The John Boos ST6R1.5-30132SSK Work Table is a commercial-grade stainless steel workspace designed for efficient foodservice operations. Measuring 132 inches in width by 30 inches in depth, it features a 16/300 series stainless steel top with a 1-1/2-inch rear up-turn to contain spills and facilitate cleanup. The work table includes a Stallion Safety Edge front for enhanced durability and safety, along with 90° turndown sides that support versatile preparation setups. Its box channel understructure, equipped with sound deadening tape, ensures stability and reduces noise during heavy use. Built with stainless steel legs and an adjustable undershelf, this work table adapts to various kitchen configurations, providing a resilient and sanitary surface suited for high-demand commercial environments.
John Boos ST6R1.5-30132SSK Features
Designed for moderate throughput foodservice environments, this stainless steel work table offers a durable 16 gauge top and sound-absorbing understructure, ensuring operational longevity. Its beaded edge and safety features enable easy cleaning and safeguard staff during prep. Construction with stainless steel legs and an adjustable undershelf promotes stability and customization, improving workflow efficiency in busy kitchens. Ideal for food prep stations and bulk handling, the table's dimensions and features support widespread kitchen integration while maintaining sanitation standards.
- Work surface: 132" W x 30" D stainless steel top with rear up-turn
- Material: 16/300 series stainless steel for durability and corrosion resistance
- Structural support: Box channel understructure with sound deadening tape for stability and reduced noise
- Ease of maintenance: Full stainless steel construction simplifies cleaning routines
- Adjustability: Stainless steel legs and adjustable undershelf for flexible installation
Suitable for installation in food prep areas, bulk handling stations, or professional kitchens requiring sturdy, hygienic surfaces.
John Boos ST6R1.5-30132SSK Technical Specs
The John Boos ST6R1.5-30132SSK work table features a 16 gauge stainless steel top from the 300 Series, offering excellent corrosion resistance and ease of cleaning suited for demanding foodservice settings. It measures 132 inches in width, 30 inches in depth, and stands 37.25 inches high, supporting ergonomic workflow. Its base comprises a stainless steel open undershelf and legs with adjustable bullet feet for leveling. The unit weighs 177 lbs, ensuring robust stability in busy kitchens. The product operates on standard commercial kitchen power supplies without requiring electrical connections. Its construction adheres to high sanitation standards, making surface cleaning straightforward. The stainless steel backsplash provides splash containment, and the beveled edge design facilitates food prep and cleaning. This work table is built for long-term high-volume use, emphasizing durability and sanitation.
- Dimensions: 132" W x 30" D x 37.25" H
- Top gauge: 16 Gauge stainless steel
- Construction materials: Stainless steel top, legs, and undershelf
- Weight: 177 lbs for stable operation
- Certifications: NSF approved and CSA-Sanitation compliant
- Electrical requirements: No electrical connection required
- Assembly: Fully assembled or quick assembled with basic tools
- Installation needs: Leveling clearance for adjustable bullet feet recommended
- Sanitation: Compatible with standard stainless steel cleaning agents
- Usage compatibility: Suitable for wet and dry food prep environments within operating temperature ranges
What is a commercial work table?
A commercial work table is a durable, high-capacity stainless steel surface designed for food preparation in professional kitchens and foodservice operations. It features a sturdy construction, often with a stainless steel top and supporting structure, to withstand daily heavy use and facilitate sanitation. The John Boos ST6R1.5-30132SSK Work Table, with its 132-inch width and 30-inch depth, is ideal for large-scale food prep, involving chopping, assembling, or staging ingredients. Its reinforced surfaces and splash containment make it suitable for high-volume environments like restaurants, catering kitchens, or institutional cafeterias, supporting efficient workflow and maintaining hygiene standards.
Top stainless steel work tables for high-volume foodservice operations
Constructed by John Boos, the ST6R1.5-30132SSK is built for moderate workload commercial kitchens requiring a robust stainless steel surface. Ideal for food prep stations in busy restaurant environments, its construction ensures longevity and sanitation, supporting efficient kitchen workflows in various foodservice settings.
- Operation Type — Ideal for moderate-volume food prep kitchens
- Kitchen Type — Suited for compact commercial spaces
- Foodservice Category — Designed for restaurant and catering use
- Workload Qualifier — Supports moderate throughput tasks
- Use Case — Facilitates bulk ingredients staging and assembly
Why Choose John Boos ST6R1.5-30132SSK
The John Boos ST6R1.5-30132SSK surpasses standard work tables by offering a large, corrosion-resistant stainless steel surface with a reinforced understructure for heavy-duty use. Its rear up-turn prevents spills, and sound deadening tape reduces noise during intensive use, enhancing operational efficiency. The overall build quality ensures longevity, sanitation, and adaptability in high-traffic commercial kitchens, making it a superior choice compared to similar models.
- Enhanced durability: 16 gauge stainless steel top resists corrosion and damage
- Spill containment: Rear up-turn simplifies cleanup of liquids and ingredients
- Stability and leveling: Adjustable bullet feet accommodate uneven flooring
- Noise reduction: Sound deadening tape improves environment in busy climates
- Large workspace: 132-inch width supports extensive prep activities