The John Boos ST6R1.5-3024GBW Work Table is a commercial-grade stainless steel workspace designed for precise food preparation environments. Featuring a 16/300 series stainless steel top measuring 24 inches in width and 30 inches in depth, it is built for durability and sanitation. The table's rear up-turn with a 1-1/2-inch splash height provides a hygienic barrier, while the front Stallion Safety Edge enhances user safety. Galvanized legs and welded side and rear bracing deliver stability for high-volume operations. This work table is optimized for efficient workflow in professional kitchens requiring robust, corrosion-resistant surfaces and reliable support for heavy-use applications.
John Boos ST6R1.5-3024GBW Features
The John Boos ST6R1.5-3024GBW Work Table offers a resilient stainless steel top with a 16-gauge gauge for superior durability and ease of maintenance. Its open base with side and rear crossrails ensures stability for various preparation tasks in busy kitchens. Designed for medium-volume foodservice workflows, it supports demanding tasks such as ingredient prep and surface assembly. The table’s adjustability and safety features facilitate seamless integration into existing kitchen layouts, improving operational efficiency and sanitation.
- Heavy-duty 16-gauge stainless steel surface withstands rigorous use
- Galvanized legs offer corrosion resistance and longevity
- Rear up-turn simplifies cleaning and prevents spillage
- Welded bracing enhances overall stability during intensive work
- Side & rear crossrails facilitate secure mounting of accessories or equipment
Ideal for medium-volume food prep settings requiring durable, easy-to-clean surfaces.
John Boos ST6R1.5-3024GBW Technical Specs
The John Boos ST6R1.5-3024GBW Work Table operates without electrical requirements, relying solely on its robust physical construction for performance. Its 16-gauge stainless steel top, part of the 300 series, offers excellent corrosion resistance and cleanability. Dimensions measure 24 inches in width, 30 inches in depth, and a height of 37.25 inches for ergonomic usability. The unit weighs approximately 42 pounds, designed with galvanized legs and welded crossbracing to support moderate workloads typical of busy commercial kitchens. The bevelled bottom edge enhances safety during cleaning and handling, while the rear up-turn at 1-1/2 inches assists in splash containment and sanitation. It is built for food safety with materials compatible with routine cleaning in high-traffic foodservice environments.
- Dimensions: 24" W x 30" D x 37.25" H
- Material: 16-gauge 300 series stainless steel top
- Construction: Galvanized open base with welded side & rear bracing
- Weight: 42 lbs
- Finish: Beveled bottom edge with rear up-turn
- Safety features: Stallion Safety Edge front, anti-slip adjustable bullet feet
- Certification: NSF, CSA-Sanitation compatible
- Electrical Compatibility: Not required, purely mechanical construction
- Workload Support: Moderate food prep and assembly tasks
- Sanitation: Designed for easy cleaning with stainless steel surface
- Installation Needs: Adequate clearance around legs for cleaning and maintenance
- Mounting Compatibility: Suitable for bench mounting or free-standing use
What is a commercial work table
A commercial work table is a durable stainless steel surface designed for food preparation in professional kitchens. Crafted with high-quality materials like 16-gauge stainless steel, models such as the John Boos ST6R1.5-3024GBW are installed in restaurant, cafeteria, or catering environments where hygiene, stability, and longevity are critical. These tables support a range of tasks from ingredient prep to assembly and are essential for maintaining workflow efficiency in high-volume settings. The reinforced construction and safety features make them suitable for demanding culinary operations, ensuring they meet the needs of busy foodservice facilities with rigorous sanitation standards.
Top stainless steel work tables for foodservice environments
Built for reliable performance in moderate workload kitchens, the John Boos ST6R1.5-3024GBW delivers durable support with a robust stainless steel top and safety features suitable for professional food preparation. Ideal for restaurant, cafeteria, and catering use, it offers a compact footprint with high-functionality for efficient workflow in commercial kitchen settings.
- Medium-volume food prep — suitable for busy restaurant kitchens
- Compact commercial space — space-efficient and high-quality construction
- Foodservice category — optimal for ingredient assembly and rinse prep
- Moderate workload — supports typical daily kitchen throughput
- Food prep surface — durable stainless steel for high sanitation standards
Why Choose John Boos ST6R1.5-3024GBW?
Designed with high durability and practicality, the John Boos ST6R1.5-3024GBW Work Table features a 16-gauge stainless steel top and galvanized base for lasting performance. Its rear up-turn and safety edge improve sanitation and safety, while welded bracing ensures stability during continuous use. This model’s thoughtful construction supports efficient workflows and easy maintenance, making it a reliable choice for commercial kitchens seeking long-term, restaurant-ready work surfaces.
- Self-contained structure with corrosion-resistant galvanized legs
- Enhanced sanitation with rear up-turn and safety edge
- Optimized for moderate throughput in professional kitchens
- Compact footprint with built-in stability features
- Built for easy cleaning and maintenance in high-traffic environments
