containment, support structure, and ease of cleaning. The John Boos ST6R1.5-3024SSW work table is installed in busy kitchen settings, providing a corrosion-resistant, stable surface ideal for handling high-volume prep tasks, supporting efficient workflow, and maintaining sanitation in demanding foodservice operations.

Top stainless steel work surfaces for foodservice operations

Constructed with high-quality materials like NSF-approved stainless steel, the John Boos ST6R1.5-3024SSW excels in durability and sanitation for mid-volume restaurants, cafeterias, and prep stations. Its reliable construction and spill containment features support efficient, hygienic food prep workflows in busy commercial kitchens, ensuring longevity and consistent performance during intense operational hours.

• Operation Type — Moderate-volume food prep environments
• Kitchen Setting — Compact commercial kitchens and prep stations
• Foodservice Category — Restaurant, cafeteria, catering
• Workload Qualifier — Reliable for routine culinary tasks
• Use Case — Provides prep surface stability and easy sanitation

Why Choose John Boos ST6R1.5-3024SSW

Featuring a robust 16-gauge stainless steel top with a rear up-turn for spill control, welded frame for stability, and sound deadening understructure, the John Boos ST6R1.5-3024SSW distinguishes itself as a resilient, food-safe work surface suited for demanding kitchens. Its precision engineering and professional design improve workflow efficiency, sanitation, and durability compared to standard models, supporting consistent high-volume prep operations in commercial environments.

• Compact footprint adapts to tight kitchen spaces
• Welded construction enhances long-term durability
• Adjustable bullet feet simplify leveling and set-up
• Rear up-turn prevents spills, easing cleanup
• Designed for intensive, ongoing foodservice use