The John Boos ST6R1.5-30108GSK Work Table is a professional-grade kitchen workstation designed for high-demand foodservice environments. This 108-inch wide by 30-inch deep stainless steel table features a 16-gauge, 300 series top with a 1-1/2-inch rear up-turn, providing a durable, corrosion-resistant surface suitable for heavy use. The work table’s galvanized box channel understructure includes sound deadening tape for noise reduction, while the Stallion Safety Edge front enhances operator safety. The table is equipped with a 90-degree turndown on sides, facilitating seamless integration into commercial kitchen layouts. Its galvanized legs and adjustable undershelf, coupled with adjustable bullet feet, ensure stability and ease of leveling on uneven flooring, making it ideal for demanding food preparation tasks requiring robust, sanitary, and easy-to-maintain surfaces.
John Boos ST6R1.5-30108GSK Features
The John Boos ST6R1.5-30108GSK work table offers a 108"W x 30"D stainless steel top with a 1-1/2"H rear up-turn, optimized for food prep stations requiring a sanitary and durable surface. Features include a galvanized understructure with sound deadening tape for quiet operation, front Stallion Safety Edge for operator safety, and sides with 90° turndown for easy cleaning and containment. The unit’s adjustable undershelf and bullet feet simplify installation on uneven floors, enhancing workflow efficiency. Its corrosion-resistant construction withstands high-volume kitchen environments, making it suitable for prep lines, bakery stations, and any moderate- to high-volume foodservice setting relying on consistent sanitation and durability.
- Durable 16-gauge stainless steel top: withstands heavy commercial food prep
- Galvanized understructure with sound deadening tape: reduces noise and ensures structural integrity
- Adjustable undershelf and leveling bullet feet: simplifies installation on uneven flooring
- Rear up-turn and sides with turndown: enhances hygiene and containment in busy kitchens
- Stallion Safety Edge front: improves operator safety during food preparation
Designed for commercial kitchens seeking a reliable, high-capacity work surface for food prep and station outfitting.
John Boos ST6R1.5-30108GSK Technical Specs
The John Boos ST6R1.5-30108GSK work table features a 16-gauge, 300 series stainless steel top measuring 108 inches in width and 30 inches in depth, with a 1-1/2-inch rear up-turn for containment and ease of cleaning. Its galvanized open base with an undershelf employs sound deadening tape for noise reduction during operation. The unit weighs approximately 149 lbs, built with durable galvanized legs and adjustable bullet feet for stability and leveling in various kitchen layouts. Electrical requirements are not applicable; however, installation considerations include clearance for airflow and ease of cleaning. The stainless steel construction ensures resistance to corrosion, high temperatures, and sanitation standards, making it suitable for extensive use in active food prep areas. The overall height of the table is 37.25 inches, aligning with ergonomic workspace standards. Maintenance involves routine cleaning with compatible stainless steel cleaners, and disassembly for deep cleaning is straightforward.
- Dimensions: 108"W x 30"D x 37.25"H for ergonomic work height
- Weight: 149 lbs for sturdy support and ease of installation
- Construction: 16-gauge stainless steel top with galvanized base
- Splash Height: 1-1/2" up-turn for containment and sanitation
- Compatibility: Suitable for bench mount, food prep, and station integration
- Cleaning & Maintenance: Easy disassembly, routine stainless steel cleaning
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and process workflows in professional kitchens. Compared to residential units, these tables feature durable, food-safe materials such as 16-gauge stainless steel, reinforced construction like galvanized understructure, and specialized features like rear up-turns and safety edges for sanitation and safety. The John Boos ST6R1.5-30108GSK work table is engineered for high-volume foodservice applications, installed in prep stations, bakery lines, or assembly areas where robust, contamination-resistant surfaces are essential for efficient, sanitary operation. This model’s specifications include a 300-series stainless steel top, a soundproofed understructure, and adjustable leveling feet, making it well-suited for environments requiring dependable durability and hygiene compliance.
Top stainless steel work tables for moderate-volume foodservice
Heavy-duty stainless steel work tables designed for moderate-volume kitchen environments, such as food prep stations and bakery lines. John Boos [app.aq_mfg_number] models like the ST6R1.5-30108GSK emphasize build quality, safety features, and easy maintenance, making them ideal for busy commercial kitchens, catering operations, and institutional foodservice intermediate workloads. These tables support efficient workflows with corrosion-resistant material, integrated safety edges, and adaptable installation options.
- Operation type — ideal for prep stations in commercial kitchens
- Kitchen setting — suited for bakery and catering environments
- Foodservice category — perfect for moderate throughput processing
- Workload qualifier — designed for medium-volume production needs
- Use case — primary surface for food assembly and fabrication
Why Choose John Boos ST6R1.5-30108GSK?
The John Boos ST6R1.5-30108GSK work table offers a superior combination of durability, safety, and design precision compared to similarly sized models. Its 16-gauge stainless steel surface ensures long-lasting performance, while features like the rear up-turn and Stallion Safety Edge enhance sanitation and operator safety. Built with galvanized components and adjustable feet, it adapts seamlessly to challenging kitchen environments, optimizing workflow and sanitation without sacrificing stability or ease of cleaning.
- Self-contained design with a corrosion-resistant stainless steel top
- Enhanced safety with Stallion Safety Edge front
- Versatile for multiple kitchen configurations and workflows
- Noise-reducing box channel understructure for operator comfort
- Designed for high durability and long-term use in busy facilities
