The John Boos ST6R1.5-30108GBW Work Table is a professional-grade stainless steel work surface designed for high-demand commercial kitchens. Measuring 108 inches in width and 30 inches in depth, it features a 16/300 series stainless steel top with a 1-1/2-inch rear up-turn for enhanced spill containment and workspace protection. The table includes a Stallion Safety Edge front for operator safety and 90° turndown on the sides for easy cleaning and seamless integration into workspace configurations. Galvanized legs with welded side and rear bracing provide durability and stability, supported by adjustable bullet feet for precise leveling. Ideal for foodservice operations requiring a sanitary, robust work platform, with an emphasis on longevity and ease of maintenance in high-volume environments.
John Boos ST6R1.5-30108GBW Features
The John Boos ST6R1.5-30108GBW work table offers a durable stainless steel top tailored for busy commercial kitchens. Its open galvanized base with crossrails ensures structural stability, while the 16/300 stainless surface resists corrosion and simplifies cleaning. The 1-1/2" rear up-turn contains spills, and the front safety edge minimizes injury risk. Designed for medium workload applications, it seamlessly integrates into food prep stations, offering reliable performance and sanitation in foodservice environments.
- High-quality stainless steel top: corrosion-resistant and easy to sanitize
- Galvanized open base: ensures durability and stable support under heavy use
- Rear up-turn and safety edge: contain spills and improve operator safety
- Adjustable bullet feet: facilitate leveling on uneven floors
- Designed for medium throughput kitchens: supports efficient food prep workflows
Best suited for moderate-volume food preparation in commercial kitchens requiring a sanitary, durable work surface.
John Boos ST6R1.5-30108GBW Technical Specs
The John Boos ST6R1.5-30108GBW work table is constructed with a 16/300 stainless steel top, measuring 108 inches wide by 30 inches deep, with a 1-1/2-inch high rear up-turn for spill containment. It weighs 119 lbs and features galvanized open support legs with welded bracing, providing long-term stability. The table operates in a standard commercial environment with a height of 37.25 inches, suited for ergonomic food prep. It includes a square / flat edge profile and is NSF and CSA-Sanitation approved, facilitating straightforward cleaning and sanitation routines. The open base type and durable materials ensure resilience against frequent use and cleaning cycles, optimized for medium-volume operations. The model is typically shipped within 2-4 weeks and complies with property safety and sanitation standards.
- Dimensions: 108" W x 30" D x 37.25" H, 119 lbs
- Top Material & Gauge: 16/300 series stainless steel, unspecified gauge
- Construction: Galvanized open base with welded side and rear bracing
- Electrical Requirements: Not applicable
- Operation Environment: Medium workload foodservice settings, supporting efficient food prep workflows
What is a commercial work table?
A commercial work table is a durable, sanitary surface designed for food preparation in professional kitchens. It features a high-grade stainless steel top, often with spill containment features like rear up-turns, and robust support structures such as galvanized legs. The John Boos ST6R1.5-30108GBW work table is installed in foodservice settings requiring a stable, easy-to-clean platform for meal prep, supporting efficient workflow in busy restaurant or catering operations.
Top stainless steel work tables for foodservice operations
Constructed for medium-volume food prep, the John Boos ST6R1.5-30108GBW offers a robust stainless steel surface with spill containment features, ideal for commercial kitchens. Designed for reliable performance, it supports efficient workflow in busy restaurant or foodservice environments. John Boos model ST6R1.5-30108GBW is built to enhance sanitation and durability in professional settings.
- Medium workload design—supporting steady food prep operations
- Commercial kitchen equipment—optimized for durability and sanitation
- Ideal for restaurant, cafeteria, catering—supports diverse foodservice needs
- Robust construction—stainless steel top and galvanized base
- Ease of installation and maintenance—adjustable feet and welded bracing
Why Choose John Boos ST6R1.5-30108GBW?
John Boos ST6R1.5-30108GBW stands out among commercial work tables due to its high-quality 16/300 series stainless steel top, spill containment up-turn, and durable galvanized support structure. Its functional design with safety features and easy maintenance improves operational efficiency, sanitation, and safety in busy kitchen environments. This model combines long-lasting durability with seamless integration into standard food prep stations.
- Self-contained stainless steel top for quick cleaning and sanitation
- Welded support structure for enhanced stability under heavy use
- Rear up-turn contains spills, reducing cross-contamination
- Adjustable bullet feet allow precise leveling on uneven floors
- Designed for medium throughput foodservice environments with ergonomic height
