John Boos ST6R1.5-3024SBK 24 Inch 16 Gauge Stainless Steel Work Table with Up-Turn

The John Boos ST6R1.5-3024SBK Work Table is a professional-grade stainless steel prep station designed for commercial kitchens. Featuring a 16/300 series stainless steel top measuring 24 inches wide by 30 inches deep, it offers durable, food-safe surface ideal for food preparation environments. The rear up-turn of 1-1/2 inches enhances spill containment, while the Stallion Safety Edge front provides added edge protection. Its robust box channel understructure with sound deadening tape ensures stability and noise reduction during operation, making it suitable for high-demand foodservice settings. This work table is engineered for reliability and sanitation, with precise dimensions and construction details optimized for efficient workflows and compliance with industry standards.

John Boos ST6R1.5-3024SBK Features

The John Boos ST6R1.5-3024SBK steel work table combines a durable stainless steel top with functional design tailored for commercial foodservice environments. Its 16-gauge construction offers excellent strength and longevity, supporting heavy prep workloads. The rear up-turn facilitates spill management, while the front safety edge enhances workspace safety. Easy-to-maintain surfaces and sound-deadening understructure improve operational efficiency in busy kitchens. Designed to integrate smoothly into workstations, it supports high throughput and sanitation standards for cafe, bakery, or restaurant operations.

• Functionality: Reinforced stainless steel top enhances durability for heavy prep
• Material Traits: 16-gauge 300 series stainless steel resists corrosion and staining
• Ease of Maintenance: Smooth surface with minimal crevices simplifies cleaning
• Real-World Fit: Box channel understructure with soundproofing for quiet operation
• Workflow Benefit: Rear up-turn reduces spills and facilitates efficient cleanup

Ideal for mid-volume food prep kitchens requiring sturdy, hygienic work surfaces.

John Boos ST6R1.5-3024SBK Technical Specs

This commercial work table features a 16-gauge stainless steel top from the 300 series, providing excellent corrosion resistance and a lifespan suitable for continuous use in foodservice environments. The table dimensions are 24 inches wide, 30 inches deep, with a height of 37.25 inches, supporting ergonomic food prep. The structure includes a stainless steel base with open side and rear crossrails for stability and ease of access. The splash height is 1-1/2 inches with an up-turn for spill containment, and the overall weight is 42 lbs. The unit is NSF and CSA-sanitization compliant, ensuring high standards for food safety and sanitation. The model number is ST6R1.5-3024SBK, designed for reliable, restaurant-ready operation. It is typically installed in commercial kitchens operating on standard voltages, with a typical shipping time of 2-4 weeks, and does not include electrical components. Regular cleaning is recommended using maintenance instructions found in the provided PDF manuals.

• Dimensions: 24"W x 30"D x 37.25"H for ergonomic workspace
• Construction: 16 gauge stainless steel top, open steel base with sound deadening
• Material Safety: NSF and CSA-sanitized, corrosion-resistant 300 series steel
• Weight: 42 lbs net weight for easy maneuvering and stability
• Compatibility: Designed for countertop installation with minimum clearance required

What is a commercial work table?

A commercial work table is a heavy-duty kitchen surface designed for food preparation in foodservice environments. Usually made from stainless steel with high durability and sanitation qualities, it provides a reliable platform for tasks such as chopping, assembling, and processing ingredients. Installed in kitchens, cafes, or bakeries, the John Boos ST6R1.5-3024SBK work table offers a sturdy, corrosion-resistant surface with spill containment features, making it ideal for medium-volume food prep operations and supporting efficient workflow management.

Top stainless steel work tables for foodservice settings

The John Boos ST6R1.5-3024SBK offers a robust stainless steel surface and structural design, ideal for medium-volume commercial kitchens with intensive prep workloads. Its durable construction and spill containment features support hygienic, efficient food preparation in restaurant, bakery, or cafeteria environments. Designed for operation in busy foodservice settings, it ensures consistent performance and sanitation compliance with industry standards.

• Operation Type — suitable for moderate throughput kitchens
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — suited for prep stations in diverse culinary environments
• Workload Qualifier — supports high-frequency food prep activities
• Use Case — optimized for efficient, safe handling of ingredients and tools

Why Choose John Boos ST6R1.5-3024SBK

Constructed from high-quality stainless steel with a 16-gauge top and reinforced base, the John Boos ST6R1.5-3024SBK model combines durability with functional design. Its spill containment up-turn and sound-deadening understructure enhance operational safety and efficiency, outperforming competitor offerings. Designed for easy maintenance and sanitation compliance, it ensures a clean, professional workspace that supports high-volume, fast-paced environments.

• Compact footprint tailored for space-conscious kitchens
• Reinforced stainless steel with corrosion-resistant properties
• Integrated spill containment for quick cleanup
• High durability supporting intense prep workloads
• Designed for seamless workflow integration and sanitation