The John Boos ST6R1.5-30132SBW Work Table is a commercially designed stainless steel work surface tailored for high-demand foodservice environments. Measuring 132 inches in width and 30 inches in depth, it features a 16/300 series stainless steel top with a 1-1/2-inch rear up-turn, providing durability and ease of cleaning under intensive use. Its full welded construction, NTN base with sound deadening tape, and stainless steel legs enhance stability and sanitation, making it suitable for food preparation, assembly, and packaging applications in busy kitchens and food production facilities.
John Boos ST6R1.5-30132SBW Features
The John Boos ST6R1.5-30132SBW stainless steel work table offers a robust, NSF-certified surface designed for high-traffic kitchens. It includes a rear up-turn for spill containment, a Stallion Safety Edge front for operator safety, and side and rear 90° turndown borders for hygienic work facilitation. The understructure with sound deadening tape ensures stability, reducing noise during operation. Ideal for stations requiring a durable prep surface, it supports efficient workflows in restaurants, catering kitchens, and institutional foodservice setups.
- Function and performance: 132" wide, 30" deep with 16/300 stainless steel top for heavy-duty use
- Durability traits: Full welded construction with stainless steel legs ensures longevity and sanitation
- Ease-of-use and maintenance: Sound deadening tape simplifies cleaning and reduces operational noise
- Work flow integration: Rear up-turn and turndown sides facilitate spill management and slip-free food prep
- Technical specification: 37.25" height with beveled edges for ergonomic operation
Designed for commercial foodservice environments requiring tough, hygienic work surfaces with smooth integration into prep lines.
John Boos ST6R1.5-30132SBW Technical Specs
The John Boos ST6R1.5-30132SBW work table features a 132-inch width and 30-inch depth, constructed with a 16/300 series stainless steel top that resists corrosion and staining. It operates on a straightforward, non-powered setup, with a total weight of 139 lbs for the entire unit. The stainless steel legs offer corrosion resistance and stability, while the open base with side and rear crossrails ensures easy access and cleaning. Its NSF and CSA-Sanitation certifications confirm compliance with industry sanitation standards, making it suitable for moderate- to high-volume usage in professional kitchens. The table’s maximum operating temperature supports routine food prep. The dimensions provide ample surface area for diverse culinary tasks, and overall design prioritizes durability, sanitation, and ergonomic accessibility.
- Dimensions: 132" W x 30" D x 37.25" H with a weight of 139 lbs
- Construction and finish: 16/300 stainless steel top with beveled bottom edges
- Material safety: Food-safe stainless steel, compliant with sanitation standards
- Temperature resistance: Max safe operating temperature of 300°F
- Item features: Rear up-turn splash guard enhances spill containment and cleanup
- Electrical compatibility: Not electrically driven, suitable for standard commercial power supplies
- Installation needs: Requires proper clearance for maintenance and ventilation
- Cleaning protocol: Full welds and stainless steel surface allow easy disassembly and sanitization
- Usage environment: Ideal for prep stations in high-volume kitchens and bakery facilities
- Integration factors: Compatible with mobile or bench mounting depending on workflow
What is a commercial work table stainless steel top?
A commercial work table with a stainless steel top is a sturdy, food-grade surface designed for food preparation and assembly in professional kitchens. It provides a durable, easy-to-clean platform resistant to corrosion and staining, suitable for intensive daily use. The John Boos ST6R1.5-30132SBW Work Table offers a 132-inch wide, 30-inch deep stainless steel surface with a rear up-turn for spill containment, making it ideal for high-volume foodservice operations, including restaurants and catering venues. Its construction supports efficient workflows and sanitation compliance in busy food prep areas.
Top stainless steel work tables for commercial foodservice settings
Constructed for professional kitchens, the John Boos ST6R1.5-30132SBW stainless steel work table offers exceptional durability, precise dimensions, and integrated safety features, suitable for moderate food production workflows in restaurant and catering environments. With its corrosion-resistant surface and ergonomic design, it optimizes operational efficiency and sanitation in busy foodservice operations.
- Operation Type — ideal for busy kitchen prep stations
- Kitchen Type — suited for compact commercial spaces
- Foodservice Category — suitable for restaurant kitchens and catering
- Workload Qualifier — supports moderate throughput levels
- Use Case — designed for food assembly, prep, and packaging
Why Choose John Boos ST6R1.5-30132SBW?
John Boos ST6R1.5-30132SBW sets itself apart with its full welded stainless steel construction, rear spill-upturn, and integrated safety edges, enhancing sanitation and workflow efficiency. Its robust design withstands demanding commercial kitchen environments, offering superior longevity, ease of maintenance, and a seamless work surface that improves operational hygiene and productivity compared to standard models.
- Self-contained design minimizes installation complexity and downtime
- Heavy-duty 16/300 stainless steel top ensures corrosion resistance and durability
- Rear up-turn and turndown sides optimize spill management and sanitation
- Beveled edges and welded construction simplify cleaning and disinfection
- Commercial-grade stability supports high-volume foodservice operations