John Boos ST6R1.5-3024GBK 24 Inch Work Table with Stainless Steel Top and Rear Up-turn

The John Boos ST6R1.5-3024GBK Work Table is a commercial-grade stainless steel workstation designed for precise food preparation environments. Featuring a 16-gauge 300 Series stainless steel top measuring 24 inches wide by 30 inches deep, it provides durability and resistance to corrosion. The rear up-turn of 1-1/2 inches height facilitates spill containment and ease of cleaning, making it suitable for high-demand foodservice operations such as restaurants, catering, and institutional kitchens. Its reinforced box channel understructure with sound deadening tape ensures stability and reduces noise during use. The table incorporates galvanized legs with adjustable bullet feet for secure leveling and an open base configuration with side and rear bracing to support heavy workloads and equipment integration. This model is ideal for precise assembly lines and food prep stations requiring hygiene, durability, and ergonomic efficiency.

John Boos ST6R1.5-3024GBK Features

The John Boos ST6R1.5-3024GBK Work Table offers a high-quality stainless steel surface with a rear up-turn that simplifies spill management and cleaning. Its 16-gauge top ensures long-term durability under continuous use, while the sound-deadening features minimize operational noise. The galvanized understructure provides structural integrity, and the adjustable bullet feet facilitate precise leveling on uneven floors. Designed for moderate-volume food prep, it fits seamlessly into busy restaurant kitchens and institutional settings, offering a stable foundation for assembly, chopping, and packaging activities.

• Robust 16-gauge stainless steel top enhances durability
• Rear up-turn prevents spills and simplifies cleaning
• Galvanized understructure withstands heavy use in commercial kitchens
• Adjustable bullet feet for secure leveling on uneven surfaces
• Sound deadening tape reduces operational noise

Ideal for medium-volume food prep and assembly line applications requiring durable, easy-to-maintain surfaces.

John Boos ST6R1.5-3024GBK Technical Specs

This work table features a 16-gauge, 300 series stainless steel top that measures 24 inches in width by 30 inches in depth, designed for longevity and resistance to corrosion. The splash height of 1-1/2 inches creates a protective barrier against spills, supporting efficient cleaning and sanitation routines. Its galvanized base construction with an open design ensures stability and accommodates additional equipment or accessories. The overall height of 37.25 inches offers ergonomic access for operators in commercial kitchens. The table weighs approximately 42 pounds and is built to withstand typical foodservice temperatures and cleaning agents without compromising safety or performance. The NSF and CSA-Sanitation approvals highlight its suitability for hygienic food prep environments, and it is shipped typically within 2-4 weeks, with a freight class of 85. Electrical requirements are not applicable, ensuring straightforward installation. The model conforms to standard commercial kitchen operations, supporting moderate throughput and assembly activities, and provides a foundation for efficient workflow.

• Dimensions: 24" W x 30" D x 37.25" H，总重42 lbs
• Material: 16-gauge stainless steel with sound deadening tape
• Construction: Galvanized open base with adjustable bullet feet
• Splash height: 1-1/2" backsplash/upturn for spill containment
• Certifications: NSF and CSA-Sanitation approved
• Weight: 42 lbs
• Shipping time: Typically ships within 2-4 weeks
• Reinforced base: Box channel understructure with sound dampening
• Operational support: Stable, level surface suitable for food prep tasks

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for precise food preparation and assembly in professional kitchens. Typically constructed with durable 16-gauge stainless steel, these tables feature features like rear up-turns, splash guards, and reinforced understructure for stability and spill containment. The John Boos ST6R1.5-3024GBK Work Table is installed in various foodservice environments such as restaurants, catering operations, and institutional cafeterias. It provides a hygienic, easy-to-clean platform tailored for mid-volume food processing, with standardized dimensions supporting ergonomic workflow and operational efficiency.

Top stainless steel work tables for moderate-volume foodservice settings

These durable commercial work tables, exemplified by the John Boos ST6R1.5-3024GBK, support meal prep, assembly, and packaging tasks in restaurant kitchens and institutional foodservice venues. Built with high-quality materials, they combine stability, sanitation, and ergonomic design to optimize workflow and sanitation standards, making them suitable for moderate throughput operations in busy commercial kitchens.

• Operation type — suited for food prep stations in restaurants
• Kitchen setting — optimal for compact commercial foodservice areas
• Foodservice category — ideal for quick-serve and institutional kitchens
• Workload qualifier — supports moderate processing throughput
• Use case — designed for assembly, chopping, and food staging

Why Choose John Boos ST6R1.5-3024GBK?

Compared to similar commercial work tables, the John Boos ST6R1.5-3024GBK offers superior construction with a stainless steel top and galvanized understructure, ensuring long-term durability and stability. Its rear up-turn and sound deadening features enhance sanitation and noise management in busy environments. The adjustable feet facilitate precise leveling, supporting ergonomic workflows in diverse kitchen layouts. Its robust, NSF-certified design simplifies maintenance and promotes hygiene, making it a preferred choice for professional foodservice operations seeking reliable, restaurant-ready equipment.

• Compact footprint maximizes workspace efficiency in busy kitchens
• Self-contained design simplifies installation and setup
• Heavy-duty 16-gauge stainless steel top withstands rigorous use
• Enhanced spill containment with rear up-turn for sanitation
• Soundproofing materials support quieter kitchen operations